OLD FASHIONED NO BAKE OATMEAL COOKIES RECIPES

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OLD FASHIONED SOFT AND CHEWY OATMEAL COOKIES – THE COMFOR…



Old Fashioned Soft and Chewy Oatmeal Cookies – The Comfor… image

Provided by Georgia

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 20

Number Of Ingredients 12

1 cup (2 sticks) unsalted butter, softened
1 cup granulated sugar
1/2 cup packed brown sugar
1 large egg
2 teaspoons vanilla extract
1-2/3 cups all-purpose flour
1 teaspoon ground cinnamon
3/4 teaspoon baking soda
1/4 teaspoon salt
1/8 teaspoon baking powder
1/8 teaspoon ground nutmeg
1-1/2 cups quick cooking oats

Steps:

  • Preheat oven to 350 degrees F. Line 2 large baking sheets with parchment paper; set aside.
  • In a large bowl with an electric mixer, beat butter and both sugars until fluffy. Mix in egg and vanilla until well blended. Combine flour, cinnamon, baking soda, salt, baking powder and nutmeg in a bowl. Stir into butter mixture. Gently stir in oats until well blended.
  • Shape dough into rounded golfball-sized balls (about 2 Tbsp. each). Place on prepared baking sheet (I fit 9 per sheet). Flatten with the bottom of a measuring cup dipped in sugar.
  • Bake for 8-10 minutes. Let cool on baking sheet 5 minutes before removing to a wire rack to cool completely.
  • Enjoy!

Nutrition Facts : ServingSize 1 grams, UnsaturatedFatContent 0 grams unsaturated fat

BEST NO-BAKE OATMEAL COOKIES RECIPE - HOW TO MAKE ... - DELI…



Best No-Bake Oatmeal Cookies Recipe - How To Make ... - Deli… image

No-Bake Oatmeal Cookies are filled with that chocolatey peanut butter goodness

Provided by Makinze Gore

Categories     low-cost    food gift    picnic    dessert

Total Time 2 hours 30 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 dozen

Number Of Ingredients 7

2 1/2 c. granulated sugar
1/4 c. unsweetened cocoa powder
1 c. (2 sticks) butter
3/4 c. milk
1 c. peanut butter
1/4 tsp. kosher salt
5 c. old-fashioned oats

Steps:

  • In a medium saucepan over medium heat, melt together sugar, cocoa powder, butter, and milk. Bring mixture to a boil and let boil 1 minute. 
  • Remove from heat and stir in peanut butter and salt, then stir in oats. 
  • Drop tablespoons of mixture onto parchment paper and let set until cooled and hardened, 2 hours. 

Nutrition Facts : Calories 141 calories

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