PEANUT BUTTER WITH CINNAMON RECIPES
PEANUT BUTTER CINNAMON ROLLS RECIPE - FOOD.COM
These are a nice change of pace from your ordinary cinnamon roll and a favorite of peanut butter lovers!
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 24 serving(s)
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees.
- In a large bowl, dissolve yeast in warm water.
- Let stand approx.
- 5 minutes.
- Add cake mix, 1 cup flour, eggs, oil and salt.
- Beat well.
- Stir in remaining flour until a soft dough forms.
- Knead the dough on a well-floured surface until it becomes smooth and elastic (approx. 5 minutes).
- Place the dough in a greased bowl.
- Turn the dough in the bowl so the entire dough is coated.
- Let it rise until doubled in size (approximately 45 minutes).
- Punch the dough down and divide it in half.
- Roll out each section and spread the peanut butter over each.
- Sprinkle each section with brown sugar and cinnamon.
- Roll the sections and cut into 1 1/2 in.
- pieces.
- Place the rolls into greased baking pans, and rise until doubled in size.
- Bake at 350 degrees for 25-35 minutes.
- Frosting: Beat butter and peanut butter until fluffy.
- Slowly beat in 1/2 the sugar.
- Mix in 1/3 cup milk.
- Beat in remaining sugar.
- Slowly add milk until the frosting is a desired consistency.
- When rolls come out of the oven, frost and enjoy!
Nutrition Facts : Calories 484.7, FatContent 19.6, SaturatedFatContent 5.5, CholesterolContent 38, SodiumContent 412.1, CarbohydrateContent 69.6, FiberContent 2.6, SugarContent 35.1, ProteinContent 10
PEANUT BUTTER CINNAMON TOAST RECIPE - FOOD.COM
This was a snack my Dad taught me to do when I was a kid. (It's about his cooking speed!) Warm gooey peanut butter with cinnamon-sugar sprinkled on top. Now my kids are making this and loving it, too. We normally use slices of whole grain bread with natural peanut butter on ours.Cinnamon swirl bread is a real treat.
Total Time 4 minutes
Prep Time 2 minutes
Cook Time 2 minutes
Yield 1 piece of toast, 1 serving(s)
Number Of Ingredients 3
Steps:
- Toast your bread as dark as you like it.
- Immediately spread the toast with the peanut butter so it gets warm and gooey.
- Sprinkle with cinnamon-sugar and enjoy!
Nutrition Facts : Calories 168.7, FatContent 8.9, SaturatedFatContent 1.9, CholesterolContent 0, SodiumContent 201.2, CarbohydrateContent 17.9, FiberContent 1.6, SugarContent 4.7, ProteinContent 5.9
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