POT RICE RECIPES
THE PERFECT POT OF RICE RECIPE | BON APPÉTIT
Ever wondered how to make the perfect pot of rice without a rice cooker? We got you. This no-fail method works for short-, medium-, and long-grain white rice.
Provided by The Bon Appétit Test Kitchen
Yield Makes about 3 cups
Number Of Ingredients 2
Steps:
- Rinse 1 cup long-grain white rice in a fine-mesh sieve until the water runs clear (this may take up to a minute). Alternatively, you can rinse the rice in a bowl or pot with several changes of cold water, draining carefully between rinses, but we think the fine-mesh sieve method is the least annoying. Rinsing rice before you cook it is key—it washes away the starchy powder that would otherwise make the grains of rice clump up and stick together. Combine rice, ½ tsp. kosher salt, and 1¼ cups water in a medium saucepan.
- Give everything a gentle stir. Bring to a boil, then cover pot with a tight-fitting lid and reduce heat to low, aiming for the lowest possible flame. Cook rice, undisturbed—that means NOT opening the lid!—for 18 minutes.
- Remove pan from heat. Let stand at least 15 minutes or until ready to use. Uncover and fluff cooked rice with a fork before serving.
PERFECT CROCK POT RICE RECIPE - FOOD.COM
Make and share this Perfect Crock Pot Rice recipe from Food.com.
Total Time 2 hours 35 minutes
Prep Time 5 minutes
Cook Time 2 hours 30 minutes
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Rub your slow cooker lightly with 1 tablespoon butter or margarine.
- Pour in rice, water and salt.
- Cover and cook on High 1 1/2 to 2 1/2 hours, stirring occasionally.
- Note: Up to 4 cups raw rice may be prepared in slow cooker making 10 cups cooked.
Nutrition Facts : Calories 175.5, FatContent 0.3, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 4, CarbohydrateContent 38.7, FiberContent 0.7, SugarContent 0, ProteinContent 3.2
More about "pot rice recipes"
THE PERFECT POT OF RICE RECIPE | BON APPÉTIT
Ever wondered how to make the perfect pot of rice without a rice cooker? We got you. This no-fail method works for short-, medium-, and long-grain white rice.
From bonappetit.com
Reviews 4.2
From bonappetit.com
Reviews 4.2
- Remove pan from heat. Let stand at least 15 minutes or until ready to use. Uncover and fluff cooked rice with a fork before serving.
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BEST INSTANT POT RICE RECIPE - HOW TO MAKE INSTANT POT RICE
When cooking rice?, a lot of things can go wrong. But not in this stupid easy recipe. Instant Pot??, we ?love you.
From delish.com
Reviews 4.4
Total Time 30 minutes
Category dairy-free, gluten-free, low-fat, vegan, vegetarian, 30-minute meals, Cinco de Mayo, date night, dinner party, feed a crowd, weeknight meals, rice
Cuisine American
From delish.com
Reviews 4.4
Total Time 30 minutes
Category dairy-free, gluten-free, low-fat, vegan, vegetarian, 30-minute meals, Cinco de Mayo, date night, dinner party, feed a crowd, weeknight meals, rice
Cuisine American
- Rinse rice in a fine mesh strainer until water runs clear. Add wet rice, water, oil, and salt to your Instant Pot and stir once to combine. Lock lid and set the steam valve to “sealing” position. Press the “rice” button or set on manual for 5 minutes. When the timer goes off, let rice sit for 10 minutes, then quick release pressure. Fluff rice with a fork and serve.
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PERFECT CROCK POT RICE RECIPE - FOOD.COM
Make and share this Perfect Crock Pot Rice recipe from Food.com.
From food.com
Reviews 4.0
Total Time 2 hours 35 minutes
Calories 175.5 per serving
From food.com
Reviews 4.0
Total Time 2 hours 35 minutes
Calories 175.5 per serving
- Note: Up to 4 cups raw rice may be prepared in slow cooker making 10 cups cooked.
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BEST INSTANT POT CHICKEN & RICE RECIPE - HOW TO MAKE ...
This easy instant pot chicken and rice is the perfect weeknight dinner recipe.
From delish.com
Reviews 3.6
Total Time 45 minutes
Category low-cost, easy chicken, dinner, lunch, poultry
Cuisine American
From delish.com
Reviews 3.6
Total Time 45 minutes
Category low-cost, easy chicken, dinner, lunch, poultry
Cuisine American
- Preheat Instant Pot by setting to “Sauté”. Add oil and cook onion until softened, 3 to 4 minutes. Add garlic, oregano, and paprika and cook until fragrant, 1 minute. Stir in rice and broth and season with salt and pepper. Add carrots, bell pepper, and chicken, and season generously again with salt and pepper. Close lid, change setting to manual or "Pressure Cook" and set for 8 minutes on High. When 8 minutes is up, let pot decompress naturally for 10 minutes, then release pressure, remove lid, and shred chicken. Top with parsley before serving.
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ONE-POT CRISPY CHICKEN AND RICE | ALLRECIPES
This meal is so comforting and family friendly. My kids eat every morsel on their plates. This is also a super economical way to feed a family or a large crowd. Great served with green beans, broccoli, or a salad.
From allrecipes.com
Category Meat and Poultry, Chicken, Chicken Thigh Recipes
Calories 412.7 calories per serving
From allrecipes.com
Category Meat and Poultry, Chicken, Chicken Thigh Recipes
Calories 412.7 calories per serving
- Bake in the preheated oven until all liquid has been absorbed and chicken is cooked through, 45 to 55 minutes. Add remaining stock if liquid is absorbed before rice and chicken are cooked through. Sprinkle with parsley and squeeze lemon juice over the top.
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ONE-POT PORK AND RICE RECIPE: HOW TO MAKE IT
No one will guess that this filling entree from Duna Stephens of palisade, Colorado goes easy on fat and calories. Green pepper and onion enhance the spanish-style rice and tender chops, which are covered with diced tomatoes and gravy.
From tasteofhome.com
Reviews 4.3
Total Time 01 hours 20 minutes
Category Dinner
Calories 391 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 01 hours 20 minutes
Category Dinner
Calories 391 calories per serving
- In a Dutch oven, brown pork chops in oil on both sides; drain. Remove chops from pan and keep warm. Layer rice, onion and green pepper in Dutch oven; top with pork chops., Combine the gravy mix, tomatoes and water; pour over chops. Cover; bake at 350° for 1 hour or until a thermometer reads 160°.
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CROCK POT CHICKEN AND RICE RECIPE - FOOD.COM
Threw this together one morning and what a wonderful dinner. Served with peas and dinner buns. Please note: I didn't leave the chicken breast whole, I cut each breast into 3 pieces.
From food.com
Reviews 5.0
Total Time 6 hours 10 minutes
Calories 438.5 per serving
From food.com
Reviews 5.0
Total Time 6 hours 10 minutes
Calories 438.5 per serving
- Enjoy!
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ONE-POT RICE AND BEANS RECIPE - NYT COOKING
Not only is rice with beans adored the world over (see: gallo pinto, khichdi, hoppin’ John and Caribbean rice and peas), it even has its own Wikipedia page. This deeply flavored rendition is inspired by these comforting traditions and a desire to wash as few dishes as possible: The rice cooks with the beans and the starchy liquid they’re canned in. As the two ingredients cook together, the beans disperse and glom onto the rice. For an extra kick, sauté chopped jalapeño with the onions, or add 1/4 cup salsa with the stock.
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
Cuisine latin american
Calories 410 per serving
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
Cuisine latin american
Calories 410 per serving
- Season to taste with salt and pepper, then garnish with lime or cilantro as you wish.
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10 BEST ONE POT RICE RECIPES | YUMMLY
From yummly.com
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15 INSTANT POT RICE RECIPES | ALLRECIPES
Aug 01, 2020 · Too much water and you get mush; not enough and the rice will never soften. The pressure-cooking function of the Instant Pot helps to cook brown rice perfectly every time. This basic recipe is a building block for any number of dishes. 16 Recipes That Start with a Bag of Rice. 1 of 15.
From allrecipes.com
From allrecipes.com
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20 EASY INSTANT POT RICE RECIPES | MYRECIPES
Apr 08, 2020 · These easy recipes start with a box of rice and an Instant Pot. Whether you're in the mood for cajun (you'll love this gumbo and this jambalaya soup), Indian (this spicy and creamy Instant Pot Dal Makhani is a real winner), or something sweet (try this Brown Rice Cereal with Vanilla Cream and Berries for breakfast), you're going to want to bookmark this collection of easy Instant Pot rice recipes.
From myrecipes.com
From myrecipes.com
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RICE COOKER RECIPES | ALLRECIPES
Put your 14 to 16 cup rice cooker to use and make this sweet and delicious applesauce, made in your rice cooker! Use Empire State or Gala apples. The result is a chunky, delicious applesauce that is an appealing (or apple-peel-ing) and pleasurable alternative to cranberry sauce for the holiday table.
From allrecipes.com
From allrecipes.com
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HONG KONG STYLE CLAY POT RICE BOWL - THE WOKS OF LIFE
Mar 15, 2014 · Hong Kong Clay Pot Rice: Recipe Instructions. Soak 1 cup of long grain white rice (preferably jasmine) rice in exactly 1 cup of water in your clay pot for 1 hour. (See bottom of the post for instructions on making this in your trusty rice cooker ). After soaking, put the pot over medium heat and bring it to a boil.
From thewoksoflife.com
From thewoksoflife.com
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CHINESE CLAY POT RICE RECIPE • STEAMY KITCHEN RECIPES ...
Apr 28, 2014 · For The Clay Pot Rice. Chinese sausage; Cured pork belly; Long grain raw rice; How To Make Chines Clay Pot Rice – Step By Step. 1. Make the Sweet Soy Sauce: Heat a small sauce pot over medium heat with cooking oil. When hot, add in the shallot and the ginger and fry until browned but not burnt, approximately 3-5 minutes.
From steamykitchen.com
From steamykitchen.com
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CHINESE CLAY POT RICE RECIPE • STEAMY KITCHEN RECIPES ...
Apr 28, 2014 · What Is Clay Pot Rice? Claypot rice (Chinese: ???; pinyin: bao zi fàn), sometimes translated as rice casserole, is a traditional dinner dish in Southern China and Southeast Asia, mainly Hong Kong, Malaysia and Singapore.The rice is presoaked, or in some cases par-cooked, and finished in the claypot with other ingredients which then flavor the rice.
From steamykitchen.com
From steamykitchen.com
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INSTANT POT RICE AND BEANS (DRIED & NO SOAKING ...
Apr 04, 2020 · Pressure Cooker Beans and Rice. OK, this healthy Instant Pot rice and beans recipe is a weeknight dinner saver! It’s like Instant Pot black beans meet Instant Pot brown rice and cook together in one pot in 22 minutes. There is barely any chopping required and I will “slap your hands” if you soak the beans – just like with Instant Pot baked beans, I repeat, you do not need to soak!
From ifoodreal.com
From ifoodreal.com
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CROCK POT ARBORIO RICE RECIPES
Awesome Crock Pot Arborio Rice Pudding Makeover Jessica . 8 hours ago And, technically, doubling the recipe would have used 2 cups of rice, leaving about 1/3 cup leftover.(I know, One response to “ Awesome Crock Pot Arborio Rice Pudding Makeover ” Gluten- and Dairy-free Menu, Week One Jessica's Jottings: says: February 2, 2013 at 11:05 pm […]Crock pot Rice Pudding with Fruit – subbing ...
From share-recipes.net
From share-recipes.net
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23 GORGEOUS WILD RICE RECIPES TO TRY - INSTANT POT EATS
May 07, 2020 · 23 Gorgeous Wild Rice Recipes To Try. Cooking wild rice is easier than you think and given its nutritional benefits and versatility, it’s a grain/seed you want to add to your repertoire. In today’s post, we will talk about how to cook wild rice, including the stovetop, Instant Pot, and rice cooker methods; and, we will share all the ...
From instantpoteats.com
From instantpoteats.com
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INSTANT POT SEASONED RICE RECIPE - ALL INFORMATION ABOUT ...
Easy Instant Pot Seasoned Rice - FlyPeachPie top www.flypeachpie.com. Add the rice, stock, butter, garlic, onion, salt and pepper. If using an electric pressure cooker, cook on high pressure for 12 minutes with a natural release or if using an instant pot cook on rice setting, cook times should be the same or very similar.
From therecipes.info
From therecipes.info
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HONG KONG-STYLE VEGAN CLAY POT RICE - THE FOODIE TAKES FLIGHT
Nov 21, 2020 · Leave the mushrooms to cook over high heat until the sides start to turn slightly brown, around 2 minutes. Refrain from moving the mushrooms too much. Season the mushrooms with soy sauce and pepper. Mix well and leave to cook for another 1 to 2 minutes. Turn off the heat then set the mushrooms and tofu aside.
From thefoodietakesflight.com
From thefoodietakesflight.com
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