PEAR VODKA MARTINIS RECIPES

Name: Fabulous Pear Martini
Prep time: 5 min
Total time: 5 min
Yield: 1 serving(s)
Ingredients: 1/2 piece of canned pears in light syrup (1/4 of whole pear); 2 1/2 tablespoons light syrup, from canned pears; 1/2 ounce simple syrup; 1/2 lime, juice of; 2 1/2 ounces vodka; pear, slice (garnish) (optional)

FABULOUS PEAR MARTINI RECIPE - FOOD.COM

Fabulous Pear Martini Recipe - Food.com image

Delicious, fresh tasting Martini. Great for those who like anything mixed with vodka and like the taste of pears :)

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

1/2 piece of canned pears in light syrup (1/4 of whole pear)
2 1/2 tablespoons light syrup, from canned pears
1/2 ounce simple syrup
1/2 lime, juice of
2 1/2 ounces vodka
pear, slice (garnish) (optional)

Steps:

muddle the pear, pear syrup and simple syrup in cocktail shaker.
Add other ingredients and shake with ice.
Strain into cocktail glass.
Thinly slice the pear, and hang on martini glass.

Nutrition Facts : Calories 178.1, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 1.1, CarbohydrateContent 1.6, FiberContent 0.1, SugarContent 0.3, ProteinContent 0.1

FABULOUS PEAR MARTINI RECIPE - FOOD.COM

Fabulous Pear Martini Recipe - Food.com image

Delicious, fresh tasting Martini. Great for those who like anything mixed with vodka and like the taste of pears :)

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

1/2 piece of canned pears in light syrup (1/4 of whole pear)
2 1/2 tablespoons light syrup, from canned pears
1/2 ounce simple syrup
1/2 lime, juice of
2 1/2 ounces vodka
pear, slice (garnish) (optional)

Steps:

muddle the pear, pear syrup and simple syrup in cocktail shaker.
Add other ingredients and shake with ice.
Strain into cocktail glass.
Thinly slice the pear, and hang on martini glass.

Nutrition Facts : Calories 178.1, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 1.1, CarbohydrateContent 1.6, FiberContent 0.1, SugarContent 0.3, ProteinContent 0.1

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