PUMPKIN SURPRISE RECIPE RECIPES

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PUMPKIN SURPRISE RECIPE - FOOD.COM - FOOD.COM - RECIPES ...



Pumpkin Surprise Recipe - Food.com - Food.com - Recipes ... image

Heaven on your lips! This sumptuous autumn dessert will "wow" any crowd with its amazing blend of sweet, spicy and warm buttery flavors.

Total Time 21 minutes

Prep Time 20 minutes

Cook Time 1 minutes

Yield 8-10 serving(s)

Number Of Ingredients 10

1 (32 ounce) can pumpkin (not pumpkin pie mix)
1 cup evaporated milk
3 large eggs
1 cup sugar
4 teaspoons ground cloves
4 teaspoons ginger
4 teaspoons cinnamon
1 (18 1/4 ounce) box yellow cake mix
1/2 cup butter (melted)
1 cup chopped walnuts

Steps:

  • Mix together pumpkin, sugar and spices; add milk and eggs.
  • Spread pumpkin mixture into bottom of ungreased glass 9 x 13-inch dish.
  • Distribute dry cake mix across top of pumpkin mixture. Drizzle butter over the top of cake mix. Sprinkle chopped walnuts generously across the top.
  • Bake at 350° for one hour. Let the "surprise" sit for 20 minutes before slicing into it.

Nutrition Facts : Calories 682.4, FatContent 33.2, SaturatedFatContent 11.5, CholesterolContent 120.2, SodiumContent 571, CarbohydrateContent 90.4, FiberContent 3.4, SugarContent 55.2, ProteinContent 11

PUMPKIN SURPRISE | JUST A PINCH RECIPES



Pumpkin Surprise | Just A Pinch Recipes image

Fall time is here and this is the perfect recipe for the family.

Provided by Paris & Mike M. :) @lifeguard7718

Categories     Cakes

Prep Time 10 minutes

Cook Time 55 minutes

Yield 8

Number Of Ingredients 10

1 - yellow cake mix
1 16 ounce(s) canned pumpkin pie mix
1 12 ounce(s) evaporated milk
3 - egg
1 1/2 cup(s) sugar
4 teaspoon(s) pumpkin pie spices
1/2 teaspoon(s) salt
1 cup(s) pecans, chopped
1 cup(s) butter, melted
- whipped topping

Steps:

  • Preheat oven to 350. Grease bottom of 9x13 pan.
  • Combine pumpkin,evaporated milk, eggs, sugar, pumpkin pie spice, and salt. Spread in bottom of the pan.
  • Sprinkle dry cake mix over pumpkin mixture and top with pecans and melted butter.
  • Bake for 50-55 minutes or until golden brown. Serve with whipped topping
  • Refrigerate leftovers....if you have any.

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