PIZZA DUMPLINGS | JUST A PINCH RECIPES
These little dumplings make great appetizers. There is no wrong filling choice. You can use sausage, ground meats, diced chicken, steak or pork, seafood or make them vegetarian.
Provided by Vanessa Hentz @buttafleye
Categories Meat Appetizers
Prep Time 30 minutes
Cook Time 10 minutes
Yield 10
Number Of Ingredients 10
Steps:
- Preheat conventional oven to 400 degrees
- Butter a large cookie sheet with 1/2 inch sides
- In a medium bowl mix pizza sauce with Romano, oregano & basil. Set aside.
- Place a won ton on waxed paper
- Place 1 piece mozzarella, 1 tsp mascarpone, 2 tsp sausage, 1 tbsp pizza sauce
- Brush sides of won ton with water
- Press opposite corners of won ton together
- Twist top of won ton with wet fingers
- Place on cookie sheet
- Repeat steps 4 through 9
- Brush each with olive oil & bake for 12 minutes
SUPER SIMPLE PIZZA DUMPLINGS - 500,000+ RECIPES, MEAL ...
"Scrumptious idea for pizza is so easy that It barely takes any effort just roll stuff for bake and eat"
Total Time 1 hours
Prep Time 45 minutes
Yield 8
Number Of Ingredients 4
Steps:
- "Pull the small pieces of pizza dough out into little plates add about a pinch of cheese teaspoon of pizza sauce and cut up the pepperoni is a small slivers and at about six slivers of pepperoni once they are all filled pinch the tops up so the tops are sticking up and they might look like Hershey kisses set it on a nonstick cooking tray or put canola oil spray on it then as,you are doing all of this all of this preheat oven to 350° then set the dumplings in the oven and cook for 15 to 20 minutes before taking out make sure all of the dough is done They should be a golden brown color if they are done wi enjoy if not put them in for another five minutes and check!"
Nutrition Facts : Calories 237 calories, FatContent 13.229713125 g, CarbohydrateContent 16.454971125 g, CholesterolContent 22.9615125 mg, FiberContent 1.027675 g, ProteinContent 13.48096575 g, SaturatedFatContent 5.12796525 g, ServingSize 1 1 Serving (113g), SodiumContent 549.2799375 mg, SugarContent 15.427296125 g, TransFatContent 6.578478875 g
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