POLENTA RECIPE | ALLRECIPES
Simple directions on how to cook plain polenta. There are many options for polenta once it is cooked: you can mix in fresh herbs and cheeses, bake it, or fry it! Experiment and choose your favorite technique!
Provided by IDAJ
Categories Side Dish Grain Side Dish Recipes Polenta Recipes
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 2
Steps:
- Bring water to a boil. Reduce to a simmer. Pour in polenta steadily, stirring constantly. Continue to stir until polenta is thickened. It should come away from sides of the pan, and be able to support a spoon. This can take anywhere from 20 to 50 minutes. Pour polenta onto a wooden cutting board, let stand for a few minutes.
Nutrition Facts : Calories 110.4 calories, CarbohydrateContent 23.5 g, FatContent 1.1 g, FiberContent 2.2 g, ProteinContent 2.5 g, SaturatedFatContent 0.2 g, SodiumContent 10.7 mg, SugarContent 0.2 g
SAVORY POLENTA RECIPE | ALTON BROWN | FOOD NETWORK
For a simple side dish, try Alton Brown's Savory Polenta recipe from Good Eats on Food Network; minced garlic and grated Parmesan add real savory depth.
Provided by Alton Brown
Categories side-dish
Total Time 1 hours 0 minutes
Prep Time 10 minutes
Cook Time 50 minutes
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- In a large, oven-safe saucepan heat the olive oil over medium heat. Add the red onion and salt and sweat until the onions begin to turn translucent, approximately 4 to 5 minutes. Reduce the heat to low, add the garlic, and saute for 1 to 2 minutes, making sure the garlic does not burn.
- Turn the heat up to high, add the chicken stock, bring to a boil. Gradually add the cornmeal while continually whisking. Once you have added all of the cornmeal, cover the pot and place it in the oven. Cook for 35 to 40 minutes, stirring every
- 10 minutes to prevent lumps. Once the mixture is creamy, remove from the oven and add the butter, salt, and pepper. Once they are incorporated, gradually add the Parmesan.
- Serve as is, or pour the polenta into 9 by 13-inch cake pan lined with parchment paper. Place in the refrigerator to cool completely.
- Once set, turn the polenta out onto a cutting board and cut into squares, rounds, or triangles. Brush each side with olive oil and saute in a nonstick skillet over medium heat, or grill.
More about "pork polenta recipes"
POLENTA RECIPE | ALLRECIPES
Simple directions on how to cook plain polenta. There are many options for polenta once it is cooked: you can mix in fresh herbs and cheeses, bake it, or fry it! Experiment and choose your favorite technique!
From allrecipes.com
Reviews 4.3
Total Time 25 minutes
Category Side Dish, Grain Side Dish Recipes, Polenta Recipes
Calories 110.4 calories per serving
From allrecipes.com
Reviews 4.3
Total Time 25 minutes
Category Side Dish, Grain Side Dish Recipes, Polenta Recipes
Calories 110.4 calories per serving
- Bring water to a boil. Reduce to a simmer. Pour in polenta steadily, stirring constantly. Continue to stir until polenta is thickened. It should come away from sides of the pan, and be able to support a spoon. This can take anywhere from 20 to 50 minutes. Pour polenta onto a wooden cutting board, let stand for a few minutes.
See details
SAVORY POLENTA RECIPE | ALTON BROWN | FOOD NETWORK
For a simple side dish, try Alton Brown's Savory Polenta recipe from Good Eats on Food Network; minced garlic and grated Parmesan add real savory depth.
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 0 minutes
Category side-dish
Cuisine italian
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 0 minutes
Category side-dish
Cuisine italian
- Once set, turn the polenta out onto a cutting board and cut into squares, rounds, or triangles. Brush each side with olive oil and saute in a nonstick skillet over medium heat, or grill.
See details
GRILLED PORK RECIPES | WEBER GRILLS
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From weber.com
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10 BEST BONELESS PORK RIBS RECIPES | YUMMLY
2022-01-16 · Slow Cooked Brazilian Pork Ribs with Edible Wild Plant Polenta – Brazil Pork sorrel leaves, butter, olive oil, purslane leaves, olive oil and 20 more Pork Ribs with Prickly Pear Madeleine Cocina
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INSTANT POT POLENTA - PRESSURE COOK RECIPES
2021-06-12 · Polenta vs Grits. Polenta is a traditional northern Italian comfort food. While grits are homey Southern comfort food in America. Yet, there are many similarities between the two. Polenta is sometimes known as “Yellow grits” or “Italian grits” because polenta is made from yellow corn. While grits are usually made from white corn (or ...
From pressurecookrecipes.com
From pressurecookrecipes.com
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These breakfast recipes will make sure you start your day right, no matter what your morning looks like. View All. Featured Recipes. Spicy Sausage Breakfast Burrito; Rustic Sausage & Grits Egg Skillet; Bacon and Cheese Omelette; Lunch . If it’s a salad without diced ham: no thank you. If it’s a sandwich without bacon: pass. If it’s any of our satisfying lunch recipes: yes, please. View ...
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GRILLED PORK RECIPES | WEBER GRILLS
Find the best grilled pork recipes—including chops, tenderloin, baby back ribs, spareribs, burgers, ham, brats, kabobs, and sausage—from Weber Grills.
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10 BEST BONELESS PORK RIBS RECIPES | YUMMLY
2022-01-16 · Slow Cooked Brazilian Pork Ribs with Edible Wild Plant Polenta – Brazil Pork sorrel leaves, butter, olive oil, purslane leaves, olive oil and 20 more Pork Ribs with Prickly Pear Madeleine Cocina
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INSTANT POT POLENTA - PRESSURE COOK RECIPES
2021-06-12 · Polenta vs Grits. Polenta is a traditional northern Italian comfort food. While grits are homey Southern comfort food in America. Yet, there are many similarities between the two. Polenta is sometimes known as “Yellow grits” or “Italian grits” because polenta is made from yellow corn. While grits are usually made from white corn (or ...
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ALL RECIPES | SMITHFIELD
These breakfast recipes will make sure you start your day right, no matter what your morning looks like. View All. Featured Recipes. Spicy Sausage Breakfast Burrito; Rustic Sausage & Grits Egg Skillet; Bacon and Cheese Omelette; Lunch . If it’s a salad without diced ham: no thank you. If it’s a sandwich without bacon: pass. If it’s any of our satisfying lunch recipes: yes, please. View ...
From smithfield.smithfieldfoods.com
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