RECIPES USING SOFRITO RECIPES

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SOFRITO CHICKEN STEW - SKINNYTASTE



Sofrito Chicken Stew - Skinnytaste image

Skinless chicken drumsticks, slowly stewed in light beer, scallions, tomatoes, cilantro, peppers, garlic and spices. As the colder weather slowly approaches in the coming months, this dish will warm your kitchen and hopefully give you the same comfort it gives me.

Provided by Gina

Categories     Dinner

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 8

Number Of Ingredients 14

1/2 tbsp olive oil
6 scallions (chopped)
4 cloves garlic (chopped fine)
2 medium tomatoes (diced)
1/3 cup diced red bell pepper
1 tsp ground cumin
1 1/2 tsp salt
1 packet sazon or 1 teaspoon ground annatto
8 large chicken drumsticks on the bone (skin removed (4 oz each))
1/2 tsp garlic powder
6 oz light beer
1 cup water
salt to taste
1/2 cup cilantro (chopped (or to taste))

Steps:

  • Heat oil in a deep saute pan.
  • Add scallions and garlic, sauté 2 minutes, add tomatoes and peppers.
  • Season with salt, cumin, and sazón or annatto. Set aside.
  • Season chicken with salt and garlic powder; add to center of the pan allowing chicken to brown slightly on both sides.
  • Combine chicken with sofrito, and add beer, water and cilantro, adjust salt if needed.
  • Cover pan and simmer on low until chicken is cooked through, about 20-30 minutes. Serve over rice.

Nutrition Facts : ServingSize 1 drumstick + sauce, Calories 110 kcal, CarbohydrateContent 5 g, ProteinContent 14 g, FatContent 3 g, CholesterolContent 48 mg, SodiumContent 382 mg, FiberContent 1 g, SugarContent 1 g

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Jul 02, 2018 · Sofrito is a base sauce mostly consisted of peppers, onions, garlic, and herbs. Most Caribbean and Latin American cultures use sofrito for the base of a lot of recipes, like arroz con gandules or sopa de salchichon. Where can I get sofrito? Most Latin stores carry a variety of sofrito …
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