RAITA ART RECIPES
RAITA RECIPES | BBC GOOD FOOD
Serve a cooling raita dip as a side for barbecues and spicy curries. This Indian yogurt condiment can be flavoured with cucumber, mint, coriander and more.
Provided by Good Food team
Number Of Ingredients 1
TRADITIONAL INDIAN RAITA RECIPE RECIPE | EPICURIOUS
Can't take the heat? Then eat some raita. In India, the condiment is used to cool the palate.
Provided by The Bon Appétit Test Kitchen
Total Time 10 minutes
Prep Time 10 minutes
Yield Makes 1 cup
Number Of Ingredients 6
Steps:
- Mix all ingredients in medium bowl. Season to taste with salt. Chill raita, covered, until ready to serve.
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Raita is usually considered an Indian salad. This is great served with any spicy dish!
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Reviews 4.1
Total Time 45 minutes
Category Side Dish, Sauces and Condiments
Calories 195.7 calories per serving
From allrecipes.com
Reviews 4.1
Total Time 45 minutes
Category Side Dish, Sauces and Condiments
Calories 195.7 calories per serving
- Add cucumbers and tomatoes; toss and chill before serving.
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Reviews 4
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Category Indian Recipes
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From bbc.co.uk
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