PORK CHOP SANDWICH SAUCE RECIPES
PORK CHOP SANDWICH RECIPE - FOOD.COM
With apologies to the other two folk who posted Pork Chop Sandwich recipes, neither resembled what I think of as a true pork chop sandwich. I grew up in SW Montana, where the locally famous Pork Chop John's sandwich shops exist. I believe the originals are actually battered after flouring and then deep fried and I never pass up a chance to eat one if I am in Butte or Bozeman, but I don't even own a deep fryer, so I fiddled around with what originally was my favorite chicken fried steak recipe until I came up with this.
Total Time 40 minutes
Prep Time 30 minutes
Cook Time 10 minutes
Yield 6-8 sandwiches, 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oil in heavy skillet over medium-high heat.
- Mix the flour and spices together for a dredge and place in a pie pan or similar flat vessel. I like mine spicy, so feel free to adjust the spices to fit your tastes.
- Place beaten eggs in second pie pan.
- Place breadcrumbs in third pie pan.
- Place chops between two sheets of plastic wrap and pound until they are roughly 1/2" thick. I actually use my 48 needle meat tenderizer and dredge the chops in the flour/spice mixture prior to tenderizing to force some of the spices into the meat.
- Dredge chop in flour/spice mixture.
- Dip into beaten eggs, making sure both sides are well coated.
- Dredge in the breadcrumbs, thoroughly coating both sides.
- Place chop in pan, frying 3-4 minutes per side, until GBAD (golden brown and delicious).
- Drain briefly on paper towels or cake rack in a coookie sheet.
- Place on bun with condiments and garnishes of your choice. Traditional is yellow mustard, onion slice, tomato slice and lettuce. My brother likes applesauce, but then, he puts catsup on tacos, so what does he know? ;).
Nutrition Facts : Calories 963, FatContent 23.2, SaturatedFatContent 6.7, CholesterolContent 406, SodiumContent 3030.6, CarbohydrateContent 66.9, FiberContent 3.9, SugarContent 4.8, ProteinContent 114.3
PORK CHOP SANDWICH FROM SNAPPY LUNCH RECIPE | MYRECIPES
Provided by MyRecipes
Yield Makes 5 servings
Number Of Ingredients 11
Steps:
- Place pork between 2 sheets of plastic wrap, and flatten to 1/4-inch thickness, using a rolling pin or flat side of a meat mallet.
- Pour oil to a depth of 1 inch in a large skillet; heat over medium-high heat to 375°.
- Meanwhile, combine flour, sugar, and salt in a medium bowl. Stir together egg and milk; add to dry mixture, beating until smooth. Dip pork, in batches, into batter, and fry 3 minutes on each side or until golden and pork is done. Drain on a wire rack over paper towels.
- Spread both halves of each bun with desired amount of mustard. Layer with 2 pork chops, 2 tomato slices, and desired amount of coleslaw on bottom half of each bun. Cover with top halves of buns.
More about "pork chop sandwich sauce recipes"
BERNIE'S PORK CHOP SANDWICHES RECIPE: HOW TO MAKE IT
My aunt worked in Butte, Montana, and whenever we visited we had pork chop sandwiches. This recipe is a take on that old favorite. —Jeanette Kotecki, Billings, Montana
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Lunch
Calories 476 calories per serving
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Lunch
Calories 476 calories per serving
- Place cornmeal in a shallow bowl. In another bowl, mix flour and spices; add milk, stirring just until dry ingredients are moistened. Pound chops with a meat mallet to 1/4-in. thickness; season with salt and pepper., In two batches, heat oil in a large cast-iron or other heavy skillet over medium heat. Lightly coat chops with cornmeal. Dip in batter, allowing excess to drip off; place in skillet. Cook until golden brown, 2-4 minutes per side. Drain on paper towels. Serve in buns, topping with remaining ingredients as desired.
See details
ITALIAN-STYLE PORK CHOP SANDWICHES RECIPE - FOOD.COM
After trying MEP's recipe for pork tenderloin, I came up with this. I want to thank MEP for her inspiration for this recipe. Thank You, MEP :)
From food.com
Total Time 40 minutes
Calories 783.7 per serving
From food.com
Total Time 40 minutes
Calories 783.7 per serving
- Eat and enjoy.
See details
BERNIE'S PORK CHOP SANDWICHES RECIPE: HOW TO MAKE IT
My aunt worked in Butte, Montana, and whenever we visited we had pork chop sandwiches. This recipe is a take on that old favorite. —Jeanette Kotecki, Billings, Montana
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Lunch
Calories 476 calories per serving
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Lunch
Calories 476 calories per serving
- Place cornmeal in a shallow bowl. In another bowl, mix flour and spices; add milk, stirring just until dry ingredients are moistened. Pound chops with a meat mallet to 1/4-in. thickness; season with salt and pepper., In two batches, heat oil in a large cast-iron or other heavy skillet over medium heat. Lightly coat chops with cornmeal. Dip in batter, allowing excess to drip off; place in skillet. Cook until golden brown, 2-4 minutes per side. Drain on paper towels. Serve in buns, topping with remaining ingredients as desired.
See details
POPPIN' PORK CHOP SANDWICHES RECIPE | REE DRUMMOND | FOOD ...
From foodnetwork.com
Reviews 5
Total Time 35 minutes
Category main-dish
Reviews 5
Total Time 35 minutes
Category main-dish
- Toss together the cucumber and red onion slices and transfer them to a wide-mouth quart-size mason jar. Carefully pour over the warm vinegar mixture. Cover and refrigerate for at least 12 hours and up to 7 days.
See details
ITALIAN-STYLE PORK CHOP SANDWICHES RECIPE - FOOD.COM
After trying MEP's recipe for pork tenderloin, I came up with this. I want to thank MEP for her inspiration for this recipe. Thank You, MEP :)
From food.com
Total Time 40 minutes
Calories 783.7 per serving
From food.com
Total Time 40 minutes
Calories 783.7 per serving
- Eat and enjoy.
See details
QUICK AND CRISPY FRIED PORK CHOP SANDWICHES | YEPRECIPES.COM
1. Pound the pork chops so they're all even, about 1/8 inch thick.
2. In a large sealable plastic bag add the flour, garlic powder, onion powder, paprika, salt and pepper and shake to combine.
3. Place pork chops in the bag and shake vigorously to coat.
4. Beat egg in a shallow bowl and place bread crumbs in a separate bowl.
5. Dip chops one by one into the egg and turn to coat, then into the bread crumbs and turn to coat pressing the crumbs on to the chops to help them stick.
6. Heat oil in a saute pan over medium high heat until it begins to smoke.
7. Place chops into the oil and cook for about 1 1/2 to 2 minutes on each side or until golden brown.
8. Place chops onto buns and add the optional mayo, pickles and lettuce.
From yeprecipes.com
Reviews 4.8
Cuisine American/Global
From yeprecipes.com
Reviews 4.8
Cuisine American/Global
- 8. Place chops onto buns and add the optional mayo, pickles and lettuce.
See details
PORK CHOP SANDWICH WITH GRILLED ... - JUST A PINCH RECIPES
in Chicago, neighborhood hot dog stand serve a pork chop sandwich that's a little different than expected. First off, it served on a bun at the pork chop has a bone in it. Seems crazy but that's the tradition and everyone knows to eat around the bone as you go. The other unique thing about that sandwich is the grilled onions. They start out with a huge pile of sliced onions on a flat top Grill and cook them down until they are Brown an crunchy and loaded with flavor.Source unknown
From justapinch.com
Reviews 5
Category Pork
From justapinch.com
Reviews 5
Category Pork
- tasty pork chop seasoning: 3 tablespoon salt 1 tablespoon finely ground black pepper 1/2 tablespoon granulated garlic 1/2 tablespoon onion powder 1/2 tablespoon paprika 1/2 tablespoon lemon pepper 1/2 teaspoon dried tarragon leaves 1/2 teaspoon dried thyme leaves 1/2 teaspoon sugar in the raw mix together and keep in an airtight container. Makes about 3/8 cup. The sandwich is a little more civilized because it uses boneless pork chops and sweet and delicious Vidalia onions. Be sure to cook them until they are all brown and crunchy and put plenty on your sandwich. They would go very well served with home fries and coleslaw
See details
BARBECUE PORK SANDWICHES RECIPE | LAND O’LAKES
Shredded pork is mixed with a homemade barbecue sauce in this hearty sandwich recipe.
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Hot Sandwich, Lunch, Pork, Sandwich, Sandwich and Wrap, Main Course, Meat, poultry, and seafood, Sandwich and Wrap, Main Course
Calories 340 calories per serving
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Hot Sandwich, Lunch, Pork, Sandwich, Sandwich and Wrap, Main Course, Meat, poultry, and seafood, Sandwich and Wrap, Main Course
Calories 340 calories per serving
- Serve pork mixture on hamburger buns.
See details
10 BEST QUICK SAUCES FOR PORK CHOPS RECIPES | YUMMLY
Dec 23, 2021 · Quick Sauces for Pork Chops Recipes 30,485 Recipes. Last updated Dec 23, 2021. This search takes into account your taste preferences. 30,485 suggested recipes. Hollandaise Sauce KitchenAid. unsalted butter, large egg yolks, kosher salt, fresh lemon juice. Chimichurri Sauce KitchenAid.
From yummly.com
From yummly.com
See details
10 BEST PORK CHOP SANDWICHES SANDWICH RECIPES | YUMMLY
Dec 22, 2021 · canola oil, hamburger buns, milk, salt, cornmeal, boneless pork loin chops and 4 more Italian Stuffed Pork Meatball Sandwich Pork submarine-style buns, garlic powder, cracked black pepper, fresh mozzarella balls and 6 more
From yummly.com
From yummly.com
See details
6 GREAT SAUCES FOR PORK CHOPS
From sauce-for.com
See details
CHICAGO-STYLE PORK CHOP SANDWICHES RECIPE - FOOD REPUBLIC
Jan 07, 2014 · One classic that doesn’t get much attention is the Maxwell Street pork chop. Maxwell Street is the Sunday morning market, and the pork chops are cooked on a griddle next to a huge pile of sliced onions. The original uses bone-in chops, but boneless chops make the sandwich easier to manage. I’d serve these with homemade French fries.
From foodrepublic.com
From foodrepublic.com
See details
PORK CHOP JOHNS SANDWICH RECIPES
Pork Chop Johns Sandwich Recipes hot www.tfrecipes.com. John's Pork Chop sandwich was founded in 1924 by the original Pork Chop John, John Burklund, who sold his Pork Chop sandwiches from the back of a wagon located on the corner of Mercury and Main Street in Uptown Butte. Burklund moved his business into 8 W. Mercury Street in 1932.
From tfrecipes.com
From tfrecipes.com
See details
CHARGRILLED PORK CHOP SANDWICH RECIPE - HOWTOBBBQRIGHT
Jul 23, 2020 · Rest the chops for 5-7 minutes, meanwhile place a cast iron skillet over the hot side of the grill. Add 2 Tablespoons of butter and the onions. Season with a pinch of Steak Rub and grill until softened about 5 minutes. Also place the buns over the hot side of the grill and toast for 30 seconds or until brown.
From howtobbqright.com
From howtobbqright.com
See details
TONKATSU SANDWICH – JAPANESE PORK SANDWICH WITH SAUCE
Sep 09, 2020 · Smear each slice of bread with a little mayonnaise and then with some tonkatsu sauce. Spread some cabbage salad on 4 of the bread slices. Place one tonkatsu – pork chop on top and cover it with some more cabbage salad. Cover each slice with one of the remaining pieces of bread to form a sandwich and press lightly.
From whereismyspoon.co
From whereismyspoon.co
See details
25-MINUTE GRILLED BBQ PORK CHOP SANDWICHES - MY FOOD AND ...
1. Heat grill to medium heat. 2. Reserve 1/4 cup barbecue sauce for later use. Grill chops 5 to 7 min. on each side or until done (145°F), brushing occasionally with remaining barbecue sauce for the last few minutes. Remove chops from grill; cover to keep warm. 3. Add onions and tomatoes to grill; cook 2 min. on each side, brushing ...
From myfoodandfamily.com
From myfoodandfamily.com
See details
KATSU SANDO (JAPANESE PORK CUTLET SANDWICH) - TASTING TABLE
Dec 27, 2021 · Make the katsu sando: Using a mallet, pound the pork chops between 2 pieces of plastic wrap to a ¼-inch thickness. Season the pork chops with salt and sprinkle with the flour. In a shallow bowl ...
From tastingtable.com
From tastingtable.com
See details
SPICY PORK CHOP SANDWICHES RECIPE - COOKSRECIPES.COM
Spicy Pork Chop Sandwiches. The perfect answer for 'what's for dinner' when time and energy is short. These pork chop sandwiches are hearty and satisfying—and come together quickly. Recipe Ingredients: 4 boneless pork rib-end chops, 3/4-inch thick 1 teaspoon chili powder 1/2 teaspoon seasoned salt 1/4 teaspoon oregano, crushed 1/4 teaspoon ...
From cooksrecipes.com
From cooksrecipes.com
See details
GRILLED PORK SANDWICH - ALL INFORMATION ABOUT HEALTHY ...
Grill pork, covered, over indirect medium heat for 25-40 minutes or until a thermometer reads 145°. Let stand for 5 minutes before slicing. In a small bowl, combine the mayonnaise, sour cream, lemon juice, sugar, ground mustard, Dijon mustard and horseradish. Serve pork on rolls with lettuce and mustard horseradish sauce. Nutrition Facts
From therecipes.info
From therecipes.info
See details
