RECIPE FOR HOMEMADE CREAM CHEESE RECIPES

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TANGY LEMON CREAM CHEESE FROSTING RECIPE | ALLRECIPES



Tangy Lemon Cream Cheese Frosting Recipe | Allrecipes image

Great on Lemon Drops.

Provided by Amanda Howell

Categories     Lemon Frosting

Yield 4 cups

Number Of Ingredients 6

4 ounces cream cheese
¼ cup butter, softened
1 cup confectioners' sugar
2 tablespoons lemon juice
2 ¼ cups confectioners' sugar
4 drops yellow food coloring

Steps:

  • Beat cream cheese and butter in a bowl until combined. Beat in powdered sugar and lemon juice.
  • Beat in 2-1/4 to 2-1/2 cups more of powdered sugar till frosting is of spreading consistency. Stir in a few drops of yellow food coloring.

Nutrition Facts : Calories 72.7 calories, CarbohydrateContent 12.3 g, CholesterolContent 7.7 mg, FatContent 2.7 g, ProteinContent 0.3 g, SaturatedFatContent 1.7 g, SodiumContent 20.8 mg, SugarContent 12 g

HOW TO MAKE CREAM CHEESE FROSTING - FOOD NETWORK



How to Make Cream Cheese Frosting - Food Network image

Provided by Food Network Kitchen

Categories     dessert

Total Time 15 minutes

Prep Time 15 minutes

Number Of Ingredients 4

4 ounces unsalted butter, softened
4 ounces cream cheese, softened
2 cups powdered sugar
1 teaspoon vanilla extract

Steps:

  • In a large bowl, beat together the butter and cream cheese with an electric mixer. With the mixer on low speed, add the powdered sugar a cup at a time until smooth and creamy. Beat in the vanilla extract.

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