PEARS WITH CHEESE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

PEAR CHEESECAKE RECIPE: HOW TO MAKE IT



Pear Cheesecake Recipe: How to Make It image

My family has always had a fondness for pears, so desserts that feature them, such as this cheesecake, are popular at my house.—Jennifer Short, Omaha, Nebraska

Provided by Taste of Home

Categories     Desserts

Total Time 01 hours 05 minutes

Prep Time 20 minutes

Cook Time 45 minutes

Yield 12 servings.

Number Of Ingredients 10

1-1/2 cups reduced-fat graham cracker crumbs (about 8 whole crackers)
1 cup sugar, divided
1/3 cup butter, melted
2 cans (15 ounces each) pear halves, drained
3 packages (8 ounces each) cream cheese, softened
3 tablespoons all-purpose flour
2 large eggs, room temperature, lightly beaten
1/2 cup milk
2 tablespoons lemon juice
1-1/2 teaspoons grated lemon zest

Steps:

  • In a small bowl, combine cracker crumbs, 1/4 cup sugar and butter. Press onto the bottom and 1-1/2-in. up the sides of a greased 9-in. springform pan; refrigerate for 30 minutes. Place pear halves cut side down on crust., In a bowl, beat cream cheese and remaining sugar until smooth. Add flour; beat well. Add eggs; beat on low speed just until blended. Add the milk, lemon juice and zest; beat just until blended. Pour over pears., Bake at 350° for 45-50 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Chill overnight. Remove sides of pan. Refrigerate leftovers.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

PEAR AND BLUE CHEESE SALAD RECIPE | ALLRECIPES



Pear and Blue Cheese Salad Recipe | Allrecipes image

This salad brings together ingredients that really enhance each other, and the dressing packs a perfect punch with maple syrup, brown sugar, and apple cider vinegar. It's a favorite in my family!

Provided by SPERL25

Categories     Salad    Green Salad Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 6 servings

Number Of Ingredients 12

1 (10 ounce) bag mixed field greens
½ cup sliced red onion
1 Bosc pear, cored and sliced
½ cup chopped candied pecans
½ cup crumbled blue cheese
¼ cup maple syrup
? cup apple cider vinegar
½ cup mayonnaise
2 tablespoons packed brown sugar
¾ teaspoon salt
¼ teaspoon freshly ground black pepper
¼ cup walnut oil

Steps:

  • Place the salad greens in a large bowl. Add the red onion, pear, pecans, and blue cheese, and toss to mix evenly.
  • To make the dressing, place the maple syrup, vinegar, mayonnaise, brown sugar, salt, and pepper in a blender, and blend thoroughly. With the motor running, slowly pour in the walnut oil. Blend until mixture becomes creamy, about 1 minute. Pour over salad mixture, and toss to coat greens evenly. Serve immediately.

Nutrition Facts : Calories 397.1 calories, CarbohydrateContent 25.3 g, CholesterolContent 15.4 mg, FatContent 30.2 g, FiberContent 3.3 g, ProteinContent 8 g, SaturatedFatContent 5.8 g, SodiumContent 630.7 mg, SugarContent 17.9 g

More about "pears with cheese recipes"

PEARS WITH BLUE CHEESE AND PROSCIUTTO RECIPE | REAL SIMPLE
From realsimple.com
Reviews 3
Total Time 10 minutes
Calories 114 calories per serving
  • Layer a slice of pear, an arugula leaf, and a piece of cheese on a piece of prosciutto and roll up.
See details


PEAR AND CHEESE SALAD RECIPE - FOOD.COM
My Grams used to make this often when I was growing up. I just loved it and still do! Hubby requests this a lot and so does the picky daughter! It's so simple, yet tastes so good. Especially on hot summer evenings.
From food.com
Reviews 4.5
Total Time 5 minutes
Calories 152.2 per serving
  • Serve chilled.
See details


PEAR & CREAM CHEESE BARS RECIPE | LAND O’LAKES
Pears, spices and cream cheese are layered between a crunchy oat crust and topping.
From landolakes.com
Reviews 3
Total Time 0 minutes
Category Bar, Cream Cheese, Pear, Fruit, Cheese, Dairy, Dessert
Calories 130 calories per serving
  • Bake 28-33 minutes or until top is golden brown and center is set. Cool completely; cut into bars. Store bars refrigerated.
See details


PEARS WITH BLUE CHEESE AND PROSCIUTTO RECIPE | REAL SIMPLE
From realsimple.com
Reviews 3
Total Time 10 minutes
Calories 114 calories per serving
  • Layer a slice of pear, an arugula leaf, and a piece of cheese on a piece of prosciutto and roll up.
See details


PRETTY PEAR SALAD RECIPE: HOW TO MAKE IT
Sweetened cream cheese is a simple and satisfying way to dress up canned pears. Plus, they look so pretty on the table. For a different twist, you can use canned peaches in place of the pears.—Barb Marshall, Pickerington, Ohio
From tasteofhome.com
Total Time 15 minutes
Category Lunch
Calories per serving
  • Drain the pear halves, reserving 1 tablespoon of syrup. In a small bowl, beat the cream cheese, sugar and reserved syrup until smooth. Fill pear halves; top with grapes.
See details


GRIDDLED PEARS WITH GOAT'S CHEESE ... - BBC GOOD FOOD
Impress guests with this deceptively simple starter, made with pears, goat's cheese, watercress and hazelnuts. It's ready in just 15 minutes, and perfect at Christmas
From bbcgoodfood.com
Total Time 15 minutes
Category Starter
Calories 261 calories per serving
  • Heat a griddle pan over a high heat and griddle the pear wedges until slightly charred. Arrange three in a line on each plate. Tuck some watercress around the pears, then crumble over the goat’s cheese. Dot over the hazelnut dressing.
See details


CHICORIES WITH PEARS, BLUE CHEESE AND SECRET ANCHOVY ...
Gently bitter, yet fresh and crunchy, chicories are the perfect canvas on which to create a Thanksgiving salad. With a single anchovy fillet, mustard, vinegar and lemon juice at its base, this light, vibrant dressing is surprisingly refreshing and flavored with a faint rumor of umami that will make you reach — over the stuffing — for seconds. If you don’t have, or don’t like, pears, substitute Fuyu persimmons or a crisp, tart apple variety such as Fuji or Honeycrisp. If you don’t like pecans, use walnuts. If you can’t find Roquefort, use another sheep’s milk blue, such as Oregon Blue or Ewe’s Blue, both of which are American-made in the Roquefort-style.
From cooking.nytimes.com
Reviews 4
Total Time 20 minutes
  • To serve, quarter the pear, remove the core from each piece, and thinly slice. Add to the bowl of chicories. Crumble the pecans into the bowl in large pieces. Drizzle most of the dressing over the salad. Use your hands to toss gently to ensure the leaves are all coated evenly. Taste and add more dressing as needed. Transfer salad to a serving platter if desired, then crumble pecan-size pieces of cheese all throughout the salad, tossing as needed to distribute. Season generously with pepper and a bit of flaky salt. Serve immediately.
See details


GRIDDLED PEAR & BLUE CHEESE SALAD RECIPE | BBC GOOD FOOD
Contrast sweet grilled fruit with salty robust blue cheese and a honey vinaigrette in this stylish salad
From bbcgoodfood.com
Total Time 25 minutes
Category Lunch, Main course
Cuisine British
Calories 259 calories per serving
  • Mix the remaining oil, vinegar and honey. Toss the pears, leaves and cheese, divide between 4 plates and drizzle with the dressing. Serve with bread, if you like.
See details


10 BEST BAKED PEARS WITH CHEESE RECIPES | YUMMLY
goat cheese crumbles, pears, milk, pecan, puff pastry, thyme sprigs and 1 more Baked Pears with Gorgonzola and Honey Happy Kitchen.Rocks pears, blue cheese, salt, liquid honey, walnuts, freshly ground black pepper and 1 more
From yummly.com
See details


10 BEST PEARS WITH CREAM CHEESE RECIPES | YUMMLY
Dec 20, 2021 · cream cheese, salt, pears, flour, roquefort cheese, softened butter and 2 more Turkey and Pear Empanadas Crisco chopped onion, pepper, sugar, pears, cream cheese, smoked turkey breast and 6 more
From yummly.com
See details


PEAR SALAD WITH CHEESE - AN OLD-FASHIONED SOUTHERN FAVORITE
Oct 22, 2019 · Line platter with lettuce leaves or use a deviled egg platter and set pears out on dish. Drop a dollop of mayonnaise in the center of each pear, about a teaspoon or slightly more. Place a large pinch of grated cheese on top of the mayonnaise. Garnish with a maraschino cherry. Serve pears chilled.
From southernfoodandfun.com
See details


EASY PEAR APPETIZER A HEALTHY HOLIDAY APPETIZER | JULIE ...
Oct 26, 2019 · Instructions Place the pear slices on serving platter. Top each slice with a small dollop of blue cheese and candied walnut.
From julieblanner.com
See details


ROASTED PEARS WITH BLUE CHEESE RECIPE | INA GARTEN | FOOD ...
Preheat the oven to 375 degrees F. Peel the pears and slice them lengthwise into halves. With a small sharp paring knife and a melon baller, remove the core and seeds from each pear, leaving a ...
From foodnetwork.com
See details


PEAR SALAD WITH CHEESE - AN OLD-FASHIONED SOUTHERN FAVORITE
Oct 22, 2019 · Drain pears. Line platter with lettuce leaves or use a deviled egg platter and set pears out on dish. Drop a dollop of mayonnaise in the center of each pear, about a teaspoon or slightly more. Place a large pinch of grated cheese on top of the mayonnaise. Garnish with a maraschino cherry. Serve pears chilled.
From southernfoodandfun.com
See details


CREAM CHEESE STUFFED PEARS | VERY BEST BAKING
Make It. Place pear halves, cut side down, on paper towels. Combine cream cheese and 4 teaspoons sugar in small bowl until smooth. Match pear halves by size. Spread about 1 rounded tablespoon cream cheese mixture on cut side of one pear half; press cut side of second pear half into cream cheese. Repeat with remaining pears.
From verybestbaking.com
See details


DRUNKEN ROASTED PEARS WITH BLUE CHEESE, CRANBERRIES AND ...
2. Slice the pears lengthwise into halves. With a small sharp paring knife and a melon baller, remove the core and seeds from each pear, leaving a round well for the filling and add some butter.
From cweb.com
See details


PEAR & GOAT CHEESE APPETIZER: EASY AND ELEGANT
Mar 25, 2015 · Instructions. Heat oven to 375°F. Slice pear and arrange on an oven-safe platter or plate. Dot with goat cheese. Sprinkle walnut pieces over the pear and goat cheese. Bake for 10-12 minutes, or until cheese is lightly browned in spots. Remove from the oven and drizzle with honey and balsamic, as desired.
From savoringtoday.com
See details


55 DELICIOUS PEAR RECIPES YOU'LL MAKE AGAIN AND AGAIN
Aug 07, 2017 · Sweet and spicy wine-poached pears and a flaky, buttery cheese crust make for a winning dessert you’ll want to make again and again. If you’re serving this for Thanksgiving, bake leaf-shaped pie pastry on top for a festive look. —Alexandra Penfold, Brooklyn, New York. Go to Recipe. 14 / 55.
From tasteofhome.com
See details


CHEESECAKE FACTORY PEAR FLATBREAD RECIPE
Pear And Blue Cheese Flatbread Recipes. 7 hours ago Toast walnuts in a small dry skillet over medium-low heat, stirring, until lightly browned and fragrant, 2 to 3 minutes. Stir vinegar, sage, and pepper into the onions. Spread on the crust and top with pears, walnuts, and cheese.Bake on the bottom rack until the crust is crispy and golden and the cheese is melted, 11 to 13 minutes.
From share-recipes.net
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »