More about "recipe for mexican fried ice cream recipes"
NO-FRY FRIED ICE CREAM RECIPE: HOW TO MAKE IT
This ice cream has a crispy cinnamon coating just like the fried ice cream served at Mexican restaurants, but minus the oily mess. Make ahead of time and freeze until serving. —Tim White, Windsor, ON
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Using a 1/2-cup ice cream scoop, place 8 scoops of ice cream on a baking sheet. Freeze until firm, about 1 hour. Meanwhile, combine brown sugar, butter and cinnamon. Stir in cornflakes. Transfer mixture to an ungreased 15x10x1-in. baking pan. Bake until lightly browned, 4-6 minutes. Cool completely., Roll ice cream balls in crumb mixture. Cover and freeze until firm, at least 1 hour. If desired, serve with toppings.
Nutrition Facts : Calories 216 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 32mg cholesterol, SodiumContent 168mg sodium, CarbohydrateContent 33g carbohydrate (20g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
CINNAMON ICE CREAM RECIPE | ALLRECIPES
I made this recipe along with 7 other homemade flavors for a large 4th of July party, and it was the favorite with most. We live on the border of Mexico, and many compared it to the taste of "fried ice cream" found in some local Mexican …
From allrecipes.com
From allrecipes.com
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CINNAMON ICE CREAM RECIPE | ALLRECIPES
I made this recipe along with 7 other homemade flavors for a large 4th of July party, and it was the favorite with most. We live on the border of Mexico, and many compared it to the taste of "fried ice cream" found in some local Mexican …
From allrecipes.com
From allrecipes.com
See details
30 ICE CREAM CAKE RECIPES THAT ARE PERFECT FOR BIRTHDAYS
Jun 02, 2021 · Not-Fried Ice Cream Cake We created this ice cream cake to mimic the popular dessert in many Mexican restaurants without the deep frying. It’s a no-fuss treat that feeds a crowd, and …
From tasteofhome.com
From tasteofhome.com
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