SALTED NUT BARS RECIPE RECIPES
SALTED NUT BARS RECIPE - BETTYCROCKER.COM
Are rich nuts difficult for you to turn down? If so, you'll love these rich, loaded nutty bars.
Provided by Betty Crocker Kitchens
Total Time 30 minutes
Prep Time 10 minutes
Yield 32
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In medium bowl, mix flour, brown sugar and salt. Cut in 1/2 cup butter, using pastry blender or crisscrossing 2 knives, until evenly mixed. Press evenly in bottom of ungreased rectangular pan, 13x9x2 inches. Bake 15 minutes; cool slightly.
- Cut up any large nuts. Sprinkle nuts evenly over crust. In 1-quart saucepan, heat all remaining ingredients over low heat, stirring occasionally, just until chips are melted. Drizzle butterscotch mixture evenly over nuts. Bake 5 minutes. For bars, cut into 8 rows by 4 rows while warm for easiest cutting.
Nutrition Facts : Calories 175 , CarbohydrateContent 19 g, CholesterolContent 10 mg, FatContent 2 , FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 4 g, ServingSize 1 Bar, SodiumContent 110 mg
SALTED NUT BARS RECIPE - FOOD.COM
Make and share this Salted Nut Bars recipe from Food.com.
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 48 bars
Number Of Ingredients 10
Steps:
- Mix first 3 ingredients together with mixer until crumbs form and press into a greased 9X13 pan. Bake 10-12 minutes at 350.
- Remove and sprinkle marshmallows over top. Return to oven for a few minutes until marshmallows begin to puff. Cool completely.
- Heat next 4 ingredients in saucepan until smooth. Add rice krispies and peanuts and mix well. Pour over marshmallows and chill before cutting into small squares.
Nutrition Facts : Calories 186.3, FatContent 10.1, SaturatedFatContent 3.1, CholesterolContent 10.1, SodiumContent 196.7, CarbohydrateContent 21.3, FiberContent 1.2, SugarContent 11.2, ProteinContent 4.1
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SALTED NUT BARS RECIPE | LAND O’LAKES
Nut bars with a great butter crust and a topping of butterscotch chips and mixed nuts make a delicious, chewy bar.
From landolakes.com
Reviews 4.6
Total Time 0 minutes
Calories 150 calories per serving
From landolakes.com
Reviews 4.6
Total Time 0 minutes
Calories 150 calories per serving
- Spread mixture over hot, partially baked crust. Continue baking 10-12 minutes or until golden brown. Cool completely. Lift bars out of pan using foil ends; cut into bars.
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SALTED NUT ROLL BARS RECIPE | ALLRECIPES
These bars are easy to make and everyone loves them! I usually make them for the holidays and set them out as part of a dessert/cookie plate. They work well cut into 1-inch squares. Real butter is the key to the rich flavor. These will also keep in the freezer for up to 3 weeks.
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Calories 124.5 calories per serving
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- Melt peanut butter chips, corn syrup, 1/4 cup butter, and vanilla extract together in a large saucepan over low heat. Stir crispy rice cereal and peanuts into corn syrup mixture. Pour peanut mixture over marshmallows. Cool completely. Chill in refrigerator until hardened, about 1 hour. Cut into 1-inch squares.
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SALTED NUT SQUARES RECIPE: HOW TO MAKE IT
A favorite of young and old, this recipe came from my sister-in-law. It's simple to prepare and delicious. There's no need to keep it warm or cold, so it's perfect for the potluck that has you traveling longer distances.
—Kathy Tremel, Earling, Iowa
From tasteofhome.com
Reviews 4.8
Total Time 15 minutes
Category Desserts
Calories 115 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 15 minutes
Category Desserts
Calories 115 calories per serving
- Place half of the peanuts in an ungreased 11x7-in. dish; set aside. In a large saucepan, melt butter and peanut butter chips over low heat. Add milk and marshmallows; cook and stir until melted. , Pour over peanuts. Sprinkle with remaining peanuts. Cover and refrigerate until chilled. Cut into 54 pieces (about 1-in. square).
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SALTED NUT ROLL SQUARES RECIPE | ALLRECIPES
Tastes just like the candy bar! Great alternative to brownies or cookies.
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Reviews 4.1
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Category Desserts, Candy Recipes, Nut Candy Recipes
Calories 510.4 calories per serving
From allrecipes.com
Reviews 4.1
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- Stir marshmallows into butter mixture until completely incorporated and melted. Pour marshmallow mixture over peanuts into the baking dish. Sprinkle remaining peanuts over the top, cover the peanuts with a sheet of waxed paper, and press down to fill the pan and create an even layer. Remove wax paper and cool completely before cutting into squares.
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SALTED NUT BARS RECIPE - FOOD.COM
Make and share this Salted Nut Bars recipe from Food.com.
From food.com
Total Time 40 minutes
Calories 479.5 per serving
From food.com
Total Time 40 minutes
Calories 479.5 per serving
- Use 6 oz. butterscotch for lighter flavor; use 12 oz for a richer taste.
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SALTED NUT ROLL SQUARES RECIPE | ALLRECIPES
Tastes just like the candy bar! Great alternative to brownies or cookies.
From allrecipes.com
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Category Desserts, Candy Recipes, Nut Candy Recipes
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From allrecipes.com
Reviews 4.1
Total Time 45 minutes
Category Desserts, Candy Recipes, Nut Candy Recipes
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- Stir marshmallows into butter mixture until completely incorporated and melted. Pour marshmallow mixture over peanuts into the baking dish. Sprinkle remaining peanuts over the top, cover the peanuts with a sheet of waxed paper, and press down to fill the pan and create an even layer. Remove wax paper and cool completely before cutting into squares.
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SALTED NUT SQUARES RECIPE: HOW TO MAKE IT
A favorite of young and old, this recipe came from my sister-in-law. It's simple to prepare and delicious. There's no need to keep it warm or cold, so it's perfect for the potluck that has you traveling longer distances.
—Kathy Tremel, Earling, Iowa
From tasteofhome.com
Reviews 4.8
Total Time 15 minutes
Category Desserts
Calories 115 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 15 minutes
Category Desserts
Calories 115 calories per serving
- Place half of the peanuts in an ungreased 11x7-in. dish; set aside. In a large saucepan, melt butter and peanut butter chips over low heat. Add milk and marshmallows; cook and stir until melted. , Pour over peanuts. Sprinkle with remaining peanuts. Cover and refrigerate until chilled. Cut into 54 pieces (about 1-in. square).
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Mmmmmmm!
From justapinch.com
Reviews 4
Category Cookies
From justapinch.com
Reviews 4
Category Cookies
- Lift foil to remove bars from pan; remove foil. Cut into 24 bars. Cover & store in refrigerator & enjoy!
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From letsdishrecipes.com
Reviews 4.4
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From letsdishrecipes.com
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Calories 497 calories per serving
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