RED LOBSTER CHICKEN PASTA RECIPES

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RED LOBSTER CHEDDAR BAY BISCUITS - TOP SECRET RECIPES



Red Lobster Cheddar Bay Biscuits - Top Secret Recipes image

Order an entree from America's largest seafood restaurant chain and you'll get a basket of some of the planet's tastiest garlic-cheese biscuits served up on the side. For many years this recipe has been the most-searched-for clone recipe on the Internet, according to Red Lobster. As a result, several versions are floating around, including one that was at one time printed right on the box of Bisquick baking mix. The problem with making biscuits using Bisquick is that if you follow the directions from the box you don't end up with a very fluffy or flakey finished product, since most of the fat in the recipe comes from the shortening that's included in the mix. On its own, room temperature shortening does a poor job creating the light, airy texture you want from good biscuits, and it contributes little in the way of flavor. So, we'll invite some cold butter along on the trip -- with grated Cheddar cheese and a little garlic powder. Now you'll be well on your way to delicious Cheddar Bay. Wherever that is.

Provided by Todd Wilbur

Total Time 30 minutes0S

Prep Time 15 minutes0S

Cook Time 15 minutes0S

Nutrition Facts : Calories 175 calories

LOBSTER PASTA RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...



Lobster Pasta Recipe - Food.com - Food.com - Recipes, Food ... image

I had a whole steamed lobster left over from Valentine's Day, so I used it in this quick, easy microwave recipe.

Total Time 14 minutes

Prep Time 5 minutes

Cook Time 9 minutes

Yield 2 serving(s)

Number Of Ingredients 8

1 1/4 lbs lobsters, steamed, shelled, and cut into chunks
3 garlic cloves, minced
2 tablespoons butter
3 tablespoons extra virgin olive oil
3 scallions, sliced
salt and pepper
1/4 teaspoon red pepper flakes, to taste
1/2 lb whole wheat spaghetti

Steps:

  • In a large pot bring water to a boil.
  • Add spaghetti and cook 9 minutes, until al dente.
  • Separate the lobster tail and cut in half lengthwise, then into slices crosswise.
  • Crack the claws and take out the meat.
  • Add butter, garlic, and olive oil to a large microwave safe bowl and cook for 2 minutes until garlic softens.
  • Add scallions, spices, and lobster and microwave an additional 1 1/2- 2 minutes until heated through.
  • Drain spaghetti and add to bowl, toss and serve.

Nutrition Facts : Calories 910.6, FatContent 35.6, SaturatedFatContent 10.9, CholesterolContent 390.9, SodiumContent 1315.6, CarbohydrateContent 88.8, FiberContent 0.7, SugarContent 0.6, ProteinContent 64.4

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