GARLIC PITA BREAD BITES RECIPE | ALLRECIPES
Great and easy to make--as well as delicious. Everyone goes crazy about these when I make them.
Provided by LISAREBBECHI
Categories Appetizers and Snacks Garlic Bread Recipes
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 20 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Open pita bread halves and roughly cut into approximately 2 inch pieces. Arrange on a medium baking sheet.
- In a small saucepan over medium heat, melt butter and mix in garlic and dried Italian-style seasoning. Pour the mixture over pita bread pieces.
- Sprinkle bread with Parmesan cheese, adjusting the amount as desired. Bake in the preheated oven 10 minutes, or until lightly browned.
Nutrition Facts : Calories 56.4 calories, CarbohydrateContent 7.9 g, CholesterolContent 5 mg, FatContent 2 g, FiberContent 0.3 g, ProteinContent 1.5 g, SaturatedFatContent 1.2 g, SodiumContent 95 mg, SugarContent 0.2 g
SPINACH AND FETA PITA BAKE | ALLRECIPES
This is great as a party appetizer or a full meal. Tasty, full of flavor and good for you. The crunchy crust is what I really like! You can play with the veggie toppings and cheeses for a great meal that is fast and delicious! Our favorite quick meal!
Provided by Heatherbee
Categories World Cuisine European Greek
Total Time 22 minutes
Prep Time 10 minutes
Cook Time 12 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Spread tomato pesto onto one side of each pita bread and place them pesto-side up on a baking sheet. Top pitas with tomatoes, spinach, mushrooms, feta cheese, and Parmesan cheese; drizzle with olive oil and season with pepper.
- Bake in the preheated oven until pita breads are crisp, about 12 minutes. Cut pitas into quarters.
Nutrition Facts : Calories 349.9 calories, CarbohydrateContent 41.6 g, CholesterolContent 12.6 mg, FatContent 17.1 g, FiberContent 6.9 g, ProteinContent 11.6 g, SaturatedFatContent 3.9 g, SodiumContent 587.1 mg, SugarContent 2.8 g
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