PEPPERONI SPAGHETTI BAKE RECIPES

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GRANDS!™ PEPPERONI PIZZA BAKE RECIPE - PILLSBURY.COM



Grands!™ Pepperoni Pizza Bake Recipe - Pillsbury.com image

Turn pizza night on its head with this easy dinner bake! Using just four ingredients—Pillsbury™ Grands!™ biscuits, pizza sauce, shredded mozzarella cheese and pepperoni—and 10 minutes of prep time, you’ll have a fun, bubble-up-bake-style pizza to serve the whole family tonight.

Provided by Pillsbury Kitchens

Total Time 35 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 4

1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Original Biscuits (8 Count)
1 can (8 oz) pizza sauce
2 cups finely shredded mozzarella cheese (8 oz)
16 slices pepperoni (1 1/2 inch)

Steps:

  • Heat oven to 375°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
  • Separate dough into 8 biscuits. Cut each biscuit into 8 pieces. In large bowl, toss with biscuit pieces, pizza sauce and 1 cup of the cheese.
  • Spread mixture evenly in prepared baking dish. Top with pepperoni and remaining 1 cup cheese.
  • Bake 20 to 23 minutes or until biscuits are golden brown.

Nutrition Facts : Calories 400 , CarbohydrateContent 40 g, CholesterolContent 30 mg, FatContent 3 , FiberContent 1 g, ProteinContent 14 g, SaturatedFatContent 11 g, ServingSize 1 Serving, SodiumContent 1090 mg, SugarContent 7 g, TransFatContent 0 g

ONE-PAN MEATBALL AND PEPPERONI PASTA BAKE - PILLSBU…



One-Pan Meatball and Pepperoni Pasta Bake - Pillsbu… image

You can't go wrong with something that's made with cheesy pasta, pepperoni, and meatballs. This One-Pan Meatball and Pepperoni Pasta Bake is as simple as it gets. Ten minutes of prep is all you need for a filling meatball pasta bake that can feed a whole family. This is the type of recipe you want around when you need a quick meal in the middle of a big move or a busy weeknight.

Provided by Pillsbury Kitchens

Total Time 1 hours 15 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 6

1 box (16 oz) penne pasta
2 jars (24 oz each) chunky marinara sauce
1 cup sliced pepperoni (from 6-oz package)
1 bag (16 oz) frozen cooked Italian-style meatballs (32 meatballs)
2 cups water
1 package (8 oz) shredded Italian cheese blend (2 cups)

Steps:

  • Heat oven to 350°F. Spray 13 x 9-inch (3-quart) baking dish with cooking spray. In baking dish, mix all ingredients except cheese; mix well. Cover with foil.
  • Bake 55 to 60 minutes or until pasta is tender. Uncover; sprinkle with cheese. Bake uncovered 8 to 10 minutes or until cheese is melted.

Nutrition Facts : Calories 650 , CarbohydrateContent 74 g, CholesterolContent 95 mg, FatContent 2 , FiberContent 6 g, ProteinContent 32 g, SaturatedFatContent 10 g, ServingSize 1 Serving, SodiumContent 1360 mg, SugarContent 16 g, TransFatContent 1 g

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