PASTA WHEAT RECIPES

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PASTA DOUGH #3, WHOLE WHEAT PASTA RECIPE - FOOD.COM



Pasta Dough #3, Whole Wheat Pasta Recipe - Food.com image

Make and share this Pasta Dough #3, Whole Wheat Pasta recipe from Food.com.

Total Time 49 minutes

Prep Time 45 minutes

Cook Time 4 minutes

Yield 1 pound (there about), 8 serving(s)

Number Of Ingredients 5

1 1/2 cups whole wheat flour
2 eggs
1/2 cup water
1 teaspoon salt
1 cup white flour

Steps:

  • In a large glass bowl and with a wooden spoon mix together the flours and salt.
  • Make a well.
  • Whisk together the eggs and water, and pour into the well and begin to mix well until a ball is formed.
  • Turn out onto a floured board and knead for 20 turns.
  • Wrap in waxed paper and let rest for 30 minutes.
  • Cut to manageable shape and follow directions for a manual pasta machine or roll out to desired thickness and cut to desired shape.

Nutrition Facts : Calories 151.5, FatContent 1.8, SaturatedFatContent 0.5, CholesterolContent 52.9, SodiumContent 309.9, CarbohydrateContent 28.4, FiberContent 3.2, SugarContent 0.2, ProteinContent 6.3

WHOLEWHEAT PASTA RECIPES | BBC GOOD FOOD



Wholewheat pasta recipes | BBC Good Food image

Cook wholewheat pasta in a range of feel-good dinners, from seafood spaghetti to bolognese. High in fibre and low GI, wholemeal offers a healthier alternative to white pasta.

Provided by Good Food team

Number Of Ingredients 1

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