RECIPE SAUSAGE BALLS RECIPES

Name: Sausage Balls
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 60 servings
Cuisine: american
Ingredients: 1/2 pound bulk pork sausage; 2 cups shredded sharp Cheddar cheese; 1/4 cup milk; 1 1/2 cups buttermilk, pancake and waffle mix; 2 tablespoons dry onion soup mix; 1/8 to 1/4 teaspoon ground hot red pepper

SAUSAGE BALLS RECIPE - FOOD NETWORK

Sausage Balls Recipe - Food Network image

Provided by Food Network

Categories appetizer

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 60 servings

Number Of Ingredients 6

Ingredients

1/2 pound bulk pork sausage
2 cups shredded sharp Cheddar cheese
1/4 cup milk
1 1/2 cups buttermilk, pancake and waffle mix
2 tablespoons dry onion soup mix
1/8 to 1/4 teaspoon ground hot red pepper

Steps:

Mix together sausage, cheese, milk and egg in a large bowl. Add buttermilk pancake and waffle mix with onion soup mix and ground red pepper. Blend well. Pinch off bits of dough and shape into 1- inch balls. Place on lightly greased baking sheets, spacing 1 1/2 inches apart, and sprinkle lightly with paprika. Bake 10 to 15 minutes at 375 degrees until deep golden brown, turning the balls over at halftime. Remove from baking sheets and serve.

SAUSAGE BALLS RECIPE - HOW TO MAKE SAUSAGE BALLS - DELISH

Sausage Balls Recipe - How to Make Sausage Balls - Delish image

Sausage balls are a classic holiday appetizer that might make you go "Wait, what even is a sausage ball?!" The answer: Addictive bites of cooked pork sausage, cheddar, and Bisquick that will be the most popular dish at your party. Here's how to make it perfectly.

Provided by Lindsay Funston

Categories Christmas tailgate Thanksgiving appetizers

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 20

Number Of Ingredients 8

Ingredients

1 lb. ground pork sausage
2 c. Bisquick
4 c. shredded cheddar
2 tbsp. freshly chopped parsley, plus more for garnish
1 tbsp. paprika
Kosher salt
Freshly ground black pepper
Extra-virgin olive oil, for brushing

Steps:

Preheat oven to 350° and line a baking sheet with parchment. In a large bowl, mix together pork sausage, Bisquick, cheddar, parsley, and paprika until combined and season with salt and pepper. Using a small cookie scoop, place tablespoon-size balls of mixture onto prepared baking sheet. Brush tops of balls with olive oil and bake until deeply golden and no longer pink, 25 minutes. Garnish with parsley before serving.

Nutrition Facts : Calories 206 calories

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