ASIAN RAMEN COLESLAW RECIPE - FOOD.COM
My sister-in-law makes this coleslaw and it usually disappears very quickly because it's so light and tasty. It can be a light meal if by adding some chopped and grilled chicken.
Total Time 15 minutes
Prep Time 15 minutes
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Crumble ramen noodles and combine with green onions, coleslaw mix, sesame seeds and almonds.
- Mix dressing ingredients (oil, vinegar, sugar, salt, pepper and Ramen Noodle flavor packet) in separate bowl.
- Pour dressing over salad mixture.
Nutrition Facts : Calories 562.2, FatContent 40.1, SaturatedFatContent 5.4, CholesterolContent 0, SodiumContent 1046.9, CarbohydrateContent 43.8, FiberContent 9, SugarContent 18.4, ProteinContent 13
ORIENTAL RAMEN BROCCOLI COLESLAW RECIPE - FOOD.COM
This recipe comes from my Aunt. Someone from their church had sent over this dish while I was in visiting my family. We all had a fit over it. Wanted to share and have for my own reference too. NOTE: Can use Splenda in place of sugar
Total Time 10 minutes
Prep Time 10 minutes
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Before opening noodles, crush into 1 inch pieces. Open packages and set aside flavor packets.
- Place noodles in bottom of large serving bowl. Top noodles with broccoli slaw, then sprinkle with almonds and sunflower kernels, and green onions.
- In a separate bowl combine sugar, oil, vinegar, and flavor packets from noodles. Pour over slaw, cover and chill up to 24 hours.
- Toss before serving.
Nutrition Facts : Calories 506.1, FatContent 39.5, SaturatedFatContent 5.6, CholesterolContent 0, SodiumContent 429.2, CarbohydrateContent 33, FiberContent 3.8, SugarContent 14.1, ProteinContent 8.8
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