RECIPE FOR CUCUMBER RECIPES

Name: Cucumber Relish
Prep time: 45 min
Cook time: 4 h 20 min
Total time: 5 h 5 min
Yield: 5-6 Pints
Ingredients: 4 cups ground unpeeled cucumbers (about 4); 1 cup ground green pepper (about 2); 1/2 cup ground red pepper (about 1); 1 tablespoon celery seed; 3 cups ground onions; 3 cups finely diced celery; 1/4 cup salt; 3 1/2 cups sugar; 2 cups white vinegar; 1 tablespoon mustard seeds

CUCUMBER RELISH RECIPE - FOOD.COM - FOOD.COM - RECIPES ...

Cucumber Relish Recipe - Food.com - Food.com - Recipes ... image

This is a sweet pickle relish similiar to what you can buy in the grocery store. (Better, I think) Can be used for Hot Dogs, Potato salad or any recipe calling for Sweet relish or salad cubes. Easy to make

Total Time 5 hours 5 minutes

Prep Time 45 minutes

Cook Time 4 hours 20 minutes

Yield 5-6 Pints

Number Of Ingredients 10

Ingredients

4 cups ground unpeeled cucumbers (about 4)
1 cup ground green pepper (about 2)
1/2 cup ground red pepper (about 1)
1 tablespoon celery seed
3 cups ground onions
3 cups finely diced celery
1/4 cup salt
3 1/2 cups sugar
2 cups white vinegar
1 tablespoon mustard seeds

Steps:

Use coarse blade on grinder, (I used food processor) combine all vegetables in large bowl.
Sprinkle with salt.
Cover with cold water, let stand 4 hours.
Drain thoroughly in colander, press out all excess liquid.
Combine sugar, vinegar, celery seed,& mustard seed.
Bring to a boil, stirring until sugar is dissolved.
Stir in drained vegetables, simmer 10 minutes.
Pack into jars to within 1/2 inch of the top.
Put on cap, screw band firmly tight.
Process in boiling water bath 10 minutes.
Yield 5-6 pints.

Nutrition Facts : Calories 644.5, FatContent 1.2, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 5722.6, CarbohydrateContent 157.8, FiberContent 4.1, SugarContent 148.1, ProteinContent 3

CUCUMBER DIP RECIPE | ALLRECIPES

Cucumber Dip Recipe | Allrecipes image

The dill flavor in this creamy summer favorite goes great with cucumber slices. Kids love it -- it never lasts long! Try this dip with other veggies, as well.

Provided by THE MOM

Categories Appetizers and Snacks Dips and Spreads Recipes

Total Time 8 hours 10 minutes

Prep Time 10 minutes

Yield 2.5 cups

Number Of Ingredients 8

Ingredients

1 cup sour cream
1 cup mayonnaise
1 tablespoon dried minced onion
2 tablespoons dried parsley
2 teaspoons dried dill weed
2 teaspoons Beau Monde ™ seasoning
¼ teaspoon seasoning salt
? teaspoon ground black pepper

Steps:

In a medium bowl, mix sour cream, mayonnaise, onion, parsley, dill weed, Beau Monde ™ seasoning, seasoning salt and pepper. Cover and chill in the refrigerator 8 hours, or overnight, before serving. Enjoy!

Nutrition Facts : Calories 104.9 calories, CarbohydrateContent 1.1 g, CholesterolContent 9.2 mg, FatContent 11.2 g, FiberContent 0.1 g, ProteinContent 0.5 g, SaturatedFatContent 2.8 g, SodiumContent 129.5 mg, SugarContent 0.2 g

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