POTLUCK MASHED POTATOES RECIPES

Name: Potluck Candied Sweet Potatoes
Prep time: 20 min
Cook time: 5 h
Total time: 5 h 20 min
Yield: 12 servings.
Ingredients: 1 cup packed brown sugar; 1 cup sugar; 8 medium sweet potatoes, peeled and cut into 1/2-inch slices; 1/4 cup butter, melted; 2 teaspoons vanilla extract; 1/4 teaspoon salt; 2 tablespoons cornstarch; 2 tablespoons cold water; Minced fresh parsley, optional

POTLUCK CANDIED SWEET POTATOES RECIPE: HOW TO MAKE IT

Potluck Candied Sweet Potatoes Recipe: How to Make It image

To make it easier to bring this traditional southern staple to a potluck or gathering, I updated it so that it can be cooked in a slow cooker. It's hard to go wrong with candied sweet potatoes when it comes to pleasing a crowd. —Deirdre Cox, Kansas City, Missouri

Provided by Taste of Home

Categories Side Dishes

Total Time 05 hours 20 minutes

Prep Time 20 minutes

Cook Time 05 hours 00 minutes

Yield 12 servings.

Number Of Ingredients 9

Ingredients

1 cup packed brown sugar
1 cup sugar
8 medium sweet potatoes, peeled and cut into 1/2-inch slices
1/4 cup butter, melted
2 teaspoons vanilla extract
1/4 teaspoon salt
2 tablespoons cornstarch
2 tablespoons cold water
Minced fresh parsley, optional

Steps:

In a small bowl, combine sugars. In a greased 5-qt. slow cooker, layer a third of the sweet potatoes; sprinkle with a third of the sugar mixture. Repeat layers twice. In a small bowl, combine the butter, vanilla and salt; drizzle over potatoes. Cover and cook on low for 5-6 hours or until sweet potatoes are tender., Using a slotted spoon, transfer potatoes to a serving dish; keep warm. Pour cooking juices into a small saucepan; bring to a boil. In a small bowl, combine cornstarch and water until smooth; stir into pan. Return to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Spoon over sweet potatoes. , Sprinkle with parsley if desired.

Nutrition Facts : Calories 252 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 91mg sodium, CarbohydrateContent 54g carbohydrate (42g sugars, FiberContent 2g fiber), ProteinContent 1g protein.

MASHED POTATOES WITH CREAM CHEESE RECIPE - FOOD.COM

Mashed Potatoes With Cream Cheese Recipe - Food.com image

I was surprised I couldn't find this recipe here. It is the only mashed potato recipe I use for the holidays,as it is even better made a day ahead. Not only is it delicious, but it's one less pot to wash when you want to enjoy your company. This also makes a nice potluck dish.

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

6 lbs yukon gold potatoes
8 ounces cream cheese
8 ounces sour cream
1/2 cup milk
2 teaspoons onion salt
1/2 teaspoon black pepper

Steps:

Peel and cut the potatoes into large cubes and boil in salted water until tender.
Meanwhile, beat the cream cheese, then stir in the sour cream, milk and spices.
Drain and mash the potatoes in the pot, then stir in the cream cheese mixture.
Spoon into a casserole dish or a 9x13 pan.
You may cover it and refrigerate for 24 hours, or proceed to baking right away.
Bake covered with foil at 350 for 45 min's.
Increase the time if the dish has been chilled.

Nutrition Facts : Calories 308.8, FatContent 11, SaturatedFatContent 6.2, CholesterolContent 32.6, SodiumContent 91.1, CarbohydrateContent 47.9, FiberContent 4.2, SugarContent 3.3, ProteinContent 6.2

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MAKE-AHEAD MASHED POTATOES RECIPE - BON APPéTIT

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POTLUCK CANDIED SWEET POTATOES RECIPE: HOW TO MAKE IT

To make it easier to bring this traditional southern staple to a potluck or gathering, I updated it so that it can be cooked in a slow cooker. It's hard to go wrong with candied sweet potatoes when it comes to pleasing a crowd. —Deirdre Cox, Kansas City, Missouri
From tasteofhome.com
Reviews 5
Total Time 05 hours 20 minutes
Category Side Dishes
Calories 252 calories per serving

In a small bowl, combine sugars. In a greased 5-qt. slow cooker, layer a third of the sweet potatoes; sprinkle with a third of the sugar mixture. Repeat layers twice. In a small bowl, combine the butter, vanilla and salt; drizzle over potatoes. Cover and cook on low for 5-6 hours or until sweet potatoes are tender., Using a slotted spoon, transfer potatoes to a serving dish; keep warm. Pour cooking juices into a small saucepan; bring to a boil. In a small bowl, combine cornstarch and water until smooth; stir into pan. Return to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Spoon over sweet potatoes. , Sprinkle with parsley if desired.

See details

MASHED POTATOES WITH CREAM CHEESE RECIPE - FOOD.COM

I was surprised I couldn't find this recipe here. It is the only mashed potato recipe I use for the holidays,as it is even better made a day ahead. Not only is it delicious, but it's one less pot to wash when you want to enjoy your company. This also makes a nice potluck dish.
From food.com
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Increase the time if the dish has been chilled.

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