PORKCHOP RECIPE RECIPES
WHIPPED HONEY BUTTER RECIPE | ALLRECIPES
Easy to make, yummy to eat! Add 1 teaspoon of grated orange peel for breakfast or brunch.
Provided by Lovesmurfs
Categories Compound Butters
Total Time 5 minutes
Prep Time 5 minutes
Yield 0.5 cup
Number Of Ingredients 2
Steps:
- Beat butter and honey together until creamy. Serve at room temperature.
Nutrition Facts : Calories 289.3 calories, CarbohydrateContent 23.3 g, CholesterolContent 61 mg, FatContent 23 g, FiberContent 0.1 g, ProteinContent 0.3 g, SaturatedFatContent 14.6 g, SodiumContent 164.6 mg, SugarContent 23.2 g
SMOTHERED PORK CHOPS RECIPE - EASY SMOTHERED PORK CHOPS
This classic Southern recipe is a weeknight dinner CLASSIC. With a creamy sauce of onions and and butter, this is sure to make its way into your regular rotation.
Provided by Rian Handler
Categories dinner party dinner
Total Time 1 hours
Prep Time 15 minutes
Cook Time 0S
Yield 4
Number Of Ingredients 12
Steps:
- Season pork chops all over with salt and pepper. In a shallow dish, mix together flour with garlic powder and chili powder. Coat pork chops in flour, shaking off excess. Reserve 2 tablespoons seasoned flour. In a large, heavy skillet over medium heat, heat 1/4 cup oil until shimmering. In batches, cook pork chops until golden, 4-5 minutes per side. Transfer to plate. Wipe out skillet. Reduce heat to medium low, pour in remaining oil, and add onions. Season with more salt and pepper and cook until very soft and slightly caramelized, 15-20 minutes. Add butter and let melt, then sprinkle in reserved flour. Cook until flour is no longer raw, about a minute. Stir in chicken broth and heavy cream and bring to a simmer, until sauce begins to thicken, about 5 minutes. Return pork chops to skillet and cook until pork is cooked through, about 10 minutes more. Garnish with parsley and serve immediately.
Nutrition Facts : Calories 661 calories
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The garlic butter on these Pork Chops make this one heavenly dinner.
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