RECIPE FOR FAJITA SEASONING RECIPES

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FAJITA SEASONING MIX RECIPE - FOOD.COM



Fajita Seasoning Mix Recipe - Food.com image

Rather than buying fajita seasoning, it's easy to make your own. Approximately 2 tablespoons equals 1 store-bought seasoning packet.

Total Time 5 minutes

Prep Time 5 minutes

Yield 10 teaspoons

Number Of Ingredients 10

1 tablespoon cornstarch
2 teaspoons chili powder
1 teaspoon salt
1 teaspoon paprika
1 teaspoon sugar
3/4 teaspoon crushed chicken bouillon cube
1/2 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1/4 teaspoon cumin

Steps:

  • Combine all ingredients in a small bowl.
  • Use as needed in recipes calling for fajita seasoning.

Nutrition Facts : Calories 8.2, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 277.7, CarbohydrateContent 1.8, FiberContent 0.3, SugarContent 0.5, ProteinContent 0.2

FAJITA SEASONING RECIPE | REAL SIMPLE



Fajita Seasoning Recipe | Real Simple image

Whether you're making chicken, steak, or veggies, this easy fajita seasoning recipe will liven up your dinner with plenty of fresh, vibrant flavor. Make a large batch to store in your pantry, or pack up several single serving portions in airtight mason jars to give to your family and friends. You'll love making dinner into a DIY fajita station with corn tortillas and toppings like pico de gallo, sour cream, lime wedges, guacamole and tasty queso fresco.

Provided by Maki Yazawa

Total Time 5 minutes

Yield 8 servings

Number Of Ingredients 10

1?½ tablespoons chili powder
2 teapoons cumin
2 teapoons paprika 
2 teapoons garlic powder
2 teapoons onion powder
2 teapoons granulated sugar
1 teaspoon dried oregano
½ teaspoon cayenne pepper
1 teaspoon salt
½ teaspoon pepper 

Steps:

  • Mix all the spices together in a bowl or in a jar. Store in an airtight container or use right away.

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  • Put all the ingredients in a bowl and mix to combine. Tip into a small jar or container and store in a dark, cool place. Use as you wish, adding 1 tsp at a time to a dish according to taste.
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