ORANGE ACORN SQUASH RECIPES RECIPES
ACORN SQUASH WITH LEFTOVER STUFFING RECIPE: HOW TO MAKE IT
Our Test Kitchen offer up this unique way to present leftover stuffing. Serve this squash as a hearty side dish or as a meatless entree.
Provided by Taste of Home
Categories Side Dishes
Total Time 01 hours 10 minutes
Prep Time 50 minutes
Cook Time 20 minutes
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cut squash in half; discard seeds. Place cut side down in a 15x10x1-in. baking pan; add 1/2 in. hot water. Bake, uncovered, at 400° until tender, about 30 minutes. , When squash is cool enough to handle, scoop out flesh, leaving a 1/4-in. shell (flesh will measure about 3 cups). Drain water from pan; place squash shells cut side up in pan and set aside. , In a large bowl, combine the flesh, egg, salt and pepper. Dissolve bouillon in boiling water; add to squash mixture. Add stuffing; spoon into squash shells. If desired, top with cheese. Sprinkle with paprika. Bake, uncovered, at 400° until heated through, 20-25 minutes. If desired, top with chopped parsley.
Nutrition Facts : Calories 240 calories, FatContent 8g fat (2g saturated fat), CholesterolContent 38mg cholesterol, SodiumContent 680mg sodium, CarbohydrateContent 39g carbohydrate (7g sugars, FiberContent 5g fiber), ProteinContent 6g protein.
MAPLE-GLAZED ACORN SQUASH RECIPE: HOW TO MAKE IT
With a maple syrup and brown sugar glaze, this squash becomes pleasantly sweet. This is comfort food—easy to prepare and a tasty pairing with a pork entree. —Nancy Mueller, Menomonee Falls, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Total Time 01 hours 05 minutes
Prep Time 10 minutes
Cook Time 55 minutes
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Scoop out and discard seeds from squash. Place cut side down in a 13x9-in. baking dish; add water. Bake, uncovered, for 45 minutes. , If necessary, drain water from pan; turn squash cut side up. Combine syrup, brown sugar, cinnamon, ginger and salt; pour into squash halves. Bake, uncovered, 10 minutes or until glaze is heated through. ,
Nutrition Facts : Calories 251 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 311mg sodium, CarbohydrateContent 65g carbohydrate (43g sugars, FiberContent 4g fiber), ProteinContent 2g protein.
ACORN SQUASH RECIPES | ALLRECIPES
Green on the outside and bright orange and creamy on the inside, acorn squash is one of our favorite cold-weather foods. a roasted acorn squash half filled with melted brown sugar and butter. Acorn Squash Side Dishes . Staff Picks. Roasted Squash Soup. Roasted Squash Soup . Rating: 4.55 stars. 92 . This soup is quite simple to make and is a good comfort food on a cold winter's night. By dakota ...
From allrecipes.com
From allrecipes.com
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BAKED ACORN SQUASH WITH BUTTER AND BROWN SUGAR RECIPE
2021-08-25 · How to Serve Acorn Squash . Serve acorn squash as a side dish with chicken, turkey, pork, or beef. Or, for a filling main dish, skip the brown sugar and maple syrup and stuff the hollowed-out portion with a filling to make it a more filling main dish. Try: Vegetarian chili; Chili con carne; Cooked beans, corn, chopped onions and garlic; Cooked ...
From simplyrecipes.com
From simplyrecipes.com
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AIR FRYER ACORN SQUASH - COPYKAT RECIPES
2021-10-28 · Acorn squash is relatively small (in comparison to butternut or spaghetti squash) and round. They’re usually green on the outside with possible hints of orange. When selecting your acorn squash, look for firm, basically green skin (streaks of orange are fine). Acorn squash with mostly orange skin is overripe and will tend to be dry and stringy.
From copykat.com
From copykat.com
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15 AMAZING ACORN SQUASH RECIPES SURE TO SATISFY | MARTHA ...
2019-11-04 · Used as a cup for grains and other stuffings, acorn squash is an ideal vegetarian option for a holiday table. Look for acorn squash in early the fall through December. When you buy acorn squash, it should have dark green skin, sometimes with yellow-orange patches or striations. Choose acorn squash that has a smooth, taut skin, free of blemishes ...
From marthastewart.com
From marthastewart.com
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SQUASH RECIPES | ALLRECIPES
My new favorite squash is Delicata, an heirloom squash happily being rediscovered. Look for them in the winter squash section of your grocery store. They're cream to pale yellow with green stripes, and their flesh is orange, slightly sweet and smooth but not stringy. My sister suggested the lime butter topping (my personal favorite), but a blend of maple syrup and butter is good, too. The ...
From allrecipes.com
From allrecipes.com
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INSTANT POT ACORN SQUASH - TESTED BY AMY + JACKY
2020-10-09 · The sweet yellow-orange flesh tastes somewhat similar to butternut squash, but it’s slightly more fibrous and stringy. Due to its tough skin, it’s very common to bake or roast acorn squash for pasta, rice, risotto, or served as a side dish. But acorn squash can also be sauteed or steamed. Plus, you can toast the squash seeds to eat! You can make savory or sweet dishes with acorn squash ...
From pressurecookrecipes.com
From pressurecookrecipes.com
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ACORN SQUASH NUTRITION, BENEFITS, HOW TO COOK, AND RECIPES ...
2017-01-31 · The most common acorn squashes are dark green in color with a splash of orange near the top, but they can also be found in a golden yellow color and white selection. Acorn squash is one of the many types of winter squash available. What’s the distinction between winter squash, summer squash and pumpkins, you may ask? Simply the time of year they’re eaten. Winter squash have thicker, harder ...
From draxe.com
From draxe.com
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BAKED ACORN SQUASH SLICES {30 MINUTES!} – WELLPLATED.COM
2021-12-16 · Here are a few best practices for buying acorn squash: Choose an acorn squash with dull green skin—a little orange is okay though. Ripe acorn squash should feel heavy for its size (heavy = moist)! Look out for soft spots. Avoid grabbing a squash larger than 3 pounds since those tend to have a drier, stringier texture.
From wellplated.com
From wellplated.com
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