PASTA SALAD WITH GARBANZO BEANS RECIPE RECIPES

Name: Contest-Winning Picnic Pasta Salad
Prep time: 25 min
Total time: 25 min
Yield: 16 servings.
Cuisine: Europe, Italian
Ingredients: 1 package (12 ounces) tricolor spiral pasta; 1 package (10 ounces) refrigerated tricolor tortellini; 1 jar (7-1/2 ounces) marinated artichoke hearts, undrained; 1/2 pound fresh broccoli florets (about 1-3/4 cups); 12 ounces provolone cheese, cubed; 12 ounces hard salami, cubed; 1 medium sweet red pepper, chopped; 1 medium green pepper, chopped; 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained; 2 cans (2-1/4 ounces each) sliced ripe olives, drained; 1 medium red onion, chopped; 4 garlic cloves, minced; 2 envelopes Italian salad dressing mix

CONTEST-WINNING PICNIC PASTA SALAD RECIPE: HOW TO MAKE IT

Contest-Winning Picnic Pasta Salad Recipe: How to Make It image

My family's not big on traditional pasta salads made with mayonnaise, so when I served this colorful version that uses Italian dressing, it was a big hit. This crowd-pleaser is loaded with vegetables, beans and tricolor pasta. It's one of the best picnic salad ideas! —Felicia Fiocchi, Vineland, New Jersey

Provided by Taste of Home

Categories Lunch Side Dishes

Total Time 25 minutes

Prep Time 25 minutes

Cook Time 0 minutes

Yield 16 servings.

Number Of Ingredients 13

Ingredients

1 package (12 ounces) tricolor spiral pasta
1 package (10 ounces) refrigerated tricolor tortellini
1 jar (7-1/2 ounces) marinated artichoke hearts, undrained
1/2 pound fresh broccoli florets (about 1-3/4 cups)
12 ounces provolone cheese, cubed
12 ounces hard salami, cubed
1 medium sweet red pepper, chopped
1 medium green pepper, chopped
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
2 cans (2-1/4 ounces each) sliced ripe olives, drained
1 medium red onion, chopped
4 garlic cloves, minced
2 envelopes Italian salad dressing mix

Steps:

Cook spiral pasta and tortellini according to package directions. Drain and rinse in cold water. Place in a large bowl; add the artichokes, broccoli, provolone cheese, salami, peppers, beans, olives, onion and garlic. , Prepare salad dressing according to package directions; pour over salad and toss to coat. Serve immediately or cover and refrigerate.

Nutrition Facts : Calories 411 calories, FatContent 23g fat (8g saturated fat), CholesterolContent 43mg cholesterol, SodiumContent 1156mg sodium, CarbohydrateContent 33g carbohydrate (4g sugars, FiberContent 4g fiber), ProteinContent 18g protein.

ORZO SALAD RECIPE | GIADA DE LAURENTIIS | FOOD NETWORK

Orzo Salad Recipe | Giada De Laurentiis | Food Network image

Provided by Giada De Laurentiis

Categories side-dish

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 6 servings

Number Of Ingredients 15

Ingredients

4 cups chicken broth
1 1/2 cups orzo
1 (15-ounce) can garbanzo beans, drained and rinsed
1 1/2 cups red and yellow teardrop tomatoes or grape tomatoes, halved
3/4 cup finely chopped red onion
1/2 cup chopped fresh basil leaves
1/4 cup chopped fresh mint leaves
About 3/4 cup Red Wine Vinaigrette, recipe follows
Salt and freshly ground black pepper
1/2 cup red wine vinegar
1/4 cup fresh lemon juice
2 teaspoons honey
2 teaspoons salt
3/4 teaspoon freshly ground black pepper
1 cup extra-virgin olive oil

Steps:

Pour the broth into a heavy large saucepan. Cover the pan and bring the broth to a boil over high heat. Stir in the orzo. Cover partially and cook until the orzo is tender but still firm to the bite, stirring frequently, about 7 minutes. Drain the orzo through a strainer. Transfer the orzo to a large wide bowl and toss until the orzo cools slightly. Set aside to cool completely.
Toss the orzo with the beans, tomatoes, onion, basil, mint, and enough vinaigrette to coat. Season the salad, to taste, with salt and pepper, and serve at room temperature.
Mix the vinegar, lemon juice, honey, salt, and pepper in a blender. With the machine running, gradually blend in the oil. Season the vinaigrette, to taste, with more salt and pepper, if desired.
Yield: 1 3/4 cups

More about "pasta salad with garbanzo beans recipe recipes"

PASTA FAGIOLI SOUP (PASTA AND BEANS) - SKINNYTASTE

Pasta Fagioli (Pasta and Beans) is a great tasting, hearty, vegetarian Italian pasta and bean soup, perfect for the cold, super quick and freezer friendly.
From skinnytaste.com
Reviews 4.8
Total Time 35 minutes
Category Dinner, Lunch, Soup
Cuisine Italian
Calories 262.5 kcal per serving

Ladle soup into bowls and top with grated cheese (extra).

See details

ITALIAN ANTIPASTO SALAD RECIPE | GIADA DE ... - FOOD NETWORK

From foodnetwork.com
Reviews 4.7
Total Time 10 minutes
Category appetizer
Cuisine italian

Combine the first 8 ingredients in a large bowl. Toss with enough vinaigrette to coat. Season the salad with salt and pepper, to taste, and serve.

See details

CONTEST-WINNING PICNIC PASTA SALAD RECIPE: HOW TO MAKE IT

My family's not big on traditional pasta salads made with mayonnaise, so when I served this colorful version that uses Italian dressing, it was a big hit. This crowd-pleaser is loaded with vegetables, beans and tricolor pasta. It's one of the best picnic salad ideas! —Felicia Fiocchi, Vineland, New Jersey
From tasteofhome.com
Reviews 4.9
Total Time 25 minutes
Category Lunch, Side Dishes
Cuisine Europe, Italian
Calories 411 calories per serving

Cook spiral pasta and tortellini according to package directions. Drain and rinse in cold water. Place in a large bowl; add the artichokes, broccoli, provolone cheese, salami, peppers, beans, olives, onion and garlic. , Prepare salad dressing according to package directions; pour over salad and toss to coat. Serve immediately or cover and refrigerate.

See details

ORZO SALAD RECIPE | GIADA DE LAURENTIIS | FOOD NETWORK

From foodnetwork.com
Reviews 4.7
Total Time 40 minutes
Category side-dish
Cuisine italian

Yield: 1 3/4 cups

See details

PASTA FAGIOLI SOUP (PASTA AND BEANS) - SKINNYTASTE

Ladle soup into bowls and top with grated cheese (extra).

See details

ITALIAN ANTIPASTO SALAD RECIPE | GIADA DE ... - FOOD NETWORK

From foodnetwork.com
Reviews 4.7
Total Time 10 minutes
Category appetizer
Cuisine italian

Combine the first 8 ingredients in a large bowl. Toss with enough vinaigrette to coat. Season the salad with salt and pepper, to taste, and serve.

See details

ROASTED SPICY GARBANZO BEANS RECIPE | ALLRECIPES

Seasoned with garlic, cumin, cayenne pepper, and thyme, and topped with feta cheese, oven-roasted garbanzo beans make a tasty appetizer or snack.
From allrecipes.com

See details

21 ITALIAN PASTA SALAD RECIPES - TASTE OF HOME

Mar 16, 2020 · Potluck Antipasto Pasta Salad I love trying new recipes, and this one for Italian pasta salad tops all other varieties I've tried. With beans, cheese, sausage and vegetables, it's a hearty …
From tasteofhome.com

See details

ANTIPASTO PASTA SALAD RECIPE | ALLRECIPES

A nice balsamic vinegar and oil mixture with oregano, parsley and Parmesan whipped in. It compliments this hearty salad, with its robust ingredients - salami, pepperoni, Asiago cheese and lots of …
From allrecipes.com

See details

20 MUST-TRY RECIPES FOR GARBANZO BEANS » FAST AND FU…

Nov 02, 2021 · Apart from garbanzo beans, this Texas Caviar recipe also uses black beans, pinto beans, red kidney beans, and sweet corn. You can enjoy this dish as a salad, main dish, or dip. Get Recipes
From fastandfunmeals.com

See details

COLD TUNA PASTA SALAD | SIDE DISH | THE BEST BLOG RECIPES

Jul 31, 2020 · Cold Tuna Pasta Salad is an old fashioned recipe that is perfect for picnics, potlucks, or anytime you need a delicious and easy to make side dish.The combination of pasta, tuna, peas, onions, mayonnaise and miracle whip comes together to make the all time best pasta salad.
From thebestblogrecipes.com

See details

21 CHICKPEA RECIPES TO MAKE WITH A CAN OF GARBANZO BEANS!

1. Chickpea Salad Sandwiches. One of my most popular recipes hands-down is the Garden Veggie Chickpea Salad Sandwich. It features flaked chickpeas (shredded in either a food processor …
From peasandcrayons.com

See details

THREE BEAN SALAD RECIPE - SIMPLY RECIPES

Feb 04, 2021 · Three bean salad is usually made with canned green beans instead of the cannellini white beans I'm using here. But I've yet to meet a canned green bean I like, so cannellini it is. In addition to canned cannellini beans, we are using kidney beans and garbanzo beans.
From simplyrecipes.com

See details

HEALTHY RECIPES FOR WEIGHT LOSS | WW USA

At WW, everything’s on the menu—except boring, bland meals. WW is here to support you with delicious healthy recipes to lose weight featuring the food you love. Mix it up while …
From weightwatchers.com

See details

HEALTHY RECIPES FOR WEIGHT LOSS | WW USA

See details

THE WORLD'S LARGEST COLLECTION OF VEGETARIAN RECIPES

Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, …
From vegweb.com

See details

CHICKPEAS - BOB'S RED MILL NATURAL FOODS

For a little variety, add garbanzo beans to chili, or process in a food processor and use as a meat extender or substitute for ground beef in tacos, pasta sauce, meatballs or meatloaf. Try mashed garbanzo beans in place of tuna fish for a vegan “mock tuna salad…
From bobsredmill.com

See details

ROASTED SPICY GARBANZO BEANS RECIPE | ALLRECIPES

Seasoned with garlic, cumin, cayenne pepper, and thyme, and topped with feta cheese, oven-roasted garbanzo beans make a tasty appetizer or snack.
From allrecipes.com

See details