RAISIN NUT CAKE RECIPE RECIPES

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EASY RAISIN CAKE RECIPE | ALLRECIPES



Easy Raisin Cake Recipe | Allrecipes image

A not too sweet cake packed with raisins. Perfect with coffee or tea and a wonderful departure from the typically sweet holiday goodies.

Provided by Nancy W. Markey

Categories     Desserts    Cakes    Spice Cake Recipes

Yield 1 - 10x10 inch cake

Number Of Ingredients 10

1 cup raisins
2 cups water
½ cup butter
1 teaspoon baking soda
½ teaspoon salt
1 cup white sugar
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
1 cup chopped walnuts
1?¾ cups all-purpose flour

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 10 x 10 inch baking pan.
  • In a large saucepan boil the raising with the water for 10 minutes. Add the butter or margarine and let cool.
  • In the same pan add the flour, soda, salt, sugar, cinnamon, nutmeg, and chopped nuts (optional), mix well and pour batter into a lightly greased 10x10 inch baking pan
  • Bake at 350 degrees F (175 degrees C) for 35 minutes. Serves 8 to 12.

Nutrition Facts : Calories 149.7 calories, CarbohydrateContent 20.8 g, CholesterolContent 10.2 mg, FatContent 7.2 g, FiberContent 0.8 g, ProteinContent 1.9 g, SaturatedFatContent 2.8 g, SodiumContent 129.1 mg, SugarContent 12.1 g

RAISIN NUT CAKE | JUST A PINCH RECIPES



Raisin Nut Cake | Just A Pinch Recipes image

this good all alone

Provided by Betty Best @bkb1255

Categories     Cakes

Prep Time 30 minutes

Cook Time 2 hours

Yield 10

Number Of Ingredients 7

1 quart(s) chopped pecans
1/4 pound(s) raisins
7 - eggs
2 cup(s) sugar
2 tablespoon(s) allspice
1/2 pound(s) butter
1 quart(s) flour

Steps:

  • mix all ingredants together
  • place in greased bundt pan
  • bake @ 225 degrees for about 2 hours or until done. (do the toothpick test)

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