ROAST PORK TIME AND TEMP RECIPES

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SUNDAY PORK ROAST RECIPE: HOW TO MAKE IT - TASTE OF HOME



Sunday Pork Roast Recipe: How to Make It - Taste of Home image

Mom would prepare pork roast for our family, friends and customers at the three restaurants she and Dad owned. The herb rub and vegetables give it a remarkable flavor. It's one of my favorite pork roast recipes. —Sandi Pichon, Memphis, Tennessee

Provided by Taste of Home

Categories     Dinner

Total Time 02 hours 05 minutes

Prep Time 20 minutes

Cook Time 01 hours 45 minutes

Yield 12 servings.

Number Of Ingredients 10

2 medium onions, chopped
2 medium carrots, chopped
1 celery rib, chopped
4 tablespoons all-purpose flour, divided
1 bay leaf, finely crushed
1/2 teaspoon dried thyme
1-1/4 teaspoons salt, divided
1-1/4 teaspoons pepper, divided
1 boneless pork loin roast (3 to 4 pounds)
1/3 cup packed brown sugar

Steps:

  • Preheat oven to 325°. Place vegetables on bottom of a shallow roasting pan. Mix 2 tablespoons flour, bay leaf, thyme, and 1 teaspoon each salt and pepper; rub over roast. Place roast on top of vegetables, fat side up. Add 2 cups water to pan., Roast, uncovered, 1-1/2 hours. Sprinkle brown sugar over roast. Roast 15-20 minutes longer or until a thermometer reads 140°. (Temperature of roast will continue to rise another 5-10° upon standing.), Remove roast to a platter. Tent with foil; let stand 15 minutes before slicing., Strain drippings from roasting pan into a measuring cup; skim fat. Add enough water to the drippings to measure 1-1/2 cups., In a small saucepan over medium heat, whisk remaining flour and 1/3 cup water until smooth. Gradually whisk in drippings mixture and remaining salt and pepper. Bring to a boil over medium-high heat, stirring constantly; cook and stir 2 minutes or until thickened. Serve roast with gravy.

Nutrition Facts : Calories 174 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 57mg cholesterol, SodiumContent 280mg sodium, CarbohydrateContent 8g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 22g protein. Diabetic Exchanges 3 lean meat

SUNDAY PORK ROAST RECIPE: HOW TO MAKE IT - TASTE OF HOME



Sunday Pork Roast Recipe: How to Make It - Taste of Home image

Mom would prepare pork roast for our family, friends and customers at the three restaurants she and Dad owned. The herb rub and vegetables give it a remarkable flavor. It's one of my favorite pork roast recipes. —Sandi Pichon, Memphis, Tennessee

Provided by Taste of Home

Categories     Dinner

Total Time 02 hours 05 minutes

Prep Time 20 minutes

Cook Time 01 hours 45 minutes

Yield 12 servings.

Number Of Ingredients 10

2 medium onions, chopped
2 medium carrots, chopped
1 celery rib, chopped
4 tablespoons all-purpose flour, divided
1 bay leaf, finely crushed
1/2 teaspoon dried thyme
1-1/4 teaspoons salt, divided
1-1/4 teaspoons pepper, divided
1 boneless pork loin roast (3 to 4 pounds)
1/3 cup packed brown sugar

Steps:

  • Preheat oven to 325°. Place vegetables on bottom of a shallow roasting pan. Mix 2 tablespoons flour, bay leaf, thyme, and 1 teaspoon each salt and pepper; rub over roast. Place roast on top of vegetables, fat side up. Add 2 cups water to pan., Roast, uncovered, 1-1/2 hours. Sprinkle brown sugar over roast. Roast 15-20 minutes longer or until a thermometer reads 140°. (Temperature of roast will continue to rise another 5-10° upon standing.), Remove roast to a platter. Tent with foil; let stand 15 minutes before slicing., Strain drippings from roasting pan into a measuring cup; skim fat. Add enough water to the drippings to measure 1-1/2 cups., In a small saucepan over medium heat, whisk remaining flour and 1/3 cup water until smooth. Gradually whisk in drippings mixture and remaining salt and pepper. Bring to a boil over medium-high heat, stirring constantly; cook and stir 2 minutes or until thickened. Serve roast with gravy.

Nutrition Facts : Calories 174 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 57mg cholesterol, SodiumContent 280mg sodium, CarbohydrateContent 8g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 22g protein. Diabetic Exchanges 3 lean meat

CROCK POT PORK ROAST AND VEGETABLES - FAVORITE FAMILY RE…
Nov 04, 2019 · Crock Pot Pork Roast. This Crock Pot Pork Roast and Vegetables is a fix it and forget it meal that always turns out great. You can rely on tender, juicy pork roast, and the …
From favfamilyrecipes.com
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EASY PORK ROAST RECIPE | ALLRECIPES
i had a 2 lb preseasoned (onion and garlic)pork roast and was looking for a new recipe and this looked easy and had great reviews. i did not have everything so i added 2 cans rinsed and drained of northern beans and 1 can of diced tomatoes with onion celery and bell peppers and a little water to the roast …
From allrecipes.com
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ROSEMARY PORK ROAST RECIPE | ALLRECIPES
For a decent sized pork roast 145-150 is a more correct target that will eventually rise towards 160 as it rests. Taking out at 160 guarantees overcooking. For those complaining about cook time inaccuracy you don't know how to cook a roast. Time …
From allrecipes.com
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PORK ROAST WITH CRISPY CRACKLING - RECIPETIN EATS
Dec 16, 2020 · Once you’ve levelled the pork, return it to the oven for another 1 hour at the low temp – so the total low temp slow roasting time totals 2 1/2 hours. Pork roast cooking time Roast …
From recipetineats.com
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INSTANT POT PORK ROAST - COOKTHESTORY
Nov 08, 2021 · Finally, the result is like a slow-braised, tender pork roast, but in the Instant Pot, it cooks in much less time. How Long To Cook Pork Roast In The Instant Pot. When you roast a pork butt in the oven, it takes about 40 minutes per pound. The Instant Pot is MUCH quicker. In the Instant Pot, you should cook a pork …
From cookthestory.com
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HOW TO ROAST PORK LOIN PERFECTLY - COOKTHESTORY
Mar 30, 2021 · Wow!!! I have never been able to make a good pork loin roast until now! Mine always came out dry and tough. This recipe was the first time that I was able to make a tender and juicy pork roast…
From cookthestory.com
See details


SIRLOIN PORK ROAST - NEVER DRY - JUICY AND DELICIOUS ...
Sep 03, 2019 · Pork Sirloin Roast, Sirloin Tip Roast, or Pork Loin Roast. You can use either a boneless pork sirloin tip roast (arrow #1 and my choice) or boneless pork sirloin roast (arrow #2). I have also successfully used a boneless center cut pork loin (pictured at the top of the photo above), which is what boneless pork chops are cut from.; A boneless pork sirloin roast …
From amandascookin.com
See details


RIB EYE ROAST COOKING TIME CHART RECIPES
Rib Eye Roast Cooking Time Chart Recipes. Roast the meat for 2 hours and 20 minutes (or about 14 minutes per pound at 130°F on a meat thermometer) for rare meat. For medium-rare meat, roast …
From tfrecipes.com
See details


EASY PORK LOIN ROAST RECIPE WITH GRAVY - INSTANT POT ...
Mar 31, 2019 · Pork Loin Roast Recipe. Brown the roast: Set your instant pot to Sautè function. Add in the oil. Sprinkle 1/2 of the spices in the oil. Place the pork roast in the pot and brown on all sides. Deglaze with water as needed. Sprinkle the remaining seasonings- roasted garlic goes in now) over the browned pork roast. Cook the Roast:
From homemadefoodjunkie.com
See details


CROCK POT PORK ROAST AND VEGETABLES - FAVORITE FAMILY RE…
Nov 04, 2019 · Crock Pot Pork Roast. This Crock Pot Pork Roast and Vegetables is a fix it and forget it meal that always turns out great. You can rely on tender, juicy pork roast, and the …
From favfamilyrecipes.com
See details


EASY PORK ROAST RECIPE | ALLRECIPES
i had a 2 lb preseasoned (onion and garlic)pork roast and was looking for a new recipe and this looked easy and had great reviews. i did not have everything so i added 2 cans rinsed and drained of northern beans and 1 can of diced tomatoes with onion celery and bell peppers and a little water to the roast …
From allrecipes.com
See details


ROSEMARY PORK ROAST RECIPE | ALLRECIPES
For a decent sized pork roast 145-150 is a more correct target that will eventually rise towards 160 as it rests. Taking out at 160 guarantees overcooking. For those complaining about cook time inaccuracy you don't know how to cook a roast. Time …
From allrecipes.com
See details


PORK ROAST WITH CRISPY CRACKLING - RECIPETIN EATS
Dec 16, 2020 · Once you’ve levelled the pork, return it to the oven for another 1 hour at the low temp – so the total low temp slow roasting time totals 2 1/2 hours. Pork roast cooking time Roast …
From recipetineats.com
See details


INSTANT POT PORK ROAST - COOKTHESTORY
Nov 08, 2021 · Finally, the result is like a slow-braised, tender pork roast, but in the Instant Pot, it cooks in much less time. How Long To Cook Pork Roast In The Instant Pot. When you roast a pork butt in the oven, it takes about 40 minutes per pound. The Instant Pot is MUCH quicker. In the Instant Pot, you should cook a pork …
From cookthestory.com
See details


HOW TO ROAST PORK LOIN PERFECTLY - COOKTHESTORY
Mar 30, 2021 · Wow!!! I have never been able to make a good pork loin roast until now! Mine always came out dry and tough. This recipe was the first time that I was able to make a tender and juicy pork roast…
From cookthestory.com
See details


SIRLOIN PORK ROAST - NEVER DRY - JUICY AND DELICIOUS ...
Sep 03, 2019 · Pork Sirloin Roast, Sirloin Tip Roast, or Pork Loin Roast. You can use either a boneless pork sirloin tip roast (arrow #1 and my choice) or boneless pork sirloin roast (arrow #2). I have also successfully used a boneless center cut pork loin (pictured at the top of the photo above), which is what boneless pork chops are cut from.; A boneless pork sirloin roast …
From amandascookin.com
See details


AUTHENTIC CUBAN PORK ROAST - COCO AND ASH
Sep 26, 2018 · Reply Coco and Ash December 28, 2019 at 9:58 am. Sorry for the confusion! I would still do a smaller pork for the 2 hours per pound. It’s not all about heating it to temp but the pork …
From cocoandash.com
See details


RIB EYE ROAST COOKING TIME CHART RECIPES
Rib Eye Roast Cooking Time Chart Recipes. Roast the meat for 2 hours and 20 minutes (or about 14 minutes per pound at 130°F on a meat thermometer) for rare meat. For medium-rare meat, roast …
From tfrecipes.com
See details


INSTANT POT PORK LOIN ROAST - RACHEL COOKS®
Apr 10, 2020 · Instant Pot Turkey Breast is another one of my favorite meal prep recipes. The pork should last 3-4 days in the fridge or up to 3 months in the freezer. For best results, thaw frozen pork overnight in the refrigerator. Reheat gently in the microwave, or lightly fry until warm. Other pork recipes: Pork …
From rachelcooks.com
See details


EASY PORK LOIN ROAST RECIPE WITH GRAVY - INSTANT POT ...
Mar 31, 2019 · Pork Loin Roast Recipe. Brown the roast: Set your instant pot to Sautè function. Add in the oil. Sprinkle 1/2 of the spices in the oil. Place the pork roast in the pot and brown on all sides. Deglaze with water as needed. Sprinkle the remaining seasonings- roasted garlic goes in now) over the browned pork roast. Cook the Roast:
From homemadefoodjunkie.com
See details


SLOW ROASTED PORK RIB ROAST RECIPE | EPICURIOUS.COM
Sep 28, 2015 · Place the pork on a rack in a pan and put it in the oven at 500 deg F. Immediately set the oven to 170 deg F. Roast for several hours until the internal temp of the pork is 165 deg F. This …
From epicurious.com
See details


CHAR SIU (CHINESE BBQ PORK) - FAVORITE FAMILY RECIPES
Aug 10, 2020 · Another thing to keep in mind if you want your pork to be nice and tender is to go by internal temperature, NOT cooking time. This is crucial. Pro Tips for Pork. The National Pork Board (yes, that is a real thing) recommends cooking pork …
From favfamilyrecipes.com
See details


INSTANT POT PORK ROAST - COOKTHESTORY
Nov 08, 2021 · Finally, the result is like a slow-braised, tender pork roast, but in the Instant Pot, it cooks in much less time. How Long To Cook Pork Roast In The Instant Pot. When you roast a pork butt in the oven, it takes about 40 minutes per pound. The Instant Pot is MUCH quicker. In the Instant Pot, you should cook a pork …
From cookthestory.com
See details


HOW TO ROAST PORK LOIN PERFECTLY - COOKTHESTORY
Mar 30, 2021 · Wow!!! I have never been able to make a good pork loin roast until now! Mine always came out dry and tough. This recipe was the first time that I was able to make a tender and juicy pork roast…
From cookthestory.com
See details


SIRLOIN PORK ROAST - NEVER DRY - JUICY AND DELICIOUS ...
Sep 03, 2019 · Pork Sirloin Roast, Sirloin Tip Roast, or Pork Loin Roast. You can use either a boneless pork sirloin tip roast (arrow #1 and my choice) or boneless pork sirloin roast (arrow #2). I have also successfully used a boneless center cut pork loin (pictured at the top of the photo above), which is what boneless pork chops are cut from.; A boneless pork sirloin roast …
From amandascookin.com
See details


AUTHENTIC CUBAN PORK ROAST - COCO AND ASH
Sep 26, 2018 · Reply Coco and Ash December 28, 2019 at 9:58 am. Sorry for the confusion! I would still do a smaller pork for the 2 hours per pound. It’s not all about heating it to temp but the pork …
From cocoandash.com
See details


RIB EYE ROAST COOKING TIME CHART RECIPES
Rib Eye Roast Cooking Time Chart Recipes. Roast the meat for 2 hours and 20 minutes (or about 14 minutes per pound at 130°F on a meat thermometer) for rare meat. For medium-rare meat, roast …
From tfrecipes.com
See details


INSTANT POT PORK LOIN ROAST - RACHEL COOKS®
Apr 10, 2020 · Instant Pot Turkey Breast is another one of my favorite meal prep recipes. The pork should last 3-4 days in the fridge or up to 3 months in the freezer. For best results, thaw frozen pork overnight in the refrigerator. Reheat gently in the microwave, or lightly fry until warm. Other pork recipes: Pork …
From rachelcooks.com
See details


EASY PORK LOIN ROAST RECIPE WITH GRAVY - INSTANT POT ...
Mar 31, 2019 · Pork Loin Roast Recipe. Brown the roast: Set your instant pot to Sautè function. Add in the oil. Sprinkle 1/2 of the spices in the oil. Place the pork roast in the pot and brown on all sides. Deglaze with water as needed. Sprinkle the remaining seasonings- roasted garlic goes in now) over the browned pork roast. Cook the Roast:
From homemadefoodjunkie.com
See details


SLOW ROASTED PORK RIB ROAST RECIPE | EPICURIOUS.COM
Sep 28, 2015 · Place the pork on a rack in a pan and put it in the oven at 500 deg F. Immediately set the oven to 170 deg F. Roast for several hours until the internal temp of the pork is 165 deg F. This …
From epicurious.com
See details


CHAR SIU (CHINESE BBQ PORK) - FAVORITE FAMILY RECIPES
Aug 10, 2020 · Another thing to keep in mind if you want your pork to be nice and tender is to go by internal temperature, NOT cooking time. This is crucial. Pro Tips for Pork. The National Pork Board (yes, that is a real thing) recommends cooking pork …
From favfamilyrecipes.com
See details


STANDING RIB ROAST (PRIME RIB) - RECIPETIN EATS
Dec 13, 2021 · Slow roast: Roast for a further 1 1/2 hours, basting every 30 minutes with the juices in the pan, until the internal temperature is 50°C/122°F in the centre (for medium rare, Note 4). Start checking the internal temp …
From recipetineats.com
See details


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