ROASTED BABY POTATOES RECIPES RECIPES
GARLIC AND HERB ROASTED BABY POTATOES | ALLRECIPES
Quick, easy, and perfect for a weeknight side dish, these roasted baby potatoes are tossed in a garlic and herb blend that everyone will love.
Provided by jcromwell
Categories Side Dish Potato Roasted Potato Recipes
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 475 degrees F (245 degrees C).
- Toss potatoes, oil, garlic, thyme, rosemary, salt, and pepper together in a bowl; place on a rimmed baking sheet.
- Roast in the preheated oven until tender, 30 to 35 minutes.
Nutrition Facts : Calories 197.8 calories, CarbohydrateContent 36 g, FatContent 4.8 g, FiberContent 5.6 g, ProteinContent 4.5 g, SaturatedFatContent 0.7 g, SodiumContent 303.3 mg, SugarContent 1.5 g
ROASTED BABY RED POTATOES RECIPE - LOW-CHOLESTEROL.FOOD.COM
Roasting brings out the flavors of the potatoes, onions and garlic. You choose what color you want to use for the bell pepper.
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees.
- Spray an oven-proof dish with non-stick cooking spray. Add vegetables and drizzle with olive oil, tossing to coat.
- Sprinkle with freshly ground pepper and salt to taste.
- Place dish in oven and bake for 15 minutes, stir and return to oven for an additional 15 minutes or until potatoes are just tender.
- Sprinkle with dried basil, adjust salt and pepper as needed, cover and allow to stand for 5 to 10 minutes before serving.
Nutrition Facts : Calories 117.2, FatContent 3.5, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 7.7, CarbohydrateContent 19.8, FiberContent 2.6, SugarContent 1.9, ProteinContent 2.5
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Total Time 45 minutes
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