PORK CHOPS AND RED CABBAGE RECIPES
PORK CHOPS IN RED SAUCE RECIPE | ALLRECIPES
These chops are so tender you cut them with your fork. Whenever I serve them I get ask for the recipe.
Provided by FLIGGY
Categories Main Dishes Pork Pork Chop Recipes Baked
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours 0 minutes
Yield 2 to 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Heat a large lightly oiled skillet over medium-high heat. Brown pork chops on both sides.
- Place pork chops in a casserole dish and cover with sliced onions. Dissolve bouillon cube in hot water and mix with tomato soup. Pour soup mixture over pork chops.
- Cover casserole and bake in preheated oven for 1 hour.
Nutrition Facts : Calories 150.1 calories, CarbohydrateContent 12.9 g, CholesterolContent 35.5 mg, FatContent 4.2 g, FiberContent 0.7 g, ProteinContent 15.4 g, SaturatedFatContent 1.3 g, SodiumContent 862 mg, SugarContent 6.7 g
GORDON RAMSAY PORK CHOPS, WITH MASHED POTATOES AND ...
The following Gordon Ramsay pork chops recipe gives you the foundation for cooking the most flawlessly juicy and tender pork chops .
Provided by John Siracusa
Categories Main
Total Time 1 hours 10 minutes
Prep Time 30 minutes
Cook Time 40 minutes
Yield 4
Number Of Ingredients 29
Steps:
- For Pork Chop
- Yukon Gold Mashed Potatoes
- For Caramelized Apples
- For Braised Cabbage
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- In a small skillet, saute onion in butter until tender. Remove from the heat; add the bread cubes, apples, celery, parsley and 1/4 teaspoon salt. , Cut a pocket in each chop by making a horizontal cut through the meat almost to the bone. Sprinkle inside and outside with pepper and remaining salt. Spoon stuffing loosely into pockets. , In a large skillet, brown the chops on both sides in oil. Place in an ungreased large baking pan. Cover and bake at 350° for 30 minutes. Uncover; bake 30 minutes longer or until a thermometer reads 145°. Let meat stand for 5 minutes before serving.
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