PICKLED DAIKON CALORIES RECIPES

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PICKLED DAIKON RADISH AND CARROT RECIPE | ALLRECIPES



Pickled Daikon Radish and Carrot Recipe | Allrecipes image

I love the pickled daikon radish and carrot that come alongside Vietnamese rice noodle salads, and realized that it's so easy to make at home! These are not only great in rice noodle salads but also in rice paper rolls.

Provided by moosie

Categories     Side Dish    Vegetables    Carrots

Total Time 5 hours 20 minutes

Prep Time 20 minutes

Yield 4 servings

Number Of Ingredients 6

½ cup distilled white vinegar
¼ cup white sugar
1 small carrot, peeled and cut into matchsticks
1 daikon radish, peeled and cut into matchsticks
2 tablespoons chopped fresh cilantro
1 Thai chile pepper, seeded and chopped

Steps:

  • Heat vinegar and sugar in a saucepan over low heat until sugar is dissolved. Remove from heat, and refrigerate to cool. Place daikon and carrot in a glass jar with the cilantro and chile peppers. Pour the cooled vinegar mixture over, submerging the vegetables. Cover and refrigerate for at least 4 hours, or overnight.

Nutrition Facts : Calories 69.6 calories, CarbohydrateContent 17.2 g, FatContent 0.1 g, FiberContent 1.7 g, ProteinContent 0.7 g, SodiumContent 27 mg, SugarContent 15.2 g

VIETNAMESE DAIKON AND CARROT PICKLES RECIPE | 47 CALORIES ...



Vietnamese daikon and carrot pickles recipe | 47 calories ... image

Provided by HAPPYFORKS.COM

Yield 1 servings

Number Of Ingredients 6

Nutrition Facts : ServingSize 100 g, Calories 47, ProteinContent 0.47, FatContent 0.1, CarbohydrateContent 10.85, CholesterolContent 0, FiberContent 1.3, SodiumContent 182, SugarContent 8.98, TransFatContent 0, SaturatedFatContent 0.02

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