LINGUINE WITH FRESH TOMATOES RECIPE: HOW TO MAKE IT
This garlic and basil linguine is a perfect way to use up your late-summer tomato harvest. It makes a great light supper when paired with a salad, or you can make it heartier with some chopped chicken. —Susan Jones, Downers Grove, Illinois
Provided by Taste of Home
Categories Side Dishes
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Cook linguine according to package directions. Meanwhile, place all remaining ingredients except butter in a large bowl., Drain linguine; toss with butter. Add to tomato mixture and toss to combine.
Nutrition Facts : Calories 233 calories, FatContent 9g fat (5g saturated fat), CholesterolContent 21mg cholesterol, SodiumContent 567mg sodium, CarbohydrateContent 32g carbohydrate (3g sugars, FiberContent 3g fiber), ProteinContent 8g protein.
LINGUINE WITH CREAMY MUSHROOM SAUCE RECIPE | EATINGWELL
This easy pasta recipe is an excuse to buy wild mushrooms, available at many grocery stores these days. Or if you prefer white buttons, those will work well too. The creamy linguine is ready in 40 minutes, so it's quick enough for an easy weeknight recipe but it feels fancy enough for entertaining.
Provided by Carolyn Malcoun
Categories Healthy Linguine Recipes
Total Time 40 minutes
Number Of Ingredients 13
Steps:
- Bring a large pot of water to a boil over high heat. Cook pasta according to package directions. Reserve 1/2 cup of the pasta water, then drain the pasta.
- Meanwhile, heat oil and garlic in a large skillet over medium heat until fragrant, about 2 minutes. Add mushrooms, shallots and thyme and increase heat to high. Cook, stirring occasionally, until the liquid the mushrooms release has evaporated and the mushrooms are starting to brown, 11 to 13 minutes.
- Add wine to the pan and cook until it is reduced by about half, about 3 minutes. Stir in the reserved pasta water, sour cream (or crème fraîche), Parmesan, butter, salt and pepper. Add the pasta and toss to coat. Serve topped with more Parmesan and parsley, if desired.
Nutrition Facts : Calories 478.7 calories, CarbohydrateContent 58.9 g, CholesterolContent 26.1 mg, FatContent 18.2 g, FiberContent 7.4 g, ProteinContent 16.5 g, SaturatedFatContent 6.3 g, SodiumContent 409.2 mg, SugarContent 7.6 g
More about "pasta linguine recipes"
LINGUINE CARBONARA RECIPE - QUICK FROM SCRATCH PASTA ...
From foodandwine.com
Reviews 5
- In a large pot of boiling, salted water, cook the linguine until just done, about 12 minutes. Drain the pasta, add it to the egg-and-cheese mixture, and toss quickly. Pour the bacon mixture over the linguine. Add the parsley and toss just until mixed. Serve immediately with additional Parmesan.
LINGUINE RECIPES | MYRECIPES
From myrecipes.com
23 LOVELY LINGUINE RECIPES | TASTE OF HOME
HEALTHY LINGUINE RECIPES | EATINGWELL
LINGUINE RECIPES - FOOD & WINE
From foodandwine.com
10 BEST CHICKEN LINGUINE PASTA RECIPES - YUMMLY
15 RECIPES FOR LINGUINE THAT AREN'T ITALIAN
From msn.com
LINGUINE RECIPES - EASY RECIPES FOR LINGUINE PASTA
LINGUINE RECIPES | COOKING LIGHT
From cookinglight.com
HEALTHY LINGUINE RECIPES | EATINGWELL
From eatingwell.com
10 BEST CHICKEN LINGUINE PASTA RECIPES - YUMMLY
From yummly.com
LINGUINE RECIPES - FOOD & WINE
From foodandwine.com
LINGUINE PASTA RECIPES | BARILLA
From barilla.com
LINGUINE PASTA RECIPES - DREAMFIELDS FOODS
From dreamfieldsfoods.com
15 RECIPES FOR LINGUINE THAT AREN'T ITALIAN
From msn.com
LINGUINE RECIPES - EASY RECIPES FOR LINGUINE PASTA
From delish.com
10 BEST LINGUINE RECIPES-RECIPES FOR LINGUINE—DELISH.COM
From delish.com
BEST PARMESAN GARLIC LINGUINE RECIPE - READY IN 20 MINUTES!
From savoryexperiments.com
READERS ASK: HOW LONG TO COOK LINGUINE? – KITCHEN
From violet.applebutterexpress.com