PESTO CHICKEN BAKE RECIPE RECIPES
PESTO CHICKEN - FARM LIFE DIY
This Easy Pesto Chicken has just 2.5 net carbs per serving, making it a low carb, keto-friendly dinner that is impressive enough for guests!
Provided by Farmlife DIY
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F.
- Sprinkle each side of the chicken breast with the seasonings.
- Melt the butter in a skillet over the medium heat and sear the chicken for 2-3 minutes on each side until golden. Remove from the pan and set aside.
- Add the white wine (or chicken broth), pesto, heavy cream and parmesan, stir well until a creamy pesto sauce forms.
- Combine the chicken and the pesto cream sauce in an oven proof skillet or casserole dish.
- Top the chicken with shredded mozzarella cheese and add tomatos if desired.
- Bake for 20 minutes.
Nutrition Facts : Calories 383 calories, CarbohydrateContent 3.3 grams carbohydrates, CholesterolContent 100 milligrams cholesterol, FatContent 27.8 grams fat, FiberContent 0.8 grams fiber, ProteinContent 28.3 grams protein, ServingSize 1 chicken breast + pesto sauce, SodiumContent 588 grams sodium, SugarContent 1.4 grams sugar
CHICKEN PESTO PASTA RECIPE: HOW TO MAKE IT - TASTE OF HOME
This chicken pesto pasta is one of my favorite recipes because it's so quick and easy, but it looks and tastes like I spent all day cooking it. And it has all of my favorite things in it!—Barbara Christensen of Arvada, Colorado
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Cook pasta according to package directions, adding asparagus during the last 3 minutes of cooking. , Meanwhile, in a large skillet, saute mushrooms and red pepper in oil until tender. Add garlic; cook 1 minute longer. Reduce heat; stir in the chicken, artichokes, pesto, tomatoes, salt and pepper flakes. Cook 2-3 minutes longer or until heated through. , Drain pasta; toss with chicken mixture. Sprinkle with cheese and pine nuts.
Nutrition Facts : Calories 620 calories, FatContent 31g fat (8g saturated fat), CholesterolContent 47mg cholesterol, SodiumContent 893mg sodium, CarbohydrateContent 56g carbohydrate (3g sugars, FiberContent 5g fiber), ProteinContent 32g protein.
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PESTO CHICKEN STRATA RECIPE: HOW TO MAKE IT
I like this rustic strata for its hearty flavor. It's also nice to have something savory along with sweeter brunch dishes like cinnamon rolls and doughnuts. —Michael Cohen, Los Angeles, California
From tasteofhome.com
Total Time 01 hours 05 minutes
Category Brunch, Lunch
Cuisine Europe, Italian
Calories 415 calories per serving
From tasteofhome.com
Total Time 01 hours 05 minutes
Category Brunch, Lunch
Cuisine Europe, Italian
Calories 415 calories per serving
- Sprinkle chicken with 1/4 teaspoon salt and 1/4 teaspoon pepper. In a large skillet, heat 1 tablespoon oil over medium heat. Add chicken; cook and stir 6-8 minutes or until no longer pink. Drain., In a large bowl, mix basil, 1 cup Parmesan cheese, mozzarella cheese, pine nuts and garlic. In another bowl, whisk eggs, milk and remaining oil, salt and pepper., In a greased 13x9-in. baking dish, layer half of the bread cubes, a third of the cheese mixture and half of the chicken. Repeat layers. Top with remaining cheese mixture. Pour egg mixture over top; sprinkle with remaining Parmesan cheese. Refrigerate, covered, several hours or overnight., Preheat oven to 350°. Remove strata from refrigerator while oven heats. Bake, uncovered, 40-50 minutes or until golden brown and a knife inserted in the center comes out clean. Let stand 5-10 minutes before serving. Sprinkle with additional basil.
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PESTO SALMON PASTA BAKE RECIPE | BBC GOOD FOOD
Do something different with salmon and make this easy seafood pasta bake with added veg. Tasty and filling, it's ideal for feeding the family
From bbcgoodfood.com
Total Time 55 minutes
Category Dinner, Main course, Pasta, Supper
Calories 1029 calories per serving
From bbcgoodfood.com
Total Time 55 minutes
Category Dinner, Main course, Pasta, Supper
Calories 1029 calories per serving
- Bake for 20 mins (or 25 mins from chilled) until the top is golden and crunchy.
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PESTO CHICKEN CRESCENT RING RECIPE - PILLSBURY.COM
This 4-ingredient dinner combines ingredients all found in the refrigerated aisle of your grocery store!
From pillsbury.com
Reviews 5
Total Time 45 minutes
Calories 390 per serving
From pillsbury.com
Reviews 5
Total Time 45 minutes
Calories 390 per serving
- Brush remaining 1 tablespoon pesto on top of dough ring. Bake 18 to 22 minutes or until dough is golden brown and thoroughly baked. Cool 5 to 10 minutes before cutting into serving slices.
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PESTO CHICKEN - FARM LIFE DIY
This Easy Pesto Chicken has just 2.5 net carbs per serving, making it a low carb, keto-friendly dinner that is impressive enough for guests!
From farmlifediy.com
Reviews 4.4
Total Time 30 minutes
Cuisine Chicken
Calories 383 calories per serving
From farmlifediy.com
Reviews 4.4
Total Time 30 minutes
Cuisine Chicken
Calories 383 calories per serving
- Bake for 20 minutes.
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CHICKEN PESTO PASTA RECIPE: HOW TO MAKE IT - TASTE OF HOME
This chicken pesto pasta is one of my favorite recipes because it's so quick and easy, but it looks and tastes like I spent all day cooking it. And it has all of my favorite things in it!—Barbara Christensen of Arvada, Colorado
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Dinner
Calories 620 calories per serving
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Dinner
Calories 620 calories per serving
- Cook pasta according to package directions, adding asparagus during the last 3 minutes of cooking. , Meanwhile, in a large skillet, saute mushrooms and red pepper in oil until tender. Add garlic; cook 1 minute longer. Reduce heat; stir in the chicken, artichokes, pesto, tomatoes, salt and pepper flakes. Cook 2-3 minutes longer or until heated through. , Drain pasta; toss with chicken mixture. Sprinkle with cheese and pine nuts.
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PESTO CHICKEN STRATA RECIPE: HOW TO MAKE IT
I like this rustic strata for its hearty flavor. It's also nice to have something savory along with sweeter brunch dishes like cinnamon rolls and doughnuts. —Michael Cohen, Los Angeles, California
From tasteofhome.com
Total Time 01 hours 05 minutes
Category Brunch, Lunch
Cuisine Europe, Italian
Calories 415 calories per serving
From tasteofhome.com
Total Time 01 hours 05 minutes
Category Brunch, Lunch
Cuisine Europe, Italian
Calories 415 calories per serving
- Sprinkle chicken with 1/4 teaspoon salt and 1/4 teaspoon pepper. In a large skillet, heat 1 tablespoon oil over medium heat. Add chicken; cook and stir 6-8 minutes or until no longer pink. Drain., In a large bowl, mix basil, 1 cup Parmesan cheese, mozzarella cheese, pine nuts and garlic. In another bowl, whisk eggs, milk and remaining oil, salt and pepper., In a greased 13x9-in. baking dish, layer half of the bread cubes, a third of the cheese mixture and half of the chicken. Repeat layers. Top with remaining cheese mixture. Pour egg mixture over top; sprinkle with remaining Parmesan cheese. Refrigerate, covered, several hours or overnight., Preheat oven to 350°. Remove strata from refrigerator while oven heats. Bake, uncovered, 40-50 minutes or until golden brown and a knife inserted in the center comes out clean. Let stand 5-10 minutes before serving. Sprinkle with additional basil.
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PESTO SALMON PASTA BAKE RECIPE | BBC GOOD FOOD
Do something different with salmon and make this easy seafood pasta bake with added veg. Tasty and filling, it's ideal for feeding the family
From bbcgoodfood.com
Total Time 55 minutes
Category Dinner, Main course, Pasta, Supper
Calories 1029 calories per serving
From bbcgoodfood.com
Total Time 55 minutes
Category Dinner, Main course, Pasta, Supper
Calories 1029 calories per serving
- Bake for 20 mins (or 25 mins from chilled) until the top is golden and crunchy.
See details
PESTO CHICKEN CRESCENT RING RECIPE - PILLSBURY.COM
This 4-ingredient dinner combines ingredients all found in the refrigerated aisle of your grocery store!
From pillsbury.com
Reviews 5
Total Time 45 minutes
Calories 390 per serving
From pillsbury.com
Reviews 5
Total Time 45 minutes
Calories 390 per serving
- Brush remaining 1 tablespoon pesto on top of dough ring. Bake 18 to 22 minutes or until dough is golden brown and thoroughly baked. Cool 5 to 10 minutes before cutting into serving slices.
See details
PESTO SALMON PASTA BAKE RECIPE | BBC GOOD FOOD
Do something different with salmon and make this easy seafood pasta bake with added veg. Tasty and filling, it's ideal for feeding the family
From bbcgoodfood.com
Total Time 55 minutes
Category Dinner, Main course, Pasta, Supper
Calories 1029 calories per serving
From bbcgoodfood.com
Total Time 55 minutes
Category Dinner, Main course, Pasta, Supper
Calories 1029 calories per serving
- Bake for 20 mins (or 25 mins from chilled) until the top is golden and crunchy.
See details
PESTO CHICKEN CRESCENT RING RECIPE - PILLSBURY.COM
This 4-ingredient dinner combines ingredients all found in the refrigerated aisle of your grocery store!
From pillsbury.com
Reviews 5
Total Time 45 minutes
Calories 390 per serving
From pillsbury.com
Reviews 5
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- Brush remaining 1 tablespoon pesto on top of dough ring. Bake 18 to 22 minutes or until dough is golden brown and thoroughly baked. Cool 5 to 10 minutes before cutting into serving slices.
See details
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