RUSSIAN TEA CUP RECIPES
RUSSIAN TEA RECIPE: HOW TO MAKE IT - TASTE OF HOME
Friends will appreciate your thoughtfulness every time they sip this tasty tea. Red-hots add a spicy seasonal touch to this easy-to-make gift mix.
Provided by Taste of Home
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield About 4-1/4 cups.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first seven ingredients. Store in an airtight container in a cool, dry place for up to 6 months., To prepare hot tea: Place 2 teaspoons tea mix in a mug; stir in boiling water until mix is dissolved. Yield: 1 serving.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
RUSSIAN TEA RECIPE - FOOD.COM
This is lovely for a get together--at Christmas--on a cold winter's day. Of course you can use a sugar substitute should you desire.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Bring water to a boil and turn off heat.
- Add tea bags and spices.
- Cover and leave for 5 minutes.
- Remove tea bags and spices from water.
- Add sugar and juices.
- Mix well and reheat.
Nutrition Facts : Calories 69.2, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 3.3, CarbohydrateContent 17.6, FiberContent 0.1, SugarContent 16.5, ProteinContent 0.2
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