PICKLE SMASH RECIPES
CHICKPEA SMASH WITH DILL PICKLES – DELICIOUS VEGAN ...
Steps:
- Placed the drained chickpeas in a large bowl and roughly mash with a potato masher.
- Add all the remaining ingredients and stir through until fully combined. Taste test and adjust the seasoning to suit.
- Stored in an airtight container in the fridge, this chickpea smash will keep for three days.
BOBBY’S SMASH BURGER RECIPE - BOBBY BOYD LIVING
Recipes | List Made by Bobby Boyd Living
Provided by Bobby Boyd
Total Time 00:30
Prep Time 00:20
Cook Time 00:10
Number Of Ingredients 1
Steps:
- Please click here to check recipe Instructions.
Nutrition Facts : Calories
More about "pickle smash recipes"
BASIC PICKLE BRINE RECIPE | SOUTHERN LIVING
You only need four ingredients and 20 minutes of hands-on time to turn yourself into a master pickler. Vinegar combines with sugar and salt to create this basic pickling brine that can be used for any of your seasonal fruits and vegetables. With pickling, you can transform fresh summer produce, such as small cherry tomatoes, cucumber and zucchini spears, okra, and red onions, into lip-smacking sides. Or use them as garnishes to top pulled pork sliders or hotdogs. Prepare your canning containers by sterilizing the jars and lids. Since you will be storing these pickles in the refrigerator, you won't need to bother with a water bath. Wash and cut (if needed) your produce, then pack into your pickling jar. In a medium saucepan, stir together water and the four ingredients, boiling and stirring until the sugar has dissolved. Remove the mixture from the heat and let cool, then pour over the produce into the pickling jar. Seal tightly and refrigerate for up to 2 months. Pickling and freezing are popular methods of preserving seasonal produce so that you can enjoy the tastes of summer all year long. Some vegetables, including corn on the cob and sugar snap peas, can be blanched and frozen whole. Tomatoes can be stewed, then frozen or canned, to be used later in meat sauces, soups and stews, or even Bloody Mary drinks. If you want to freeze blueberries, don't wash them. Instead, lay them out on a baking sheet and pop them in the freezer; once berries are frozen, you can then store them in freezer-safe baggies.
From southernliving.com
Total Time 20 minutes
Category kitchen assistant
From southernliving.com
Total Time 20 minutes
Category kitchen assistant
- Stir together 1 cup water and all ingredients in a medium saucepan. Bring to a boil over high, stirring until sugar dissolves. Remove from heat; cool 10 minutes. Pour over vegetables or fruits. Cover with a tight-fitting lid; chill 2 days. Store, covered, in refrigerator up to 2 months.
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CHINESE SMASHED CUCUMBERS WITH SESAME OIL AND GARLIC RECIPE
In China, cucumbers are considered the ideal foil for hot weather and hot food. Versions of this salad, pai huang gua, are served all over the country, sometimes spiked with dried chiles and Sichuan peppercorns for more dimensions of flavor. In Beijing, people buy whole chilled cucumbers from street vendors and munch them on the go, much as Americans become attached to their cups of iced coffee in summer. The smashing process, a classic Chinese technique, cracks the skin, helps release the seeds and splits the flesh into appealing craggy pieces. Salting and chilling the cracked cucumbers give them the perfect cool, crunchy, watery mouth feel.
From cooking.nytimes.com
Reviews 5
Total Time 40 minutes
Cuisine asian, chinese
From cooking.nytimes.com
Reviews 5
Total Time 40 minutes
Cuisine asian, chinese
- When ready to serve, shake cucumbers well to drain off any remaining liquid and transfer to a serving bowl. Drizzle with grapeseed or olive oil and toss. Add half the dressing, half the garlic and the red pepper flakes to taste, and toss. Keep adding dressing until cucumbers are well coated but not drowned. Taste and add more pepper flakes and garlic if needed. Serve immediately, garnished with cilantro and sesame seeds.
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PICKLESMASH + PICKLESPLASH - HOME
The Original Pickle Salsa™ that's right - salsa made from pickles. No tomatoes. Every jar of PickleSmash is made using Absolutely Dill-icious Texas Dill Pickles. PickleSplash makes the pickle perfect drink as well. This pickle juice taste like freshly squeezed pickles …
From picklesmash.com
From picklesmash.com
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HOW TO MAKE SMASHED PICKLES - THE SPRUCE EATS
Jun 07, 2021 · 20 to 25 small cucumbers, such as Kirby Steps to Make It Hide Images Gather the ingredients. Combine the vinegar, water, sugar, salt, and whatever seasonings you'd like to use in a large pot and bring to a boil over high heat. Reduce the heat and simmer the mixture for 10 minutes. Remove from heat and cool until room temperature.
From thespruceeats.com
From thespruceeats.com
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PICKLESMASH SALSA – PICKLESMASH + PICKLESPLASH
The Original Pickle Salsa™ Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
From picklesmash.com
From picklesmash.com
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SMASHBURGER RECIPE
Jun 28, 2021 · For the copycat smash sauce; 1/4 cup mayonnaise 1 tablespoon Dijon mustard 2 teaspoons pickle juice 1 tablespoon diced pickle …
From simplyrecipes.com
From simplyrecipes.com
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OUR STORY – PICKLESMASH + PICKLESPLASH
Brian started chopping up some pickles and mixed them with onions, jalapeños, and some seasoning. It was amazing! That ignited the flame. The next weekend he added more ingredients and shook …
From picklesmash.com
From picklesmash.com
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SMASHBURGER SMASH SAUCE - COPYKAT RECIPES
Feb 07, 2011 · In a small bowl combine chopped dill pickles, mayonnaise, yellow mustard, and 2 teaspoons of dill pickle …
From copykat.com
From copykat.com
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DILL PICKLE SALSA RECIPE | ALLRECIPES
Directions Instructions Checklist Step 1 Mix crushed tomatoes, diced dill pickles, chopped onion, dill pickle …
From allrecipes.com
From allrecipes.com
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SMASHBURGER RECIPE
Jul 06, 2021 · For the copycat smash sauce; 1/4 cup mayonnaise 1 tablespoon Dijon mustard 2 teaspoons pickle juice 1 tablespoon diced pickle For the burger seasoning mix; 1 tablespoon kosher salt 1 tablespoon black pepper 1 teaspoon seasoned salt For the smashburger; 1 pound 80/20 ground chuck 4 potato hamburger buns 2 tablespoons butter, divided For the toppings
From simplyrecipes.com
From simplyrecipes.com
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SMASHBURGER SMASH SAUCE - COPYKAT RECIPES
Feb 07, 2011 · Smash Sauce is a simple mayonnaise-based sauce with plenty of yellow mustard thrown into the mix along with a few chopped dill pickles and some pickle juice for an additional tang. A splash of vegetable oil helps bring the whole sauce together, and then it goes into the fridge for at least four hours to let the flavors mingle.
From copykat.com
From copykat.com
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HOW TO MAKE SMASH BURGERS - CARNALDISH
Jun 02, 2018 · My favorite toppings for a smash burger are raw sweet onions, pickles, and a creamy burger sauce. Once again, use whatever you want — it’s your burger baby! You don’t have to “smash” these. This recipe is good for ANY kind of burger base. The reason smash burgers are so popular, is because of their signature crust.
From carnaldish.com
From carnaldish.com
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8 REFRIGERATOR PICKLE RECIPES TO MAKE AT HOME | ALLRECIPES
Apr 05, 2021 · Homemade pickles are great to have on hand, but the canning process is more than a little bit intimidating. If you're looking to make pickled cucumbers at home without all the fuss, consider trying one of these quick and easy refrigerator pickle recipes. The technique is short and sweet since they're not meant for longterm storage.
From allrecipes.com
From allrecipes.com
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HOMEMADE SMASH BURGER RECIPE - HEY GRILL, HEY
Sep 29, 2020 · You can also use sweet pickles if you prefer a sweet pickle flavor. 2 Tablespoons BBQ sauce. I used my Everything Sauce for this recipe, but you can use your favorite. Some ketchup-based Kansas City BBQ Sauce would taste great as well. How to Make a Smash Burger. Making the perfect smash burger is all about timing. Turn on the griddle.
From heygrillhey.com
From heygrillhey.com
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EASY SMASH BURGER RECIPE - MIDWEST FOODIE
Oct 22, 2020 · Tips. 80/20 ground beef is the best lean to fat ratio for this easy smash burger recipe. Anything leaner and the burgers will end up dry and flavorless. Anything with more fat could work but might end up being a little too greasy as it's cooked in the butter.However, fat = flavor, and in this smash burger recipe that concept is paramount!
From midwestfoodieblog.com
From midwestfoodieblog.com
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SMASH BURGER WITH BURGER SAUCE - RECIPES | BLUE JEAN CHEF
A smash burger with the best burger sauce is even better! Sure, you could go with the old standbys of ketchup and mustard on your burger, but combine the ketchup and mustard with a little mayonnaise, some sweet pickles and a little pickle juice and you have a sauce that covers all the bases with one spread and is seriously delicious.
From bluejeanchef.com
From bluejeanchef.com
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DOUBLE SMASH BURGER RECIPE - ALL THINGS BARBECUE
Dill Pickles. Place the cucumber slices in a one quart mason jar. Combine the remaining ingredients in a saucepan. Bring to a simmer and cook until sugar and salt have dissolved. Cool to room Temperature. Pour over the cucumbers and refrigerate for at least four hours before serving.
From atbbq.com
From atbbq.com
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SINK YOUR TEETH INTO THE BEST KETO SMASH BURGER RECIPE ...
Aug 05, 2021 · To make the Smash Burger sauce: In a small bowl, mix together mayonnaise, mustard, and pickle juice. Stir well to combine. Set aside until ready to use. 2. To make the Smash Burgers: Form ground beef into 6 equal-sized balls (about 2.5 oz. per ball). 3. Heat a cast-iron skillet over medium-high heat.
From hip2keto.com
From hip2keto.com
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SMASH BURGER RECIPE WITH EASY SAUCE (VIDEO ...
Jul 02, 2021 · Place 2-4 burger balls onto hot griddle. Working quickly, place parchment paper over the meat and firmly smash straight down into a thin patty. Once patties are smashed, peel back and discard parchment papers and season patties with salt, pepper and garlic powder. Add 1/2 teaspoon of burger sauce.
From natashaskitchen.com
From natashaskitchen.com
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