PIZZA PLANET CUPS RECIPES

Name: Pizza Cups
Prep time: 20 min
Total time: 40 min
Yield: 18
Cuisine: Italian
Ingredients: 1 lb lean (at least 80%) ground beef; 1 teaspoon pizza seasoning; 1/2 teaspoon salt; 1 jar (14 oz) pizza sauce; 2 cups shredded mozzarella cheese (8 oz); 36 wonton skins

PIZZA CUPS RECIPE - BETTYCROCKER.COM

Pizza Cups Recipe - BettyCrocker.com image

Change the shape of pizza night with this fun and easy twist on everyone's favorite pie. Crisp wonton skins are the "crust" for any toppings you like, and the result is thumbs-up delicious.

Provided by Jessica Walker

Total Time 40 minutes

Prep Time 20 minutes

Yield 18

Number Of Ingredients 6

Ingredients

1 lb lean (at least 80%) ground beef
1 teaspoon pizza seasoning
1/2 teaspoon salt
1 jar (14 oz) pizza sauce
2 cups shredded mozzarella cheese (8 oz)
36 wonton skins

Steps:

Heat oven to 375°F. Spray 18 muffin cups with cooking spray.
In 10-inch skillet, brown beef with pizza seasoning and salt over medium-high heat until beef is browned; drain. Return beef to skillet; stir in pizza sauce.
Place 1 wonton skin in each muffin cup. Divide half of ground beef evenly among muffin cups. Top each with about 1 tablespoon cheese. Repeat layers starting with second wonton skin.
Bake 20 minutes or until cheese is bubbly.

Nutrition Facts : Calories 140 , CarbohydrateContent 12 g, CholesterolContent 25 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 9 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 300 mg, SugarContent 0 g, TransFatContent 0 g

MINI PIZZA CUPS RECIPE: HOW TO MAKE IT

Mini Pizza Cups Recipe: How to Make It image

Served hot or cold, these little pizzas are wonderful. Their small size makes them ideal for an after-school snack or a kid-friendly party. Plus, they’re so easy to make that little ones can help you in the kitchen! —Jane Jones, Cedar, Minnesota

Provided by Taste of Home

Categories Appetizers

Total Time 40 minutes

Prep Time 25 minutes

Cook Time 15 minutes

Yield 32 appetizers.

Number Of Ingredients 6

Ingredients

2 tubes (8 ounces each) refrigerated round crescent rolls
1 can (8 ounces) pizza sauce
1/4 cup finely chopped onion
1/3 cup finely chopped green pepper
2 ounces sliced turkey pepperoni, chopped
1 cup shredded part-skim mozzarella cheese

Steps:

Preheat oven to 375°. Separate tubes of dough into 8 rolls each; halve the rolls. Press dough onto the bottom and up the sides of miniature muffin cups coated with cooking spray. , Spoon pizza sauce into each cup. Sprinkle with onion, green pepper, pepperoni and cheese. Bake until the crusts are browned and cheese is melted, 15-18 minutes.

Nutrition Facts : Calories 75 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 4mg cholesterol, SodiumContent 193mg sodium, CarbohydrateContent 7g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 3g protein. Diabetic Exchanges 1/2 starch.

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