PEANUT BUTTER COOKIES AND CREAM RECIPES

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PEANUT BUTTER CREAM SANDWICH COOKIES | BETTER HOMES & GARDENS



Peanut Butter Cream Sandwich Cookies | Better Homes & Gardens image

For a delicious snack, try these irresistible cookies that features peanut butter cream between two cookies.

Provided by Better Homes & Gardens

Prep Time 50 minutes

Yield about 48 sandwich cookies

Number Of Ingredients 10

½ cup chunky peanut butter
½ cup shortening
1 cup packed brown sugar
1 teaspoon baking soda
? teaspoon salt
1 egg
1 teaspoon vanilla
1?¼ cups all-purpose flour
Granulated sugar
1 Peanut Cream Filling

Steps:

Nutrition Facts : Calories 98 calories, CarbohydrateContent 11 g, CholesterolContent 4 mg, FatContent 6 g, FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 1 g, SodiumContent 69 mg, SugarContent 7 g

PEANUT BUTTER-COOKIES-'N-CREAM FUDGE RECIPE | ALLRECIPES



Peanut Butter-Cookies-'n-Cream Fudge Recipe | Allrecipes image

My friend loves cream-filled chocolate sandwich cookies dipped in peanut butter, so I made her this fudge and everyone loved it! I made it for a class project at school and a guy proposed to me. It's super easy to make and tastes just like cookies and cream with peanut butter.

Provided by Sydney

Categories     Desserts    Candy Recipes    Fudge Recipes    Peanut Butter

Total Time 13 minutes

Prep Time 10 minutes

Cook Time 3 minutes

Yield 1 8-inch square pan

Number Of Ingredients 7

cooking spray
10 cream-filled chocolate sandwich cookies (such as Oreo®), crushed, or more to taste
½ cup peanut butter
2 tablespoons peanut butter
1 (14 ounce) can sweetened condensed milk
1 (10 ounce) package peanut butter chips
1 teaspoon vanilla extract

Steps:

  • Coat an 8-inch square baking pan with cooking spray. Chop cookies coarsely.
  • Combine 1/2 cup plus 2 tablespoons peanut butter, sweetened condensed milk, and peanut butter chips in a microwave-safe bowl. Heat in the microwave on high until melted, stirring halfway through, about 3 minutes. Stir in vanilla extract and chopped cookies.
  • Pour mixture into the prepared baking pan and spread evenly. Cover with plastic wrap and refrigerate for at least 2 hours. Cut into squares.

Nutrition Facts : Calories 348.5 calories, CarbohydrateContent 37.3 g, CholesterolContent 11.1 mg, FatContent 17.5 g, FiberContent 1 g, ProteinContent 11.1 g, SaturatedFatContent 9.7 g, SodiumContent 198 mg, SugarContent 31.8 g

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PEANUT BUTTER-COOKIES-'N-CREAM FUDGE RECIPE | ALLRECIPES
My friend loves cream-filled chocolate sandwich cookies dipped in peanut butter, so I made her this fudge and everyone loved it! I made it for a class project at school and a guy proposed to me. It's super easy to make and tastes just like cookies and cream with peanut butter.
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