PEGGY SUES RECIPES

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PEGGY SUE'S SCOTCHEROOS BARS RECIPE - FOOD.COM



Peggy Sue's Scotcheroos Bars Recipe - Food.com image

These are my daughter's favorite! If you have the time it is fun to decorate each square to your liking with cake decorating icing.

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 24 serving(s)

Number Of Ingredients 7

1 cup sugar
1 cup white syrup (Karo)
1 cup chunky peanut butter
1 teaspoon vanilla
6 cups Rice Krispies
2 cups milk chocolate chips
2 cups butterscotch chips

Steps:

  • Bring the sugar and syrup to a boil and remove from heat. Add peanut butter and vanilla; stir until blended and smooth.
  • Pour peanut butter mixture over Rice Krispies and mix well. The cereal will incorporate, it may take some patience! Press into a buttered 9x13 pan. I usually put a little butter on my hands and pat evenly into pan.
  • Melt chips on 50 % power in your microwave in 1 minute intervals. Keep stirring to make sure the chips melt evenly and to avoid baking the chips. Once the chips are melted to a satiny texture spread over top of Rice Krispie mixture. Let cool. Cover and keep in refrigerator if weather is warm.
  • These are sweet, when cutting keep the squares small!

Nutrition Facts : Calories 286.2, FatContent 13.7, SaturatedFatContent 6.9, CholesterolContent 3.2, SodiumContent 117.9, CarbohydrateContent 37.7, FiberContent 1.4, SugarContent 27.7, ProteinContent 4.5

PEGGY SUE'S HONEY-CINNAMON DATE-NUT CAKE RECIPE | MYRECIPES



Peggy Sue's Honey-Cinnamon Date-Nut Cake Recipe | MyRecipes image

The song 'Peggy Sue' by Buddy Holly was a favorite in high school. So was this cake. This lightened recipe was named after Mr. Holly's song.

Provided by MyRecipes

Yield 16 servings

Number Of Ingredients 13

½ cup stick margarine, softened
½ cup granulated sugar
½ cup packed brown sugar
1 cup evaporated skim milk
1 cup honey
½ cup applesauce
3 cups all-purpose flour
1?½ teaspoons ground cinnamon
1 teaspoon baking soda
½ teaspoon salt
1 cup chopped pitted dates
¼ cup chopped walnuts, toasted
Cooking spray

Steps:

  • Preheat oven to 350°.
  • Beat margarine and sugars at medium speed of a mixer until well-blended (about 5 minutes). Combine evaporated milk, honey, and applesauce; set aside. Combine flour, cinnamon, baking soda, and salt. Add flour mixture to margarine mixture alternately with honey mixture, beginning and ending with flour mixture. Stir in dates and walnuts.
  • Pour batter into a 13 x 9-inch baking pan coated with cooking spray. Bake at 350° for 55 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack.

Nutrition Facts : Calories 248 calories, CarbohydrateContent 47.7 g, CholesterolContent 1 mg, FatContent 5.7 g, FiberContent 1.5 g, ProteinContent 3.6 g, SaturatedFatContent 1 g, SodiumContent 193 mg

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