PINEAPPLE GLAZED HAM STEAK RECIPES
EASY PINEAPPLE-GLAZED HAM STEAK RECIPE - FOOD.COM
Make and share this Easy Pineapple-Glazed Ham Steak recipe from Food.com.
Total Time 23 minutes
Prep Time 5 minutes
Cook Time 18 minutes
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Trim fat from ham. Slash edges of ham at one inch intervals.
- For glaze, in a small saucepan melt margarine or butter. Stir in preserves, mustard, and cloves. Heat through.
- Preheat gas grill. Adjust heat for direct cooking. Place ham steak on grill rack over medium-high heat.
- Cover and grill 10 minutes. Turn ham and brush with glaze. Grill for 6 to 8 minutes more or until heated through.
- Makes 6 servings.
Nutrition Facts : Calories 192.5, FatContent 6.7, SaturatedFatContent 2, CholesterolContent 51, SodiumContent 1465.6, CarbohydrateContent 9.2, FiberContent 0.2, SugarContent 6.5, ProteinContent 22.2
GLAZED HAM STEAKS RECIPE: HOW TO MAKE IT
Sweeten up ham steaks with pineapple and brown sugar. Your family will be so impressed with this yummy dish, they will ask for it often.—Ernestine Beoughter, Lawrenceville, Illinois
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Drain pineapple, reserving 1 tablespoon juice; set pineapple aside (discard remaining juice or save for another use). Cut each ham steak in half; place in an ungreased baking pan. , Combine brown sugar, mustard and reserved juice; spread over ham. Top with pineapple and cherries. Bake, uncovered, at 350° for 20-25 minutes or until heated through.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
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