OLIVE OIL FRENCH BREAD RECIPES

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CARRABBA'S OLIVE OIL BREAD DIP RECIPE | TOP SECRET RECIPES



Carrabba's Olive Oil Bread Dip Recipe | Top Secret Recipes image

When you sit down for Italian-style grub at one of the more than 168 nationwide Carrabba's restaurants, you're first served a small plate with a little pile of herbs and spices in the middle to which the waiter adds olive oil. Now you're set up to dip your sliced bread in the freshly flavored oil. To craft a version of this Carrabba's olive oil bread dip recipe, you'll need a coffee bean grinder or a small food processor to finely chop the ingredients. You might also like my recipe for Carrabba's Spicy Sausage Lentil Soup.  Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

Provided by Todd Wilbur

Total Time 10 minutes0S

Prep Time 5 minutes0S

Cook Time 5 minutes0S

Nutrition Facts : Calories 47 calories

FRENCH BREAD – EASY HOMEMADE NO YEAST QUICK FRENCH BREAD …



French Bread – Easy Homemade No Yeast Quick French Bread … image

EASY homemade french bread with NO YEAST. Yes, you heard it yeastless bread recipe that is simple, quick and delicious.

Provided by Kimberley

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 8

Number Of Ingredients 7

3 cup All-Purpose Flour
2 teaspoon Sugar
1 teaspoon Baking Powder
½ teaspoon Baking Soda
1 cup Water
1 tablespoon Lemon Juice
¼ cup Olive Oil

Steps:

  • Whisk together flour, sugar, baking powder, and baking soda in a bowl.
  • Stir in the water, olive oil, and lemon juice until a sticky dough forms.
  • Set the dough on a lightly-floured surface and knead until smooth.
  • Shape the dough as desired and score the top with a lightly-floured knife.
  • Set the dough on a parchment-lined baking sheet and bake for 30-40 minutes at 400F.

Nutrition Facts : CarbohydrateContent 37 g, FiberContent 1 g, Calories 235 kcal, ProteinContent 5 g, FatContent 7 g, ServingSize 1 serving

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