RECIPE FOR OLD FASHIONED COCONUT PIE RECIPES
More about "recipe for old fashioned coconut pie recipes"
OLD FASHIONED APPLE PIE RECIPE | ALLRECIPES
I baked the pie at a consistent 375 degrees – 25 minutes with the crust uncovered, then another 25 minutes or so with the crust edge covered with foil. This pie recipe and the pastry recipe I chose was a winning combination and lived up to its name. This was indeed a good “Old Fashioned Apple Pie.”
From allrecipes.com
From allrecipes.com
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OLD FASHIONED STRAWBERRY PIE RECIPE | ALLRECIPES
Fresh berries are combined with flour, sugar and cinnamon, piled into a prepared crust, and dotted with butter. Then on goes the top crust, and the pie is slipped into a hot oven until the filling …
From allrecipes.com
From allrecipes.com
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FAVORITE OLD FASHIONED GINGERBREAD RECIPE | ALLRECIPES
Excellent old fashioned gingerbread. The only flaw is that the bake time is too long. Mine was done in 45 minutes. You should start checking at 40 minutes. Be sure to check with a knife, not a …
From allrecipes.com
From allrecipes.com
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OLD-FASHIONED CHOCOLATE FUDGE RECIPE | ALLRECIPES
People, real old fashioned fudge does take time, and yes…it does take a bit of actual physical labor. This is not a “pop it in the microwave and it’s done” type of candy, so don’t even bother (and …
From allrecipes.com
From allrecipes.com
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OLD FASHIONED APPLE PIE RECIPE | ALLRECIPES
I baked the pie at a consistent 375 degrees – 25 minutes with the crust uncovered, then another 25 minutes or so with the crust edge covered with foil. This pie recipe and the pastry recipe I chose was a winning combination and lived up to its name. This was indeed a good “Old Fashioned Apple Pie.”
From allrecipes.com
From allrecipes.com
See details
OLD FASHIONED STRAWBERRY PIE RECIPE | ALLRECIPES
Fresh berries are combined with flour, sugar and cinnamon, piled into a prepared crust, and dotted with butter. Then on goes the top crust, and the pie is slipped into a hot oven until the filling …
From allrecipes.com
From allrecipes.com
See details
