BAKED SLICED SWEET POTATOES RECIPES

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CINNAMON SWEET POTATO SLICES RECIPE | ALLRECIPES



Cinnamon Sweet Potato Slices Recipe | Allrecipes image

Wonderful slightly sweet baked potato slices. Ingredients amounts are only a suggestion. I always keep a cinnamon/sugar blend on hand.

Provided by JanHomeCookin

Categories     Side Dish    Vegetables    Sweet Potatoes

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 4 servings

Number Of Ingredients 4

4 medium sweet potatoes, peeled and sliced 1/2 inch thick
¼ cup butter, melted
2 tablespoons sugar
½ teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.
  • Arrange sweet potato slices on the baking sheet. Brush with 1/2 the butter. Mix the sugar and cinnamon in a small bowl, and sprinkle 1/2 over the potatoes.
  • Bake 15 minutes in the preheated oven. Turn, brush with remaining butter, and sprinkle with remaining cinnamon and sugar. Continue baking 15 minutes, or until tender.

Nutrition Facts : Calories 321.8 calories, CarbohydrateContent 52.2 g, CholesterolContent 30.5 mg, FatContent 11.6 g, FiberContent 7 g, ProteinContent 3.7 g, SaturatedFatContent 7.3 g, SodiumContent 206.6 mg, SugarContent 15.7 g

ROASTED SWEET POTATO SLICES RECIPE - FOOD.COM



Roasted Sweet Potato Slices Recipe - Food.com image

Make and share this Roasted Sweet Potato Slices recipe from Food.com.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 8 serving(s)

Number Of Ingredients 4

1 tablespoon olive oil
1 tablespoon butter, melted
3/4 lb sweet potato, left unpeeled and cut into 1/8 inch thick slices
salt

Steps:

  • In a small bowl whisk together the oil, butter and salt and pepper to taste.
  • Arrange the potato slices not touching in rows on an oiled baking sheet.
  • Brush slices with the oil mixture.
  • Roast them in the oven on the upper third or middle layer of a pre heated 450 degree oven turning once.
  • Bake for about 18-22 minutes or until golden crisp.
  • Drain on paper towels and sprinkle with salt to taste.

Nutrition Facts : Calories 64.2, FatContent 3.1, SaturatedFatContent 1.1, CholesterolContent 3.8, SodiumContent 33.7, CarbohydrateContent 8.6, FiberContent 1.3, SugarContent 1.8, ProteinContent 0.7

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