RECIPE USING WHIPPING CREAM RECIPES

Name: Whipped Cream
Prep time: 10 min
Total time: 20 min
Yield: 1 1/2 to 2 cups whipped cream
Ingredients: 2 tablespoons sugar; 1 cup heavy whipping cream

WHIPPED CREAM RECIPE | ALTON BROWN | FOOD NETWORK

Whipped Cream Recipe | Alton Brown | Food Network image

All you need is sugar, cream and a cold metal mixing bowl to easily make Alton Brown's homemade Whipped Cream recipe from Food Network.

Provided by Alton Brown

Categories dessert

Total Time 20 minutes

Prep Time 10 minutes

Yield 1 1/2 to 2 cups whipped cream

Number Of Ingredients 2

Ingredients

2 tablespoons sugar
1 cup heavy whipping cream

Steps:

Place a metal mixing bowl and metal whisk into the freezer for 10 to 15 minutes.
Place the sugar into the mixing bowl and add the whipping cream. Whisk just until the cream reaches stiff peaks. Store any unused portion in an airtight container for up to 10 hours. When ready to use, rewhisk for 10 to 15 seconds.

WHIPPED COCONUT CREAM (VEGAN WHIPPED CREAM) RECIPE ...

Whipped Coconut Cream (Vegan Whipped Cream) Recipe ... image

Here in the Northwest many friends are a) vegan b) avoiding dairy c) lactose-intolerant or d) all of the above. This recipe makes sure they don't miss out on one of the best parts of dessert: whipped cream! Keep a can or two of coconut milk in your fridge so that you're always ready to make this recipe! Variations on this basic version abound: add citrus zest, matcha (green tea) powder, cocoa, almond extract, pumpkin pie spice, mmm...! Plan ahead, because the coconut milk needs to chill overnight.

Provided by Karen Gaudette Brewer

Categories Frosting and Icing Recipes

Total Time 8 hours 10 minutes

Prep Time 10 minutes

Yield 1 cup

Number Of Ingredients 3

Ingredients

1 (14 ounce) can unsweetened coconut milk
2 tablespoons white sugar, or to taste
1 teaspoon pure vanilla extract

Steps:

Refrigerate can of coconut milk, 8 hours or overnight.n
Place metal mixing bowl and beaters in the refrigerator or freezer 1 hour before making whipped cream.n
Open can of coconut milk, taking care not to shake it. Scoop coconut cream solids into cold mixing bowl. Reserve remaining liquid for another use.n
Beat coconut cream using electric mixer with chilled beaters on medium speed; turn to high speed. Beat until stiff peaks form, 7 to 8 minutes. Add sugar and vanilla extract to coconut cream; beat 1 minute more. Taste and add more sugar if desired.n

Nutrition Facts : Calories 220.4 calories, CarbohydrateContent 9.1 g, FatContent 20.9 g, FiberContent 1.1 g, ProteinContent 2 g, SaturatedFatContent 18.5 g, SodiumContent 12.8 mg, SugarContent 6.4 g

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WHIPPED CREAM RECIPE | ALTON BROWN | FOOD NETWORK

All you need is sugar, cream and a cold metal mixing bowl to easily make Alton Brown's homemade Whipped Cream recipe from Food Network.
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Reviews 4.6
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Category dessert

Place the sugar into the mixing bowl and add the whipping cream. Whisk just until the cream reaches stiff peaks. Store any unused portion in an airtight container for up to 10 hours. When ready to use, rewhisk for 10 to 15 seconds.

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