PROGRESSO BEAN SOUP RECIPES

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TOMATO BEEF AND BEAN SOUP RECIPE - PILLSBURY.COM



Tomato Beef and Bean Soup Recipe - Pillsbury.com image

Warm up with a simple-yet-hearty tomato beef and bean soup. Make it ahead for busy weeknights. Check out the expert tips for a few ideas on how to make this cozy soup your own.

Provided by Pillsbury Kitchens

Total Time 2 hours 5 minutes

Prep Time 35 minutes

Yield 8

Number Of Ingredients 10

1 tablespoon vegetable oil
1 lb beef stew meat, cut into 1-inch pieces
1 large onion, chopped
1 carton (32 oz) Progresso™ beef flavored broth
1 can (28 oz) Muir Glen™ organic crushed tomatoes with basil, undrained
2 cans (15 oz each) Progresso™ cannellini beans, drained
2 cups chopped carrots
1 1/2 teaspoons dried thyme leaves
3/4 teaspoon salt
1/4 teaspoon ground black pepper

Steps:

  • In 5-quart Dutch oven, heat oil over medium-high heat. Cook beef and onion in oil 8 to 10 minutes, stirring occasionally, until beef is browned.
  • Stir in remaining ingredients. Heat to boiling; reduce heat. Cover; simmer 45 minutes. Uncover; simmer 30 to 45 minutes or until beef is tender.

Nutrition Facts : Calories 240 , CarbohydrateContent 29 g, CholesterolContent 35 mg, FatContent 1/2 , FiberContent 6 g, ProteinContent 21 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 1120 mg, SugarContent 3 g, TransFatContent 0 g

SLOW-COOKER EASY MULTI-BEAN SOUP RECIPE - BETTYCROCKER.C…



Slow-Cooker Easy Multi-Bean Soup Recipe - BettyCrocker.c… image

Soup's on! Enjoy a hearty slow cooker multi-bean soup.

Provided by Betty Crocker Kitchens

Total Time 8 hours 25 minutes

Prep Time 10 minutes

Yield 12

Number Of Ingredients 10

8 3/4 cups Progresso™ chicken broth (from three 32-oz cartons) or 5 cans (14 oz each) vegetable broth
1 package (16 to 20 oz) 15- or 16-dried bean soup mix (2 1/4 cups), sorted, rinsed
4 medium carrots, chopped (2 cups)
3 medium stalks celery, chopped (1 1/2 cups)
1 large onion, chopped (1 cup)
2 tablespoons tomato paste
1 teaspoon salt
1 teaspoon Italian seasoning
1/2 teaspoon pepper
1 can (14.5 oz) Muir Glen™ organic diced tomatoes, undrained

Steps:

  • In 5- to 6-quart slow cooker, mix all ingredients except tomatoes.
  • Cover; cook on Low heat setting 8 to 10 hours.
  • Stir in tomatoes. Increase heat setting to High; cover and cook about 15 minutes longer or until hot.

Nutrition Facts : Calories 180 , CarbohydrateContent 30 g, CholesterolContent 0 mg, FatContent 0 , FiberContent 5 g, ProteinContent 13 g, SaturatedFatContent 0 g, ServingSize 1 Serving, SodiumContent 1040 mg, SugarContent 3 g, TransFatContent 0 g

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