PEACH COBBLER RECIPE SOUTHERN RECIPES
MAW MAW’S SOUTHERN PEACH COBBLER WITH CANNED PEACHES …
Old Fashioned Southern Peach Cobbler is the perfect comfort dessert you can make all year long with canned peaches! Perfect for potlucks and get-togethers!
Provided by Kim Schob
Categories Desserts
Total Time 15 minutes
Prep Time 15 minutes
Cook Time -27388391 minutes
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees
- Place butter in 13x9 baking dish in oven to melt
- In a large bowl whisk together flour, sugar, baking powder, salt, milk, and vanilla until well combined
- Pour over melted butter
- Spoon in peaches and juiceFor the topping stir together sugar, cinnamon, and nutmegSprinkle over peaches
- Bake for 30-35 minutes until golden brown and bubbly
- Serve warm, with ice cream if desired, and enjoy!
Nutrition Facts : ServingSize 1 Serving, Calories 218 kcal, SugarContent 36 g, SodiumContent 190 mg, FatContent 1 g, SaturatedFatContent 1 g, TransFatContent 1 g, CarbohydrateContent 50 g, FiberContent 2 g, ProteinContent 3 g, CholesterolContent 2 mg, UnsaturatedFatContent 2 g
SOUTHERN PEACH COBBLER - TASTE OF SOUTHERN
Our peach cobbler can easily be made with either fresh or frozen peaches. Great dessert for most any meal and a real old Southern favorite.
Provided by Steve Gordon
Total Time 1 hours
Prep Time 10 minutes
Cook Time 50 minutes
Yield Varies
Number Of Ingredients 9
Steps:
- Place peaches in a large mixing bowl.
- Add ½ cup of the sugar.
- Add extract.
- Add lemon juice.
- Toss gently to coat peaches. Set aside.
- Place flour in a separate small bowl.
- Add baking powder.
- Add the other ½ cup sugar.
- Add dash of salt.
- Stir dry ingredients together.
- Gradually stir in the milk until batter is smooth.
- Pour melted butter into baking dish (3qt)
- Pour flour mixture on top of butter. Do not stir.
- Pour peaches over top of flour mixture. Do not stir.
- Bake at 350F degrees for 50-60 minutes until golden brown on top.
- Enjoy!
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Cuisine american
Calories 403 calorie per serving
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