RANCH PACKET RECIPE RECIPES

Name: Oven-Baked Ranch Chex Mix
Yield: 10
Cuisine: United states
Ingredients: 8 tablespoons (1 stick) unsalted butter; 4 1/2 cups Rice Chex cereal; 4 1/2 cups Wheat Chex cereal; 2 cups bite-sized or mini pretzel twists; 2 cups cheese crackers, such as Cheez-Its; 1 cup oyster crackers; 2 (1-ounce) packets ranch dressing seasoning mix (about 1/2 cup total), divided

OVEN-BAKED RANCH CHEX MIX RECIPE | KITCHN

Oven-Baked Ranch Chex Mix Recipe | Kitchn image

Ranch seasoning gives this classic snack mix a twist with it's signature blend of herbs and spices.

Provided by Patty Catalano

Categories Snack Appetizer

Total Time 3600S

Prep Time 600S

Cook Time 3000S

Yield 10

Number Of Ingredients 7

Ingredients

8 tablespoons (1 stick) unsalted butter
4 1/2 cups Rice Chex cereal
4 1/2 cups Wheat Chex cereal
2 cups bite-sized or mini pretzel twists
2 cups cheese crackers, such as Cheez-Its
1 cup oyster crackers
2 (1-ounce) packets ranch dressing seasoning mix (about 1/2 cup total), divided

Steps:

Arrange 2 racks to divide the oven into thirds and heat the oven to 250°F. Line 2 rimmed baking sheets with parchment paper.
Place 8 tablespoons unsalted butter in a small, microwave-safe bowl. Microwave in 10-second intervals, stirring between each, until fully melted, 50 to 60 seconds total. (Alternatively, melt in a small saucepan on the stovetop over low heat.)
Place 4 1/2 cups Rice Chex, 4 1/2 cups Wheat Chex, 2 cups pretzel twists, 2 cups cheese crackers, 1 cup oyster crackers, and 1 packet of the ranch dressing seasoning mix in a large bowl, and lightly toss to combine.
Pour half of the butter over the cereal mixture and gently toss to coat. Sprinkle in the remaining ranch packet and butter, then gently toss again so all the pieces are evenly coated.
Divide the mixture between the prepared baking sheets and spread into an even layer. Bake, stirring every 15 minutes, until lightly browned and crisp, 45 to 50 minutes total. Let cool for 10 minutes on the baking sheets before serving.

Nutrition Facts : SaturatedFatContent 7.1 g, UnsaturatedFatContent 0.0 g, CarbohydrateContent 83.9 g, SugarContent 5.6 g, ServingSize Serves 10, ProteinContent 10.5 g, FatContent 14.8 g, Calories 493 cal, SodiumContent 991.1 mg, FiberContent 6.6 g, CholesterolContent 0 mg

COPYCAT HIDDEN VALLEY RANCH MIX RECIPE - CINCYSHOPPER

Copycat Hidden Valley Ranch Mix Recipe - CincyShopper image

Provided by Jen

Number Of Ingredients 11

Ingredients

1/2 cup Dry Buttermilk
1 tbsp Dried Parsley Flakes
1 tsp Dried Minced Onions
1 tsp Dill Weed
1 tsp Garlic Salt
1 tsp Onion Powder
1 tsp Garlic Powder
1 tsp MSG (Accent! optional)
1/2 tsp Salt
1/2 tsp Sugar
1/4 tsp Pepper

Steps:

Blend in food processor or blender and store in airtight container.
When recipe calls for 1 packet of mix, use 2 tbsp of this instead.

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OVEN-BAKED RANCH CHEX MIX RECIPE | KITCHN

Ranch seasoning gives this classic snack mix a twist with it's signature blend of herbs and spices.
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Reviews 5
Total Time 3600S
Category Snack, Appetizer
Cuisine United states
Calories 493 cal per serving

Divide the mixture between the prepared baking sheets and spread into an even layer. Bake, stirring every 15 minutes, until lightly browned and crisp, 45 to 50 minutes total. Let cool for 10 minutes on the baking sheets before serving.

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