RECIPE PUMPKIN MUFFINS RECIPES
PUMPKIN MUFFINS RECIPE - BBC GOOD FOOD
Try these easy-to-bake cinnamon spiced pumpkin muffins as a mid-morning snack. They're ideal for Halloween and Bonfire Night, too
Provided by Katy Gilhooly
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 12
Number Of Ingredients 8
Steps:
- Heat the oven to 200C/180C fan/gas 6. Line a 12-hole muffin tin with muffin cases. Mix the flour, baking powder, cinnamon and both sugars together in a large bowl. Break up any lumps of brown sugar by rubbing them between your fingers.
- Whisk the purée and eggs together in a jug, then add to the dry ingredients with the melted butter. Whisk for 1-2 mins with an electric hand whisk until just combined.
- Bake for 15 mins until golden and risen and a skewer inserted comes out clean. Lift onto a wire rack to cool completely. Will keep for three days in an airtight container.
Nutrition Facts : Calories 219 calories, FatContent 10 grams fat, SaturatedFatContent 6 grams saturated fat, CarbohydrateContent 28 grams carbohydrates, SugarContent 13 grams sugar, FiberContent 2 grams fiber, ProteinContent 4 grams protein
CHOCOLATE CHIP PUMPKIN MUFFINS RECIPE: HOW TO MAKE IT
“Here’s a recipe that your readers will love!” writes Jennifer Jackson of Charlottesville, Virginia. “It’s simple, yet filling and delicious.”
Provided by Taste of Home
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 1 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first seven ingredients. Combine the egg, brown sugar, pumpkin, milk, butter and vanilla; stir into dry ingredients just until moistened. Stir in chocolate chips., Fill greased or paper-lined muffin cups three-fourths full. Bake at 375° for 18-22 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 210 calories, FatContent 6g fat (4g saturated fat), CholesterolContent 24mg cholesterol, SodiumContent 314mg sodium, CarbohydrateContent 36g carbohydrate (19g sugars, FiberContent 2g fiber), ProteinContent 4g protein.
More about "recipe pumpkin muffins recipes"
HEALTHY PUMPKIN MUFFINS RECIPE - HOW TO MAKE HEALTHY …
Slather these Healthy Pumpkin Muffins in ghee or butter for a perfect fall breakfast. Find the recipe on Delish.com.
From delish.com
Reviews 4.1
Total Time 50 minutes
Category healthy, brunch, baking, breakfast, brunch, dessert
Cuisine American
Calories 199 calories per serving
From delish.com
Reviews 4.1
Total Time 50 minutes
Category healthy, brunch, baking, breakfast, brunch, dessert
Cuisine American
Calories 199 calories per serving
- Divide batter into muffin liners, then top with remaining pecans and Demerara sugar. Bake until muffins are golden brown and a toothpick comes out clean, about 30 minutes. Let muffins cool in pan, then serve.
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PUMPKIN BREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
I keep my freezer stocked for our harvest crew with home-baked goodies like this deliciously spicy, easy pumpkin bread recipe. —Joyce Jackson, Bridgetown, Nova Scotia
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 20 minutes
Calories 221 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 20 minutes
Calories 221 calories per serving
- Preheat oven to 350°. Combine first 8 ingredients. Whisk together eggs, pumpkin, oil and water; stir into dry ingredients just until moistened. Fold in walnuts and, if desired, raisins. , Pour into a greased 9x5-in. loaf pan. Bake until a toothpick inserted in center comes out clean, 65-70 minutes. Cool in pan 10 minutes before removing to a wire rack.
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PUMPKIN MUFFINS RECIPE - BBC GOOD FOOD
Try these easy-to-bake cinnamon spiced pumpkin muffins as a mid-morning snack. They're ideal for Halloween and Bonfire Night, too
From bbcgoodfood.com
Total Time 30 minutes
Calories 219 calories per serving
From bbcgoodfood.com
Total Time 30 minutes
Calories 219 calories per serving
- Bake for 15 mins until golden and risen and a skewer inserted comes out clean. Lift onto a wire rack to cool completely. Will keep for three days in an airtight container.
See details
CHOCOLATE CHIP PUMPKIN MUFFINS RECIPE: HOW TO MAKE IT
“Here’s a recipe that your readers will love!” writes Jennifer Jackson of Charlottesville, Virginia. “It’s simple, yet filling and delicious.”
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Calories 210 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Calories 210 calories per serving
- In a large bowl, combine the first seven ingredients. Combine the egg, brown sugar, pumpkin, milk, butter and vanilla; stir into dry ingredients just until moistened. Stir in chocolate chips., Fill greased or paper-lined muffin cups three-fourths full. Bake at 375° for 18-22 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
See details
HEALTHY PUMPKIN MUFFINS RECIPE - HOW TO MAKE HEALTHY ...
Slather these Healthy Pumpkin Muffins in ghee or butter for a perfect fall breakfast. Find the recipe on Delish.com.
From delish.com
Reviews 4.1
Total Time 50 minutes
Category healthy, brunch, baking, breakfast, brunch, dessert
Cuisine American
Calories 199 calories per serving
From delish.com
Reviews 4.1
Total Time 50 minutes
Category healthy, brunch, baking, breakfast, brunch, dessert
Cuisine American
Calories 199 calories per serving
- Divide batter into muffin liners, then top with remaining pecans and Demerara sugar. Bake until muffins are golden brown and a toothpick comes out clean, about 30 minutes. Let muffins cool in pan, then serve.
See details
PUMPKIN BREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
I keep my freezer stocked for our harvest crew with home-baked goodies like this deliciously spicy, easy pumpkin bread recipe. —Joyce Jackson, Bridgetown, Nova Scotia
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 20 minutes
Calories 221 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 20 minutes
Calories 221 calories per serving
- Preheat oven to 350°. Combine first 8 ingredients. Whisk together eggs, pumpkin, oil and water; stir into dry ingredients just until moistened. Fold in walnuts and, if desired, raisins. , Pour into a greased 9x5-in. loaf pan. Bake until a toothpick inserted in center comes out clean, 65-70 minutes. Cool in pan 10 minutes before removing to a wire rack.
See details
HEALTHY PUMPKIN MUFFINS RECIPE - HOW TO MAKE HEALTHY ...
Slather these Healthy Pumpkin Muffins in ghee or butter for a perfect fall breakfast. Find the recipe on Delish.com.
From delish.com
Reviews 4.1
Total Time 50 minutes
Category healthy, brunch, baking, breakfast, brunch, dessert
Cuisine American
Calories 199 calories per serving
From delish.com
Reviews 4.1
Total Time 50 minutes
Category healthy, brunch, baking, breakfast, brunch, dessert
Cuisine American
Calories 199 calories per serving
- Divide batter into muffin liners, then top with remaining pecans and Demerara sugar. Bake until muffins are golden brown and a toothpick comes out clean, about 30 minutes. Let muffins cool in pan, then serve.
See details
PUMPKIN BREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
I keep my freezer stocked for our harvest crew with home-baked goodies like this deliciously spicy, easy pumpkin bread recipe. —Joyce Jackson, Bridgetown, Nova Scotia
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 20 minutes
Calories 221 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 20 minutes
Calories 221 calories per serving
- Preheat oven to 350°. Combine first 8 ingredients. Whisk together eggs, pumpkin, oil and water; stir into dry ingredients just until moistened. Fold in walnuts and, if desired, raisins. , Pour into a greased 9x5-in. loaf pan. Bake until a toothpick inserted in center comes out clean, 65-70 minutes. Cool in pan 10 minutes before removing to a wire rack.
See details
PUMPKIN MUFFINS WITH STREUSEL TOPPING RECIPE | ALLRECIPES
Delicious muffins -- I made them for a work breakfast and people were asking for the recipe. I used sultanas for the raisins since I had them, and they were a great fit for the color and texture of the muffins. The recipe does make 18 very large muffins …
From allrecipes.com
From allrecipes.com
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PUMPKIN APPLE STREUSEL MUFFINS RECIPE | ALLRECIPES
I don't even add the streusel topping. I do make a few minor changes.... instead of the pumpkin pie spice, I make my own variation - 1 tbsp of cinnamon, 1 tsp cloves, 1/4 tsp nutmeg, and 1/4 tsp ginger. Also, I'll occasionally divide the basic pumpkin recipe …
From allrecipes.com
From allrecipes.com
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HEALTHY PUMPKIN MUFFINS RECIPE - COOKING LIGHT
Once baked, these pumpkin muffins are light, fluffy, and full of pumpkin-spice flavor. While store-bought muffins can range from anywhere to 300-600 calories, and add more than 20g of fat, 70g of carbs, and 50g of sugar to your day, these ultra-satisfying muffins …
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PUMPKIN MUFFINS THAT START WITH A CAKE MIX YUM! - SKIP TO MY …
Aug 03, 2021 · A slice of pumpkin bread is the perfect way to wake up on a cold morning, and you will love this pumpkin bread recipe. I promise you will never need another recipe, it’s so moist and delicious and easy to put together. In fact, this pumpkin bread recipe is versatile – it also makes great muffins. Another beloved pumpkin recipe is a pumpkin …
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From skiptomylou.org
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EASY PUMPKIN MUFFINS RECIPE - REAL SIMPLE
Whisk brown sugar, pumpkin, granulated sugar, vegetable oil, and eggs in a separate medium bowl, and beat vigorously until smooth and combined. Add flour mixture and mix until evenly …
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LIBBY’S PUMPKIN MUFFINS | VERY BEST BAKING
Combine flour, pumpkin pie spice, baking soda and salt in large bowl. Combine sugar, pumpkin, eggs, oil and juice in large mixer bowl; beat until just blended. Add flour mixture to pumpkin mixture; …
From verybestbaking.com
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HEALTHY PUMPKIN MUFFINS RECIPE - COOKING LIGHT
Once baked, these pumpkin muffins are light, fluffy, and full of pumpkin-spice flavor. While store-bought muffins can range from anywhere to 300-600 calories, and add more than 20g of fat, 70g of carbs, and 50g of sugar to your day, these ultra-satisfying muffins …
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PUMPKIN MUFFINS THAT START WITH A CAKE MIX YUM! | SKIP TO ...
Aug 03, 2021 · A slice of pumpkin bread is the perfect way to wake up on a cold morning, and you will love this pumpkin bread recipe. I promise you will never need another recipe, it’s so moist and delicious and easy to put together. In fact, this pumpkin bread recipe is versatile – it also makes great muffins. Another beloved pumpkin recipe is a pumpkin …
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Combine flour, pumpkin pie spice, baking soda and salt in large bowl. Combine sugar, pumpkin, eggs, oil and juice in large mixer bowl; beat until just blended. Add flour mixture to pumpkin mixture; …
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Whisk brown sugar, pumpkin, granulated sugar, vegetable oil, and eggs in a separate medium bowl, and beat vigorously until smooth and combined. Add flour mixture and mix until evenly …
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LIBBY’S PUMPKIN MUFFINS | VERY BEST BAKING
Combine flour, pumpkin pie spice, baking soda and salt in large bowl. Combine sugar, pumpkin, eggs, oil and juice in large mixer bowl; beat until just blended. Add flour mixture to pumpkin mixture; …
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