RECIPES USING LEFTOVER BREAD RECIPES

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LEFTOVER BREAD RECIPES | BBC GOOD FOOD



Leftover bread recipes | BBC Good Food image

Discover inventive ways to use up leftover bread. We have various takes on bread & butter pudding, French toast, bruschetta and great ideas for breadcrumbs.

Provided by Good Food team

Number Of Ingredients 1

LEFTOVER BREAD BREAKFAST CASSEROLE – MELANIE COOKS



Leftover Bread Breakfast Casserole – Melanie Cooks image

This leftover bread breakfast bake is amazing! Don't throw out leftover bread - make this delicious french toast casserole instead!

Provided by MelanieCooks.com

Categories     Breakfast

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 6

Number Of Ingredients 6

3 cups leftover bread (cubed)
1 cup milk
3 eggs
1 tsp vanilla
1 tsp cinnamon
1/4 cup sugar

Steps:

  • Preheat the oven to 375F. Spray the bottom and sides of an 8x8 square baking dish with non-stick cooking spray (or grease with butter).
  • Put the bread cubes in the baking dish in a single layer.
  • Whisk the eggs, milk, 2 tbsp of sugar, vanilla and cinnamon in a bowl. Pour over the bread cubes, springle the remaining 2 tbsp of sugar on top and let stand for 10 minutes.
  • Put the baking dish in the oven and bake for 30 minutes, or until set.

Nutrition Facts : Calories 411 kcal, CarbohydrateContent 69 g, ProteinContent 16 g, FatContent 7 g, SaturatedFatContent 2 g, CholesterolContent 86 mg, SodiumContent 663 mg, FiberContent 5 g, SugarContent 18 g, ServingSize 1 serving

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