ROY ROB RECIPES

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ROB ROY RECIPE - FOOD FANATIC



Rob Roy Recipe - Food Fanatic image

Rob Roy pulls together whiskey and vermouth for a classic cocktail. Unwind after a long day.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1

Number Of Ingredients 4

2 ounces scotch whiskey, good quality
1/2 ounce sweet vermouth
2 shakes cherry bark vanilla bitters
maraschino cherry, optional

Steps:

  • Fill a cocktail shaker with a few cubes of ice and add in scotch, sweet vermouth and bitters. Stir and strain into martini or coupe glass. Add in a maraschino cherry if desired. 

Nutrition Facts : ServingSize , Calories 184 calories, FatContent 0 g, CarbohydrateContent 2 g, FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, SodiumContent 2 mg, SugarContent 1 g

ROB ROY - DAIRY FREE RECIPES - FOODDIEZ.COM



Rob Roy - Dairy Free Recipes - fooddiez.com image

Need a primal, and vegan beverage? Rob Roy could be an amazing recipe to try. This recipe serves 1. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 216 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of angostura bitters, vermouth, blended scotch whisky, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 2 minutes.

Provided by FOODDIEZ.COM

Total Time 2 minutes0S

Cook Time 2 minutes0S

Yield 1

Number Of Ingredients 4

2 dashes Angostura bitters
1 serving Garnish: lemon or orange twist
57 grams blended Scotch whisky
28 grams sweet vermouth

Steps:

  • Combine ingredients in a mixing glass and fill with ice. Stir well for about 20 seconds, then strain into a chilled cocktail glass. Twist a piece of lemon or orange peel over the drink and use as garnish.

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Dec 04, 2020 · The Rob Roy cocktail is similar to the beloved Manhattan, except the Rob Roy calls for scotch instead of American whiskey. The swap from bourbon (or rye) to scotch may not …
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The Rob Roy is a cocktail consisting primarily of whisky and vermouth, created in 1894 by a bartender at the Waldorf Astoria in Manhattan, New York City.The drink was named in honor of the premiere of Rob Roy, an operetta by composer Reginald De Koven and lyricist Harry B. Smith loosely based upon Scottish folk hero Rob Roy MacGregor.. A Rob Roy …
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