PEANUT GRILL RECIPES

GRILLED PEANUT BUTTER AND JELLY SANDWICH RECIPE | ALLRECIPES

Grilled Peanut Butter and Jelly Sandwich Recipe | Allrecipes image

This is peanut butter and jelly with a twist. The kids will thank you for them.

Provided by Chasity

Categories Main Dishes Sandwich Recipes

Total Time 13 minutes

Prep Time 5 minutes

Cook Time 8 minutes

Yield 1 sandwich

Number Of Ingredients 4

Ingredients

2 teaspoons butter
2 slices white bread
1 teaspoon peanut butter
2 teaspoons any flavor fruit jelly

Steps:

Heat griddle or skillet to 350 degrees F (175 degrees C).
Spread butter on one side of each slice of bread. Spread peanut butter on unbuttered side of one slice of bread, and jelly on the other. Place one slice, buttered side down on the griddle. Top with other slice, so that peanut butter and jelly are in the middle. Cook for 4 minutes on each side, or until golden brown, and heated through.

Nutrition Facts : Calories 273.3 calories, CarbohydrateContent 35.5 g, CholesterolContent 21.5 mg, FatContent 12.5 g, FiberContent 1.7 g, ProteinContent 5.3 g, SaturatedFatContent 6.1 g, SodiumContent 427.2 mg, SugarContent 9.1 g

GRILLED PEANUT BUTTER CHICKEN RECIPE - FOOD.COM

Grilled Peanut Butter Chicken Recipe - Food.com image

Make and share this Grilled Peanut Butter Chicken recipe from Food.com.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

2 1/2 lbs boneless skinless chicken breasts or 2 1/2 lbs boneless skinless chicken thighs
1 cup creamy peanut butter
1/4 cup low sodium soy sauce
1/4 cup lemon juice
2 tablespoons white wine vinegar
2 tablespoons brown sugar
1/4 teaspoon garlic powder
1/2-1 teaspoon red pepper flakes
2 teaspoons fresh grated gingerroot
1/4 cup sliced green onion, optional for garnish (optional)

Steps:

Place chicken in a plastic Ziplock bag or a glass pan.
In a bowl, whisk together the peanut butter, soy sauce, lemon juice, vinegar, brown sugar, garlic powder, red pepper flakes and ginger. Pour this marinade over chicken.
Chill and allow the chicken to marinate for 6 - 8 hours, or up to 24 hours.
Lightly oil grill.
Grill marinated chicken (discarding marinade) for 6-8 minutes per side or until done.
Serve sprinkled with chopped green onions, if desired.

Nutrition Facts : Calories 495.3, FatContent 26.6, SaturatedFatContent 5.6, CholesterolContent 121.1, SodiumContent 772.5, CarbohydrateContent 14.8, FiberContent 2.8, SugarContent 8.9, ProteinContent 51.6

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